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2017-02-01
1073 瀏覽
年初四,同女朋友去譚仔食米線。Today was the fourth day of CNY, my girlfriend and I went to 譚仔 to eat mixian.味道 Taste:8環境 Environment:7服務 Service:8我地每人叫咗一個雙餸米線,另外仲嗌咗豬耳做小食。We each ordered a bowl of mixian with two toppings. Also, we had pig ear as side dish.我叫嘅係蕃茄湯豬潤魚腐米線。Mine was Mixian with pig liver and fish tofu in tomato soup.女朋友叫嘅係酸辣雞肉墨丸米線。Hers was Mixian with chicken and squid ball in sour & spicy soup.仲有個麻辣豬耳。Pig ear in Sichuan style.譚仔一如以往嘅水準,好食譚仔 maintains its standard. Yummy
Today was the fourth day of CNY, my girlfriend and I went to 譚仔 to eat mixian.
味道 Taste:8
環境 Environment:7
服務 Service:8
我地每人叫咗一個雙餸米線,另外仲嗌咗豬耳做小食。
We each ordered a bowl of mixian with two toppings. Also, we had pig ear as side dish.
我叫嘅係蕃茄湯豬潤魚腐米線。
Mine was Mixian with pig liver and fish tofu in tomato soup.
蕃茄湯豬潤魚腐米線 Mixian with pig liver and fish tofu in tomato soup
$38
73 瀏覽
0 讚好
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Hers was Mixian with chicken and squid ball in sour & spicy soup.
酸辣雞肉墨丸米線 Mixian with chicken and squid ball in sour & spicy soup
$38
57 瀏覽
0 讚好
0 留言
Pig ear in Sichuan style.
麻辣豬耳 Pig ear in Sichuan style
$28
102 瀏覽
0 讚好
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譚仔 maintains its standard. Yummy
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