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2025-01-22
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推介指數 Recommendation Level : 🔥🔥🔥🔥🔥這個飲食集團旗下的餐廳每間都各具特色,除了裝修具有不同的風格之餘,提供的食品亦具有高質素。這間餐廳糅合了酒吧,以及新派日本坐於一身,餐廳的裝修格局,黃提供的食品,都美觀與內涵兼備。值得一提是,餐廳有多款不同的菜式給客人選擇,所以餐廳亦為客人提供了tasting menu,絕對適合有選擇困難的人士。This dining group boasts a portfolio of restaurants, each with its unique characteristics. In addition to their distinct decor styles, they offer high-quality cuisine. This particular restaurant combines elements of a bar with contemporary Japanese dining. Both the restaurant’s design and the dishes served are visual
這個飲食集團旗下的餐廳每間都各具特色,除了裝修具有不同的風格之餘,提供的食品亦具有高質素。這間餐廳糅合了酒吧,以及新派日本坐於一身,餐廳的裝修格局,黃提供的食品,都美觀與內涵兼備。值得一提是,餐廳有多款不同的菜式給客人選擇,所以餐廳亦為客人提供了tasting menu,絕對適合有選擇困難的人士。
This dining group boasts a portfolio of restaurants, each with its unique characteristics. In addition to their distinct decor styles, they offer high-quality cuisine. This particular restaurant combines elements of a bar with contemporary Japanese dining. Both the restaurant’s design and the dishes served are visually appealing and richly flavorful. Notably, the restaurant provides a tasting menu featuring a variety of dishes, making it an excellent choice for diners with discerning tastes.
The Dreamer ($680 每位 p.p) + Wine & Sake Paring ($380 每位 p.p)
這是其中一個tasting menu之一,可以在加倍wine and sake配對的餐單,令客人可以有最適合的美酒配合美食
One of the tasting menus offers a selection of dishes paired with wines and sake, ensuring that guests can enjoy the perfect complement to their meals.
Unagi
這個炸壽司的口感非常特別,因為飯炸得非常香脆,配合了鰻魚及醬汁,不論口感及味道都非常有層次
The deep-fried sushi presents a unique texture, as the rice is remarkably crispy, paired with eel and sauce, creating a dish that is both layered in taste and texture.
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Edamame & Perrie Jouet Grand Brut Montagne de Reims France (Champagne)
這個毛豆配合了海鹽,增加了毛豆的鮮味,與香檳非常匹配。整體來說香檳的味道香甜,酒味不會太濃,非常配合這三度菜式
Edamame seasoned with sea salt enhances the natural flavor of the beans, making it a perfect match for Champagne. Overall, the Champagne has a sweet flavor with a mild alcohol taste, which pairs well with the three dishes offered.
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Hamachi
這個黃鰭吞拿魚的刺身非常新鮮,而且配合了酸酸甜甜的醬汁,令人更加開胃
The sashimi made of yellowfin tuna is exceptionally fresh, complemented by a tangy-sweet sauce that heightens its appeal.
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Octopus
這個八爪魚菜式實在震撼了視覺及味蕾,廚師用了一個批壯的東西盛載著八爪魚他他,非常精緻,而且八爪魚切得很細粒不會覺得太過堅韌
The octopus dish captivates both the eyes and the palate. Served in a shell-like vessel, the octopus is finely diced, ensuring a tender texture that is pleasing to eat.
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Wings
這個無骨雞翼做得香脆,配以黑糖醬汁,吃後有一股幸福的感覺
The boneless chicken wings are perfectly crisp, served with a brown sugar sauce that leaves a delightful sensation of happiness.
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Domaine de Vouroux Chablis, Chardonnay Burgundy; France
這兩道配這個白酒,比之前的香檳可說是較為濃烈,可能配上一些較酸或較甜的白酒可能更好
The two dishes paired with white wine are notably more robust than the previous Champagne; a slightly tart or sweeter white wine may enhance the experience even further.
Sashimi & Sushi
三款壽司及刺身都非常新鮮,而且壽司的飯亦不會煮得過腍
All three types of sushi and sashimi are exceptionally fresh, and the sushi rice is expertly cooked without being overly soft.
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Hoku Shika Kimoto Honjozo, Akita, Japan (Sake)
壽司及刺身配以這款凍清酒,可說是非常匹配,而且清酒亦不會太辛辣,絕對適合女士飲用
Sushi and sashimi pair excellently with the chilled sake, which is not overly spicy, making it a great choice for female diners.
Chicken
這個燒雞以爐盛載著,擺盤非常吸引,肉質不會燒得太乾,與蛋黃醬亦非常匹配,不過略嫌味道有點鹹
The grilled chicken is attractively presented on a serving dish; the meat remains moist and pairs well with the egg yolk mayonnaise, though it could be a touch less salty.
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Broccolini & corn tempura
西蘭花及粟米天婦羅的粉漿都非常薄,所以炸得非常香脆又不會太過油膩,而且係得出西蘭花及粟米的新鮮味
The tempura broccoli and corn feature a thin batter, resulting in a crispy texture that isn’t greasy, allowing the freshness of the vegetables to shine through.
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這個炒飯雖然用料不算太多,但是十分有鮮味
This fried rice, while not excessively rich, is packed with flavor.
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La Petit Sirene Chateau Giscours Bordeaux, France
雖然不是紅肉但與這款紅酒亦非常匹配,而且這款紅酒亦十分而入口,偏向果香較多
Though it is not red meat, it pairs wonderfully with the selected red wine, which is quite smooth and fruit-forward.
Matcha Lava
最後這個甜品是抹茶心太軟,抹茶味十分香濃,心太軟蛋糕又不會太甜,配以雲呢拿雪糕更加可以中和甜味
Finally, the dessert is a matcha molten cake, rich in matcha flavor and not overly sweet. Paired with vanilla ice cream, it balances the sweetness beautifully.
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Manzairaku Kaga Umeshu, Ishikawa Japan (Flavoured sake)
最後配的酒是一個梅酒,非常適合作這一餐飯的終結,因為梅酒酸酸甜甜,有助消化
The final accompaniment is plum wine, which serves as a delightful conclusion to the meal, offering a pleasantly sweet and tangy flavor that aids digestion.
😎 評價 - Epicurean Explorer's comments:
🍽️食物Food: 🔥🔥🔥🔥🔥
✅食物的款式選擇非常多,可以迎合不同口味的人士
The variety of food options caters to a wide range of tastes.
❌無NIL
🏡環境Environment: 🔥🔥🔥🔥
✅裝修設計以西式為主調,營造了型格浪漫的感覺
The decor emphasizes a Western style, creating a chic and romantic ambiance.
❌餐廳燈光比較偏暗,可能有些客人會不太喜歡
The restaurant's lighting is relatively dim, which some guests may find less appealing.
💁服務Service:🔥🔥🔥🔥🔥
✅侍應生的服務非常親切及迅速,並會為客人解釋菜式的特色
The service is friendly and prompt, with staff willing to explain the unique features of the dishes.
❌無NIL
💰價格Price:🔥🔥🔥🔥
✅有套餐及單點餐單供客人選擇,價錢比較具彈性
The menu includes both set menus and à la carte options, providing flexibility in pricing.
❌價錢與同類型餐廳相比算是較高,但是品質及服務質素亦比其他餐廳為高
While the prices may be higher compared to similar establishments, the quality of both the food and service justifies the premium.
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