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2025-08-22
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I tried the new Roasted Garlic Mushroom Burger at Shake Shack’s Pacific Place in Hong Kong, and it’s a flavor bomb! The Angus beef patty is juicy and perfectly cooked, paired with melty provolone cheese and sautéed portobello mushrooms that bring a rich, earthy depth. The roasted garlic mayo adds a creamy, garlicky kick, and those crispy ShackMeister Ale-marinated shallots give every bite a delightful crunch. The soft potato bun holds it all together without overpowering the bold steakhouse-insp
Mushroom cheese burger
$66
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