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今晚是我第一次來吃這間店铺，首先我睇過網上食評好壞參半，是有點擔心的。我們是以電話預約訂好位，第一个印象员工好热心有礼貌地帶位，并略略介绍餐厅各类食物，其后点了两个套餐，食物质素水准之上，甜品亦都发挥正常，总括来讲会下次再来
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On the top floor, in a hidden corner of a quiet mall lies a somewhat garishly decorated western restaurant. But, you'd be remiss in not trying Mr.O, as it has some of the best value for the quality of food it provides. The chef is obviously passionate about food, and creates high quality western favorites such as the Parma Ham Pizza, Chicken wings, Waygu Beef Steak, Pork Knuckle, and many more. The chef pays close attention to the aesthetics, and each dish is presented with thought and care.Importantly, the price can be completely reasonable, while still having expensive options such as raw oysters that are equally high quality. However, the waiters are at times unaware, and the kitchen can be slow during busy hours. Plus, you'll have to serve your own water and dishes. Not exactly a fine dining experience, but the quaint bird cages and vineyard decorations have certainly cemented Mr.O as a great hidden gem.
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服務態度差！根本都冇服務！餐具清水自己攞！平價裝修，話打卡熱點都真幾好笑！經這個平台訂位，食滿300有蛋糕仔送，但埋單都冇提到，要自己發問，才送上一蛋糕仔一件，就咁放上來有冇講係乜嘢蛋糕！自己估啦！旁邊枱走咗，勁噴消毒藥水來清潔，要吸住漂白水氣味食嘢！睇食評來的，真好伏！
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叫咗個西冷柚子牛扒沙律 168蚊 超級扺食， 肉質鮮嫩， 另外燒春雞燒得好香，擺盤又靚， 地方大，座位唔迫， 舒服過坐喺starbucks好多， 仲有啲咖啡latte超級好飲.員工態度又好, 有禮貌. 在長沙灣廣場3樓 比較少人知道 真係好值得推薦.另外 最貴嗰個set都係168蚊 已經配到有餐湯同埋飲品 重點係餐廳 唔收加一 服務費。雖然要自助斟水 但係都冇乜所謂。今個月已經係第二次去食， 星期五六日 晚上 比較多人， 星期一至四一定有位下個月老豆生日都要帶佢嚟。喺荔枝角地鐵站a出口，一上上兩層電梯就到，其實都好方便
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同一班同事訂左枱想happy Friday,點知比人趕走星期四whatsapp左餐廳訂左大枱，當時餐廳都應承左同埋無講限時11:30準時去到舖頭無咩人，食物偏細份，味道唔差，其實一食完店員就係咁收碟，到左12:20左右有位店員行埋嚟叫我地快啲走，話佢地booking 好full 果下我忍唔住駁：其實我地都有book枱如果你地接唔到咁多客或者有限時可以訂枱果時同我地講返，我地可以揀食其他餐廳係荔枝角，午餐時間人均$1xx期待可以有90分鐘食飯時間應該都係合理要求總括嚟講，唔會再考慮嚟呢間餐廳
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