Ssal Bori Ssal

營業中

休息中

Authentic Korean Food in Tsim Sha TsuiI went to Tsim Sha Tsui with my boyfriend today and we walked to the “Korean Street” for dinner. There were numerous Korean restaurants there but this really stands out.Different from the other ones, this small shop at the corner reminds me the time we were in Korea few years ago. The cozy atmosphere and decorations give us an immersive dining experience.Similarly to each Korean restaurant, we were served with three appetizers, kimchi, Korean fish cake and b

🎀尖沙咀。暖笠笠環境 正宗地道韓國菜🇰🇷🎀🪄店名* #SsalBoriSsal🔮地址* 尖沙咀金巴利道78號金輝閣地下B號舖🔮🗾分店地區🗾 沒有分店💰價錢$614 已加一 (2人)➖➖➖➖➖➖➖➖➖➖➖➖➖想睇更多同區推介👉地區搜尋🔍🗾#pickyme_尖沙咀剩系食呢一類👉食物類型搜尋🔍🍜#pickyme_韓國菜➖➖➖➖➖➖➖➖➖➖➖➖➖🎵餐廳環境🎵尖沙咀出名對甘多野飲食 今次經過果邊見到門口都幾有特色 我就比佢門口痴住既poster寫住有大份豬腳 忍唔住要入去一試😍入到去餐廳空間唔算好大 細細地夠曬溫馨舒適 而且當日天氣極凍 入到去即刻好溫暖😙裝修都好有特色 好似韓式當地小店 牆身痴滿韓式貼紙及色彩繽紛既海報～🍽️食物質素🍽️餐牌大部分食物都可以睇圖 而且圖文相符 又有中英對照 每一樣都好吸引 野食都好地道及正宗 例如有石頭飯, 炒粉絲,年糕, 炸雞 主食都有不同鍋物及湯物 同埋提供多款味道既米酒及馬格利酒 岩曬同朋友聚會啊！👀評分💖💖💖💖💖🪄韓式小菜(附送)魚糕條 泡菜 芽菜最中意食韓國餐廳就係佢地都就有提供自家小菜 味道都唔會好重口味 泡菜就偏辣🤣👀評分💖💖💖💖💖🪄韓式豬手 Brai

呢日同朋友一齊嚟咗呢間韓國🇰🇷餐廳食午餐呢度唔算大不過坐得算係幾舒服🤣$290「韓式五花肉」：五花腩肉🐷大約78%瘦肉22%脂肪，油脂十分充足所以甘香非常😁；仲有生菜🥬可以包住 五花腩肉🐷 嚟食，又有2小碟辣辣哋嘅醬汁可以沾五花腩肉食🐷😋$99「韭菜薄餅」：加咗超大量韭菜所以感覺健康啲🤣，煎得幾香口🤣$120「韓式雞肉石頭飯」：2017年 Bibimbap 喺CNN Travel 全球最美味50種食物 讀者調查中排名第40，雖然呢啲調查得啖笑，不過 Bibimbap 真係幾好味 😋；呢間餐廳嘅 Bibimbap 有齊 Bibimbap 嘅基本材料，不過唔係用牛肉係用雞肉（其實雞肉係我哋自己揀）🤩，真係幾好味，仲份量好多，仲有啲飯焦可以食👍$15 Coke Zero：凍冰冰嘅可口可樂就梗係好飲啦🤣$15 Mineral Water 💦: 凍冰冰太大樽🤣呢度有多款 韓國濁米酒 Makgeolli，又或者叫 Makkoli，下次嚟可以試吓🤣

We went to this Korean restaurant to enjoy Friday night. The atmosphere was relaxing with dim lighting and Kpop ballads playing in the background. The restaurant seemed quite popular and you had to wait in a queue to get a table around dinner time. We saw quite a lot of Koreans customers too.There were many different dishes in the menu, including different styles of pork, beef, seafood, soups, etc. The restaurant is also famous for makgeolli which is a traditional Korean rice wine that tastes sl

