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2021-03-12
506 瀏覽
Love the environment and vibes. Nice interior and harbour view as well👍🏻 I was quite impressed by all the dishes and service! Appetiser /Squid-ink crispy chip with sea urchin and lard $198/Sea urchin so sweet and creamy. There’s avocado beneath the uni and the yuzu sauce makes the dish even more appetising! /Fresh oyster platter $488/My all time fav🥰🦪 They’re wonderfully succulent, sweet and briny. Pair the oysters with a few drops of lemon juice can definitely enhance their natural briny flavou
Appetiser
/Squid-ink crispy chip with sea urchin and lard $198/
Sea urchin so sweet and creamy. There’s avocado beneath the uni and the yuzu sauce makes the dish even more appetising!
$198
15 瀏覽
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/Fresh oyster platter $488/
My all time fav🥰🦪 They’re wonderfully succulent, sweet and briny. Pair the oysters with a few drops of lemon juice can definitely enhance their natural briny flavour💯
$488
35 瀏覽
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$488
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Pasta
/Signature spaghetti with 24 months parmesan cheese & black truffle paste $498 (8g fresh black truffle +$200)/
Spaghetti perfectly cooked al denote. I was addicted to the sauce which is so rich in cheese and black truffle. The shaved fresh black truffle further lifted the flavour💯 not only does it taste good but the whole cooking process is so presentable and appealing🔥
$698
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$698
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Main- meat
/Grilled US prime ribeye (14Oz) with black truffle sauce $568/
Ordered medium rare and it’s definitely the right temperature. So juicy and tender🥩 love the black truffle sauce as well👍🏻just one point to note is the bitterness from the grilled surface🤔 it would be great if the burnt part can be avoided.
$568
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$568
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Dessert
/Signature Napoleon $598/
One of the must try (?) the plating is so attractive but personally think that it does not worth its price... it’s such a little piece of napoleon 🌚 it tastes okay but really can’t tell anything special about it expect its presentation...
$598
66 瀏覽
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$598
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