Red Mamma Mia

該餐廳管理非常混亂，員工水準參差不齊！！！！我們老老小小就餐，吃到一半BB啼哭不止，我和母親抱著孩子出餐廳哄，義大利麵和沙拉都沒有吃完，還剩很多，準備哄好了再回來吃。留我60多歲的患輕微腦梗的父親坐在座位上，等我們回來，發現沒吃完的食物已經被收拾的乾乾淨淨，包括我BB的勺子也一同不翼而飛。服務員和長得像manager的人只說了不好意思，沒有任何彌補和解決方案，服務員還狡辯說只看到沙拉沒吃完，明明有一盤至少有60%量的意麵以及60%的沙拉！！！！奇葩的是還收走了客人私人物品，我BB的勺子，明明和店裡的餐具長得毫不相像！！！最後是我們去工作間要回來的！！這麼多環節都沒有人發現這個勺子是客人自己的物品嗎？？？？這兩個低級失誤太奇葩了！！香港餐廳收拾桌子之前服務員都要問一句是不是吃完了、可不可以收走，但該店服務員不僅沒有問，收走了我們那麼多食物，還收走了私人物品！！！並且沒有主動提供任何解決方案！！！我們的東西還是自己去要回來的！！何況店裡客人寥寥無幾，這都能出錯，真是奇葩！！！滑稽可笑！！！！…Read More

入到去啲位幾多吓 又大 人又唔多68有意粉 加18有soup/ salad. 飲品半价 重有bread 🍞🥖吃意粉勁多 又好味 两個人200幾 平均每人百幾哇勁抵吃 coffee又好飲…Read More

因為唔想喺food court食，發現呢間餐廳。一開始唔太大期望，因為預咗只係普通西餐。結果發現佢嘅意粉非常出色高水準，食材好新鮮，真係食到鮮味，豬鞍好好食，肉質好好，一試難忘🤤即使叫埋嘢飲同小食價錢都相當合理，老實講隔離food court如果叫埋嘢飲都唔平得幾多。位置鬆動所以坐得很舒適，好chill。一定會再嚟，見到間餐廳可能位置比較遠，吸納唔到人群，平時好少寫食評，但係今次真係希望多啲人知道呢間餐廳。…Read More

Gontran Cherrier doesn’t only serve delicious croissants. Its Italian restaurant, featuring handmade pastas, was also pretty nice. We came here for lunch. The lunch set includes a pumpkin soup and a drink, though the set menu doesn’t offer many choices. So, we went with the spicy prawns pasta. It was made with fettuccine, which I found a bit too soft, and the sauce wasn’t very spicy. But considering the price and the fact that soup and a drink were included, it wasn’t too bad.We also ordered the clams spaghetti from the a la carte menu. The spaghetti was much better as it was cooked to my preferred al dente texture, and the clams were quite fresh..Overall, it’s a good spot for a casual lunch or dinner.🥂 Spicy Prawns Pasta Arrabbiata $138🥂 Aglio e Olio Vongole Spaghetti $148Overall rating: 7/10…Read More

Today I tried their afternoon tea set, which only accepts walk-in.Their Fresh Vanilla Rose Tea was really aromatic and the creme brulee was free if you followed their instagram.The afternoon tea set came and it was quite large for the affordable price.The 2 cakes from all tea sets are random. Both were great with their carrot cake being seasoned with pecan and apple jam on top, given flavors remind you of the fall. The cheesecake was rich with the tarty berries on top balancing out the flavors.The pistachio madeleine had a lovely filling which made it moist and the best dessert besdies the cake. The sweetness of the brownie was also well controled. However, the financier and cheese mochi was a bit dry.Unfortunately, the bread and scone was also a bit dry. For the scone, I would rather they make it a bit smaller so the baking could be more easily controlled. The salmon tart though was quite good and the fillings were quite generous. However, for this price, the flaws can be accepted thus I still marked this as great.…Read More