尖沙咀韓國街有好多韓國菜，今日難得約朋友喺尖沙咀食飯，就揀咗呢間Ssal Bori Ssal。入到去環境昏暗，好有格調，有好多韓國語句既貼紙，彷如去咗韓國。餐廳有好多傳統韓國菜式，有煎餅、炸雞、部隊鍋等，仲有唔少韓國酒，款式好多。一坐落點完就遞上前菜，有泡菜、芽菜及蒜心，可以無限添加，正！1）原味粟米芝士炸雞 - 用鐵板上， 炸雞啖啖肉，薄薄嘅炸皮，香脆嫩滑。芝士同粟米溶喺炸雞當中，做到拉絲效果好滋味。2）海鮮魚糕湯-用火鍋上，非常大碟，好多配料，好豐富。 賣相亦好靚。 海鮮有青口、墨魚；蔬菜有皇帝菜、金菇、翠玉瓜蛋，配上好多串嘅魚糕同肉卷，食完好滿足。 3）熱粟米茶及冰桃茶- 冰桃茶心飲落透心涼，好解辣解暑。 熱粟米茶飲落好暖心。

‘This Korean restaurant serves authentic Korean cuisine, with dishes that capture the vibrant flavors and traditional recipes of Korea. The cozy, inviting environment enhances the dining experience, making it the perfect setting to savor these authentic meals.𝘚𝘦𝘢𝘧𝘰𝘰𝘥 𝘗𝘢𝘯𝘤𝘢𝘬𝘦The seafood pancake is a standout, boasting a delightful crunch and packed with generous portions of fresh seafood, far beyond just batter. 𝘉𝘶𝘥𝘢𝘦 𝘚𝘰𝘶𝘱The soup is made with authentic ingredients, and the thoughtful touch of se

I was recently visiting Tsim Sha Tsui with my friends and saw that 【Ssal Bori Ssal】 has a lot of Korean customers. I thought the food must be authentic, so I came here to give it a try.After placing my order, I was served with three Korean side dishes: sprouts, bean curd, and kimchi. The slightly spicy kimchi was the best for me!Potato Pancake ($99)A crispy and golden crust on the outside, and a soft and flavorful inside. The pancake is not greasy and has a sweet potato flavor. Dipping it in the

The Food: A Korean Feast to SavorWe ordered three standout dishes to share, each showcasing Ssal Bori Ssal’s authentic Korean flavors and unique menu. Here’s what we loved!Ssal Bori Ssal Seafood Ramen ($149)
This seafood ramen was a total delight! Served in a steaming hot pot, it was packed with fresh clams, prawns, enoki mushrooms, green onions, and chewy ramen noodles. The rich, slightly spicy broth was bursting with umami, warming me with every spoonful. The seafood was incredibly fresh, tast

This Korean restaurant in Tsim Sha Tsui offers an authentic culinary journey, bringing the essence of Korean flavors to life. The seafood pancake is a standout dish, with its crispy exterior and soft, flavorful interior filled with fresh shrimp, scallops, and squid. Paired with a special dipping sauce, it perfectly captures the taste of the ocean. The grilled pork belly is expertly cooked, boasting a rich aroma and juicy texture. Its crispy edges and tender meat, combined with a touch of spicy c

想食正宗韓國料理唔使諗一定係去尖沙咀韓國街，今日發現原來延伸至金巴利道柯士旬道都有好多間韓國食店這店地方雖然唔太大不過都坐得舒適唔會太迫，可能見有好幾張台都是韓國客人店員又係韓國人比我感覺好地道好似去咗韓國咁前菜有泡菜,芽菜,同豆角純豆腐海鮮鍋~基本上我每次食韓國菜必食味道剛剛好唔太辣又有好多鮮甜蜆,魷魚,豆腐……韓式炆牛尾~好入味軟硬適中韭菜薄餅~滿滿都是韭菜DIY 紫菜飯團~喜歡食紫菜嘅朋友必食桃茶~挑味好香唔會太甜

位於尖沙咀金巴利道嘅韓國小店，平日見都有唔少人排隊。聽講餐廳提供正宗韓國料理，質素不錯。餐廳裝潢簡約舒適，感覺好似首爾街頭的小餐館。除了有常見嘅韓國菜式外，更提供多款獨特的韓國料理。蛋卷（$133）- 蛋捲份量相當之大，佈滿醬汁，入邊仲有流心芝士，蛋香濃郁，好開胃嘅一道小食。海鮮煎餅（$148）- 外皮煎得金黃酥脆，內餡豐富，海鮮的鮮甜與麵糊香氣完美融合，口感十足。韓式蟹籽泡菜石頭鍋飯（$120）- 石鍋飯熱辣辣，蟹籽的鹹香、泡菜的酸辣與米飯的焦香令口感及味道非常豐富。韓式炒粉絲（$105）- 呢個韓國炒粉絲同樣出色，粉絲Q彈入味，配上蔬菜和肉絲，味道豐富有層次。餐廳無論菜式同環境都不錯，如果想體驗地道韓國風味，值得一試。

