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港鐵尖沙咀/尖東站 L6 出口
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電話號碼
68083282
營業時間
今日營業
12:00 - 21:30
星期一至日
12:00 - 21:30
*截單時間: 21:00
以上資料只供參考, 請與餐廳確認詳情
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韓式烤五花腩泡菜溫泉蛋卡邦尼烏
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食家推介
呢間由開業以來已經幫襯過起碼五六次，環境舒服，有靚海景，最鍾意食佢嘅all day breakfast！可惜⋯⋯最近再去食個體驗好差，失望！今次嗌個雞扒意粉食，足足等咗我36分鐘！落單等咗半個鐘已經忍唔住走去問係咪漏咗單，佢話做緊出嚟喎～我心諗Lunch hour客人得10個以內，又唔係多人，唔明點解咁都manage唔倒⋯⋯我話我要趕住返工⋯⋯落單嗰陣如果預早話我知要等耐啲，我都可以考慮食唔食⋯⋯然後，送咗呢碟意粉過嚟，如果你話舊雞扒要花時間雕花我都原諒你🙂↕️🙂↕️🙂↕️送嚟嗰陣，仲要一句唔好意思都冇，一啲都唔識做，咁嘅服務質素仲要收我加一服務費，都唔知加咗去邊⋯⋯
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就在海港城边 狸猫咖啡店下午时分窗边位置还能看见尖沙咀的绝美日落来香港游玩 不知道海港城去哪想看美景喝着下午茶的uu们可以闭眼冲下班和姐妹一起来这聚餐也是不错选择餐品为西式盲点不踩雷「 挪威 BRUNOST 芝士 CROFFLE 配鮮制忌廉及雲呢拿雪糕」喜欢它们特别的一点是 芝士带着焦糖的香气～一口brunost配着香草味的雪糕吃别有一翻风味 给味蕾一种新的体验！！「抹茶椰子云雾」喝下是浓郁的抹茶绿茶香 淡淡的椰子味最上面铺的是一层奶盖一层奶盖➕抹茶细品后劲是醇厚奶味「西班牙特盛海鲜饭」青口、虾仁加着黏糊的番茄炒饭酸甜口的炒饭 一勺勺的都是料
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想叫egg Benedict sourdough Toast，落order前諗住上OpenRice睇吓有幾大份，因為驚唔夠飽😂 點知冇人出過post，所以一上枱見到咁大份都幾有驚喜，有黑松露雜菇、芝士、生菜同egg Benedict，配埋個酸種多士口感都幾豐富，平時egg Benedict來來去去都係三文魚加荷蘭醬，呢個有啲驚喜同飽肚😂（飽肚對我嚟講好緊要🤣🤣🤣）炸雞都夠熱，正正常常份量唔會太少！個waffle好鬆軟好香，香蕉面頭caramel過，本身香蕉同waffle都夾，呢個更覺得係一體，因為有好多甜品店就咁撻半條香蕉上去，其實分開食都無咩分別，呢個幾好特調茶成壺上，好大壺，用佢個杯仔都斟咗8、9杯？無數住，但飲極都仲有😂
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今日約左人8:00鐘先食飯，但lunch 又早左12:00就食，未夠4:00就開始肚餓😵💫😵💫，去左尖沙咀緊係要嘆下咖啡啦，今次去左193同朋友開嘅cafe,其實我嚟過好多次，真心鐘意佢個海景，加上佢係誠品入面，chill 上加chill，今次食左個焦糖香蕉waffle🍌🧇再叫左杯冰凍americano🥤🥤，天氣太熱🥵🥵，真係冇可能飲熱啡☕️☕️☕️，勁佩服d 人咁熱仲可以著長袖同飲熱飲
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My friend and I were looking for a cozy spot to chat, and we decided to try Tanuki Innovation, a Japanese-Western fusion cafe opened by 193 inside Eslite Spectrum in Tsim Sha Tsui, especially since it boasts a sea view. 🌊 The cafe is located within Eslite, offering a comfortable and minimalist environment. The best part was we were lucky enough to snag a window seat, giving us an unbeatable view of Victoria Harbour! 😎 Chatting with my friend while gazing at the view felt incredibly relaxing and chill. It's definitely a great spot for taking photos and racking up likes. 📸 For drinks, I ordered the Matcha Coconut Mist. It had a quite unique appearance, with a thick layer of foam/cream on top. The matcha flavor wasn't particularly strong or prominent, and the coconut taste was also quite mild. Overall, the taste was just so-so, but it certainly looked good for photos. 🍵🥥 For dessert, we tried the impressively long-named Caramelized Banana Explosive Milk Chocolate Cocoa French Toast with Oreo Ice Cream Mochi. The French toast had a nice crispy exterior, and when cut, revealed a condensed milk lava effect inside, paired with caramelized banana slices and an Oreo ice cream mochi. 🍌🍞 The whole combination was very rich and visually appealing. In terms of taste, it performed as expected – the sweetness was moderate and not overly cloying, though it wasn't particularly astonishing. The Oreo ice cream mochi had a rather interesting texture. 😋 Undoubtedly, this cafe's biggest selling points are its unparalleled sea view and comfortable ambiance. It's truly ideal for catching up with friends, relaxing, and taking photos. The food and drink quality are at a normal level – not exceptionally outstanding, but certainly not bad either. If your primary goal is to find a beautiful spot to unwind and chill, this is a great choice; however, if you have very high expectations for the food itself, it might not be your top pick. Compared to the food, the view and the overall vibe here truly take precedence. ✨
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