Vission Bakery

營業中

休息中

Vission Bakery, from the people who created my favorite cookie shop: Cookie Vission, has opened a new bakery located in Central. A tiny little place that smelled like baked goodies. What they sell is on display in front of you with the prices written right there. It's in English only and there is no 10% service charge as it's takeaway only. Though there is a tiny bench outside if you wish to eat there. The bakery is in the back where they continue to churn out baked goodies. Excited, I got a num

咁平時係中環返工，有時食完飯都食四周逛下，睇吓有冇啲特別嘅鋪頭，咁咁啱得咁蹺就比我發現咗依一間咁邪惡嘅麵包店🤯一入到去，各色各樣嘅麵包就放曬係個櫥櫃入面，你一眼就可以睇晒，而且每一款都十分吸引，恨不得自己有好幾個胃可以試曬咁多款式Kouign-amann （法國焦糖奶油酥）$40推薦指數🗯️：🌟🌟🌟🌟雖然外表睇唔出，但係它有啲似牛角包的「厚實版」，同樣是都麵糰包裹糖與奶油，重覆折疊製成，但食落比牛角包厚重和更加鬆脆，那是因為製作時於千層麵糰中揉進了糖，砂糖就像奶油一樣層層分佈於麵糰裡的緣故，會產生薄薄一層香脆外皮，所以咬下時會比牛角包脆和帶少許甜味，但唔會覺得好滯，幾適合食一個作為下午茶Brownie Cup $45 （2for 80）推薦指數🗯️：🌟🌟🌟🌟平時食Brownie 一般都係方形，但係依間嘅Brownie反而係Cupcake 形狀，食落就會發現表面比較脆身少少，有少少似食曲奇嘅感覺，而且表面加咗好多巧克力粉，所以食嘅時候要小心啲，食到中間質感就似返平時會食到嘅Brownie，係比較濕潤，而且朱古力味都好濃；相比之下，Brownie係比較細個，但係食落會比Kouign-amann

Watch out, Bakehouse, there's a new pâtisserie in town, and it's coming for your gig! 🏃💨Literally 1 minute away from Bakehouse - this pâtisserie is looking to compete with Bakehouse and is already making a name for itself. Their soft opening menu includes an extensive list of puff pastries, with various cookies 🍪 and doughnuts🍩, etc. Featuring: Leche Flan 🍮 by Vission Bakery Brioche Feuilleteee Tart Shell. Vanilla Diplomat Cream. Sponge Cake. Leche Flan. Shortbread Cubes. Sugar Crunch Pecan.Inst

中環】Vission Bakery - Caramel Cheesecake Puff ($50).突如其來嘅驚喜真係令人感到喜悅。是咁的，諗住準備搭另一條電梯，行去中環一間麵包店嘅途中，俾Ball發現呢間位於大坑嘅Cookie Vission新副線 —— Vission Bakery。.雖然店舖雖小，但秉承Cookie Vission嘅風格，玻璃櫃上陳列所有嘅酥皮甜點、冬甩、 同蛋糕，而且玻璃上亦用白色筆寫住各樣食品名稱。門面以玻璃敞門配上木框架，店外仲設置幾張木凳，整間店都營造出英倫氣息。顧客黎到可以喺繁忙嘅中環入面，坐喺一隅放鬆心情，調劑身心。.所有食物都好吸引，真係花多眼亂，好難揀。不過，Ball最後試左Caramel Cheesecake Puff黎試。雖然買Puff個陣已經出爐左一段時，但個酥皮亦都無因為咁嘅緣故而變得軟。每一啖咬落去都仲係鬆脆可口，令人一試上癮。Cream Cheese甜而不膩，仲帶著少少酸味，食到中間仲食到Caramel嘅香甜。Cream Cheese嘅酸味中和Caramel嘅甜度，所以食完成個Puff都唔會覺得太甜。.如果大家都鍾意食甜品同糕點，可以試