Ssal Bori Ssal 是尖沙咀一家正宗韓國料理餐廳，吸引不少韓國人光顧，可見其地道風味。環境舒適，裝潢簡潔，適合輕鬆享受美食🍽️招牌菜「醬油蒜蓉炸雞」外脆內嫩，蒜香濃郁，醬油甜鹹適中；「純豆腐海鮮湯」豆腐滑嫩，湯頭鮮辣，海鮮料足；「韓式五花肉」肥瘦均勻，搭配生菜和醬料非常滿足。 整體食物質素高，價格合理，是品嚐正宗韓式風味的好選擇‼️📍Ssal Bori Ssal #尖沙嘴美食 尖沙咀金巴利道78號金輝閣地下B號舖💰醬油蒜蓉炸雞 $120純豆腐海鮮湯 $103韓式五花肉 $290

喜歡喝韓國米酒的留意咯！這裡是以韓國米酒做招徠的韓式餐廳～一共有十款米酒可以選擇，很多都沒有見過！晚上七點半之前還有Happy Hour價錢！兩個人喝了一瓶，吃到超飽，每人不用$300！😱❤ 韓式豬手＆五花肉🐷 $318韓式豬手和五花肉都想要，不知道怎麼選？why not both？🤷🏻‍♀️這裡有雙拼✌🏼，份量和質數都很高！豬手特別好吃，入味軟熟 😋帶有韓式特有的煙韌口感～還跟上👍🏼正宗的大醬和鹹蝦汁！⭐ 泡菜煎餅 $109泡菜外皮煎成剛好的微脆，裡面煙韌，沾上靈魂醬汁，微酸帶甜，很是開胃~ ❤ 砥平生米酒 $105HH從沒見過在港的韓國餐廳有十款米酒！很多都是第一之見的~這次先試推薦的砥平生米酒，這款酒的口感和味道都很清爽，有點乳酪感覺，讓人不知不覺就喝光光！

Gathered with frds on Kim's Korean Street in Tsim Sha Tsui👭🏻The cozy restaurant serves authentic Korean dishes, with lively crowds of Korean diners creating an immersive Seoul-like ambiance✨🐽BRAISED PIG TROTTERSMassive portion😍must-share with friends! The meat was so tender, the skin and fat melted in your mouth without being greasy at all. It was the perfect balance when wrapped in fresh letuce!🐙SEAFOOD PANCAKEThe pancake was crispy yet slightly chewy, and when dipped in their Korean spicy sauc

之前朋友嚟食過，佢話感覺都幾正宗，都幾多韓國人嚟食，諗住試一試。舖頭嘅位都唔係好多，但係都算好坐，週末過嚟好快就爆。一上枱就有三碟前菜，食落都幾舒服，最鍾意係個泡菜，調味啱啱好。‣ 韓式豬手＆五花肉 $318個份量係對得住個價錢，最後我同朋友都食唔晒，我自己幾鍾意個豬手，咬落去嘅時候覺得個肉質好嫩滑。至於個五花肉，我覺得都幾難得食落去嘅時候唔會覺得好油膩。而且佢仲有個菜俾你包住食，加埋佢自己特製嘅醬汁，少少辣再加埋菜嘅清爽，完全唔會覺得好滯。‣ 芝士粟米炸雞（甜辣味） $195佢嘅甜辣味嘅甜辣度我覺得啱啱好，再加埋上面嘅芝士，又可以將嗰浸辣味中和咗，就係有醬汁再加埋芝士啲炸雞都依然係咁脆口。係有骨嘅炸雞，啲肉都炸得相當之嫩滑。我都幾鍾意佢有啲飯係底，變咗飯焦脆卜卜都好好食。‣ Cream Soda & Grape Juice $15 & $15飲嘅時候就覺得好有喺韓國食嘢嘅感覺，每次食韓國菜我都會嗌提子汁，最鍾意就係食到啲果肉。