Gyoza AnD

營業中

休息中

Item: Gyoza AnD
Rating: 4
Author: micng.hk

4.5

78 食評

味道

環境

服務

衛生

抵食

6281

中環

$51-100

日本菜雲吞/餃子

micng.hk

等級4

359

Gyoza AnD 由老闆親手重現父親當年於東京開設的餃子味道，希望將經典家傳滋味帶到香港。自家製燒餃子薄皮煎到金黃香脆，內餡滿滿豬肉與韭菜，肉汁澎湃、香氣四溢。除了經典餃子，店內亦提供每日限定的創新口味餃子，芝士番茄燒餃子加入大量芝士，配上酸甜番茄，兩者互相平衡，帶有奶香而不過膩。主食擔擔撈麵的特製醬汁混合花生、芝麻及辣椒油，辛香濃郁，與彈牙的麵條拌勻後，每一口皆令人回味無窮。Gyoza AnD brings a taste of Tokyo to Hong Kong, recreating the flavors of the owner’s father’s original dumplings shop. Their signature pan-fried gyoza features a thin, golden-crispy wrapper encasing a juicy pork and chive filling, bursting with rich umami. Beyond the classic recipe, the shop also offers

Gyoza AnD 由老闆親手重現父親當年於東京開設的餃子味道，希望將經典家傳滋味帶到香港。

自家製燒餃子薄皮煎到金黃香脆，內餡滿滿豬肉與韭菜，肉汁澎湃、香氣四溢。除了經典餃子，店內亦提供每日限定的創新口味餃子，芝士番茄燒餃子加入大量芝士，配上酸甜番茄，兩者互相平衡，帶有奶香而不過膩。主食擔擔撈麵的特製醬汁混合花生、芝麻及辣椒油，辛香濃郁，與彈牙的麵條拌勻後，每一口皆令人回味無窮。

Gyoza AnD brings a taste of Tokyo to Hong Kong, recreating the flavors of the owner’s father’s original dumplings shop. Their signature pan-fried gyoza features a thin, golden-crispy wrapper encasing a juicy pork and chive filling, bursting with rich umami. Beyond the classic recipe, the shop also offers daily limited-edition gyoza with creative twists, such as the Cheese & Tomato Gyoza, where melted cheese meets tangy tomato for a perfectly balanced bite.