見到網上介紹，大坑人氣曲奇Cookie Vission，開左姊妹烘焙店 Vission Bakery! 身為Bake Lover專登嚟試試新野。店舖位於士丹頓街，半山自動扶手電梯旁，轉個彎就係Bake House 😜 當日大約2-3點左右到，有5-6個人排隊，好快排到我落單，但可惜，我想試既Tiramisu Danish同Pistachio Cruffin 都已經賣晒！！好彩仲有Leche Flan，店員推介左Cinnamon Custard Tart!⭐️Leche Flan 焦糖布丁酥~🍮面層係焦糖布丁，旁邊配有牛油餅乾＆碧根，入面有海綿蛋糕🍰。整體味道口感豐富，好似一次過享受左幾款甜品咁！⭐️Cinnamon CustardTart酥皮好鬆脆，Custard 好滑蛋味濃，仲有陣陣肉桂味，整體來講好味既，只係同相比焦糖布丁酥就平凡一點。

今日食評✍🏻Vission bakery @central 試食指數⭐⭐⭐店舖衛生NA侍應態度⭐⭐⭐⭐((每項5⭐️為滿分)) ·新開㗎頭嗰幾日人龍十分墟冚麵包嘅香氣都十分吸引我人太多所以我過一排先去買價錢幾貴4-50/件我買咗個我比較普通嘅包類Almond croissant@$45·可能佢預計客人買完之後會自己叮一叮所以嗰包係凍㗎我有啲失望🙍🏻‍♀️料係足夠二人份量·croissant夾層有banana sauce口感清新但偏甜·我個人認為一試無妨但就未必吸引到我再買·疫情下的食肆無論大鋪小店我哋都會盡試盡講Follow我哋

嘻 本身真係無諗住特登去 @cookievission 中環新分店 @vissionbakery點知出開中環行行下見到 咁就入去望下啦望望下就買左5件 勁大個盒同紙袋裝¯֊¯⋆꙳佢既pastry實在太太太吸引同時都有大坑店主打既曲奇同冬甩賣◦ Potato Dauphinoise買完即刻食 酥皮非常出色 好flaky.ᐟ‪‪‬中間放左一大件焗法式千層薯仔 再加好誘人既芝士碎佢薯仔係比較爽脆 男朋友好中意 我就會偏好稔多啲但整體呢個澱粉加澱粉既配搭係好食既◦ Pistachio Cruffin有幸買到最多人搶購既呢款٩(ˊᗜˋ*)و我夜晚番屋企先食 天氣潮濕所以酥皮就潮左 我一路食有努力腦補佢仲脆既口感(´ε｀ )不過又講真潮左都唔難食既起碼唔會好油淋淋咁佢開心果忌廉好多好香濃 唔會過甜再混合左一啲類似莓醬帶黎清新感 都真係值得推介既.ᐟ‪‪‬◦ Tiramisu佢原來真係成件tiramisu放左落去(˙◁˙)入面幾creamy幾濕潤 有淡淡酒味佢多左層朱古力係底 應該用黎分隔一下唔好直接掂住酥皮所以會偏甜少少 推薦比螞蟻人·͜-◦ Cinnamon Custard Tart放左兩日雪櫃再

試了兩款best seller:❧ Pistachio Cherry Cruffin $60Croissant 🥐 + Muffin 的混合體。麵包皮口感幾得意，比平常牛角包煙靭少少。撕開前不知道裏面有那麼多cream，結果一撕爆曬出嚟💥😳!開心果味超濃👍🏻，但對於不好甜的我那custard & cream甜了少許。幸好有cherry compote的酸味中和一下，整體不錯。❧ Tiramisu Danish $55呢個超邪惡😈Brioche feuilletée口感少少鬆脆。同creamy 柔軟的Tiramisu 形成很好的對比。Tiramisu 的咖啡味很香濃突出。十分喜歡這個！👍🏻🥰——————————————#roamardtheworld

呢個舖位成日都做唔長，之前就韓國野最近開左開麵包店，以甜食為主btw附近已經好多間麵包店，希望可以同附近麵包店做一個良性競爭，令質素變得更好郁惡嘅包$55，值得一試，cream不太甜，不過如果個底更酥脆會更好配埋杯咖啡會更好，可以中和口腔內甜味，帶回一點甘的回香