Lady Nara in Tsim Sha Tsui isn't your average Western restaurant. They take classic dishes and give them a delicious Thai twist, making for a fun and flavorful fusion adventure ,Everyone
knows that there are many people visiting this restaurant💖I
know that I was really surprised after eating this time, the quality is very
high😍The food was surprising, and I had a sea view in the morning🩵The environment is nice‼ ️.📍Fish
Maw Seafood Tom Yum ($258) 𝗦𝗲𝗮𝗳𝗼𝗼𝗱 𝗧𝗼𝗺 𝗬𝘂𝗺 𝘄𝗶𝘁𝗵 𝗙𝗿𝗲𝘀𝗵 𝗠𝗮 𝘄It is guaranteed to be hot and spicy when heated
in a pot, sour and slightly spicy🔥very appetizing👍🏻There are many seafood ingredients, including
lemongrass and mushrooms with large flowers The glue is soft and smooth, with
half-cooked scallops, tender fish 🐟fresh shrimps🦐, mussels and squid🦑the
tom yum goong that has the most seafood ingredients we have ever eaten🤘🏻
super delicious.Crab Meat Penne , This pasta was creamy and rich, with generous chunks of crab meat that made each bite a seafood lover’s dream.The burger was a unique delight, combining tender wagyu beef with crispy soft shell crab. The fries were perfectly crispy too.The pork neck was tender and flavorful, and the green papaya salad added a refreshing, tangy crunch.A surprisingly delightful combo, the mango cheese drink was sweet, creamy, and refreshing.A fusion masterpiece, the spicy and tangy tom yum flavors paired beautifully with the rich lobster and al dente spaghetti.
Lady Nara offers a unique and delicious dining experience with a great mix of Thai and Western flavors. If you're in Tsim Sha Tsui, don't miss out on these amazing dishes!Lady Nara impressed me with its creativity and unexpected flavor combinations. It's the perfect place to experience a fun and delicious East-meets-West fusion feast!
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