Back for brunch . Ordered the oat milk flat white , a tofu scramble healthy bowl and a sourdough with avocado and egg. The coffee was okay. The tofu bowl has sweet potato, bell peppers, onion, baby spinach, mushrooms and turmeric. It served with a small gluten free toast. It was full of veggie which I like and its vegan. The sourdough was bad because the egg was supposed to be soft boiled. Its not the first time they couldn’t get that right. The horseradish was again too thick. Hope they address those repeated issues and keep their business going coz there are more competitors around that area.…Read More
