今日又同大家姐去位於尖沙咀北京道,環境優雅,遠望維景Veiw,而且充滿泰國風情兼有濃濃渡假feel 嘅泰國fusion餐廳「Kaboom」食親民價$128 起既4-Course Set Lunch😋Salad 🧿Thai Crunch Salad帶點花生味的醬汁涼拌紫椰菜絲、蘿蔔絲及枝豆,味道清新爽口開胃。🧿Sous-vide Watermelon Salad 慢煮西瓜好特別,又甜又juicy,配埋青瓜食,爽口又清新。Soup🧿Thai Coconut & Chicken Velcute入口陣陣椰奶香,湯底濃郁而不膩,湯料嘅雞肉同菇菌都好好食,口感十足。Appetizers🧿Black pepper Soft Shell Crab(add on $30)軟殼蟹炸得夠乾身,香脆可口,有埋黑椒更加美味。🧿Sniso & Cuttlefish Spring Roll (add on $30)紫蘇葉包住墨魚肉炸,好似春卷咁,見到已經流晒口水,墨魚肉彈牙有嚼口,入口更帶點紫蘇葉香,蘸上酸甜汁,更顯泰式風味。Main 🧿Laksa With Tiger Prawns虎蝦好大隻,烤過嘅蝦特別香,魚蛋彈牙,豆卜同麵吸晒叻沙湯嘅精華,仲有半隻雞蛋,真係好足料。🧿Baked Rice with Pork Rack用車厘茄、芝士嚟做醬汁,味道濃郁,酸甜開胃,厚切吉列豬鞍架,外脆内嫩,肉質非常軟腍,配蝦醬炒飯,真係無得輸😋Drinks🧿House Earl grey Fruit Tea好有陽光氣息嘅飲品,除咗伯爵茶香之外,亦有熱帶水果嘅味道,好飲。…查看更多
































































