GALBI TOWN

前陣子因為股市大好,賺咗唔少🤑,話要帶母親大人去食靚韓牛燒肉🔥~所以嚟咗呢間有韓牛認證嘅餐廳,仲會有專人服侍你燒靚靚啲牛肉添👩‍🍳~我哋先點咗個醬油蟹🦀,蟹膏好多,而且非常鮮甜😋~本來以為得蟹,所以另外點咗白飯🍚,但上檯發現原來下層有個紫菜飯🫢~但醬油蟹夠大隻,叫多一碗白飯不為過~我覺得呢個韓牛新鮮肉眼最值得點🐮,因為真係同喺韓國食嘅韓牛一樣咁正~有濃濃嘅肉香外,仲有啲油脂🤩,但又唔會太肥太膩~而且侍應幫你煎靚靚,唔怕煎到過咗火喉💯~另外點咗呢個調味特選牛肋骨肉都好好食🍖~同樣侍應會嚟幫你燒,已經預先調好味🧂~我哋另外加錢買咗蔬菜籃,配埋菜係好味好多🥬~而我食韓國嘢最鍾意食水冷麵🍜~Klook 95折優惠碼 : HELENC5KLOOK呢度啲職員好熱情,幫你燒完肉又忍唔住幫你裝埋麵~因為好多都係韓國人,會怕你唔識整🫶,仲會教埋你加醋或者芥末~雖然呢度價格比其他韓燒店貴🤏~但佢啲韓牛真係好靚,完全對得住個價錢~仲有人幫你燒埋,開開心心等食就ok🥰~…Read More

There are plenty of Korean BBQ in HK especially in TST but Galbi Town is easily hands down the best! Most Korean BBQ the meat is thin slices, they taste pretty much the same. The starters are all very similar like Kimchi, bean sprouts etc but Galbi town surprises me every time. You get a good selection of starters and change regularly. Today we had quail's eggs which was very interesting. The beef they used is Korean Hanwoo beef which tastes fresh, juicy & tender. Apparently all their meat products are from Korea and have high standards. The Kimchi soup is superb not too spicy and the kimchi omelette was thin and delicious. When you order your lettuce you get a good selection of veggies like cucumber, chilli, siso leaf and lettuce. I see some of the bad comments being pricey, you paid for quality! Another great thing about Galbi town is the staff cook the meat for you! The hygiene and cleanliness of this restaurant is probably the best in Hong Kong, it is absolutely spotless! Open two years and still kept like this bravo 👏When you leave your clothes doesn't smell of BBQ as the extraction works brilliantly! Very spacious seating, very comfortable!Lastly, make sure you try the coffee machine before you leave, the one with milk is super yummy! I have no complaints and absolutely love this restaurant. You can tell the owner has put a lot of thought into it. If I have to criticize or make a suggestion is more dessert 😊…Read More

電梯一上去就見到超寬闊的餐廳環境，係尖沙咀少數可以用ipad 點餐的韓國餐廳。星期日的中午我同老公二人點了Lunch set，選擇都非常豐富，熱辣辣的夏天辣伴蕎麥麵+鐵板炒雞組合係不錯的選擇。四款前菜已經感受到餐廳的質素，有鵪鶉蛋、出面未食過的粉紅色醃蘿蔔、魚餅及泡菜，泡菜係新鮮同精緻的那一種，同出面某Ｄ韓國餐廳水旺旺已變酸的那一種完全不一樣。單是前菜我地就refill 了一次。辣涼拌蕎麥麵亦都一點也不頹，跟餐會額外有一碗碎冰冷麵湯底，蕎麥麵上面的兩塊牛肉味道濃郁，好好食！面體亦非常彈牙，辣汁未到非常辣，整體感覺十分清爽，非常適合夏天。鐵板炒雞帶著薑汁味，並唔係港式韓國餐廳平時醃雞肉的個一種味道，係有用心的。＄１３８都真係俾返個呢個質素你，可以再encore。同場見到不少韓國人都來幫襯，環境非常乾淨，加分！…Read More

我先放後續，員工回覆話老闆叫員工燒快d,高級韓牛餐廳，當我地係7月時節嘅人,燒快d，食左上路d 朋友仔，沒有一絲尊重，而家真呼籲大家唔好幫襯呢間餐廳，除非你好多錢，又唔介意服務質素差，被人當ghost （經理叫個staff 覆我,我真切感受）招待就去。忠告：以後大家真係要睇差評嘅post, 不要只看好評，我自己衰，淨係睇左好評就去食。利申:我真心白銀俾錢食。平時都唔會咁得閒打comment，但救得一個得一個，那怕你去茶記都唔會被人趕，呢個point 好重要。3宗罪1.上醬油蟹時，服務員就咁丢低個醬油蟹喺枱面，完全冇同我哋講個飯喺下邊，我一直以為因為天氣熱，餐廳諗住保持新鮮，所以下邊放咗冰，點知食到尾我拎開梨睇，原來係飯梨，咁嘅服務手法，第一個叻。2.我家人同我慶祝生日，叫左個韓牛盛宴最貴個set, 佢地個職員一上場摩打手，不停將我哋叫嘅貴牛肉一次過沒有間斷，一野燒哂，完全冇諗過個客嘅進食速度，然後將燒好嘅牛肉就咁架上鐵架，d野凍哂，叫人點食，叫你地翻燒，你地咁嘅態度，我唔想食枱布，最後只好打包番屋企自己慢慢有心機整番熱又會柴先食到。3.打劫嘅餐廳，外賣盒$5 (我當丢俾你) 正常外賣盒，$1-2，staff會講聲，後尾一睇單，把鬼火，$5一個盒，你地餐廳咁樣打劫個客，你地食相好核突，我費事浪費食物，折福，所以我俾你。香港有更多嘅餐廳又務實，又需要你地支持，絕對唔係呢間唔值得嘅餐，我地有更好嘅選擇。…Read More

韓國朋友帶我去食他們喜歡的韓燒，鋪面十分大，因為新開所以十分乾淨。但係可能忽略了地下油煙，所以地下有點兒滑。食物方面，配菜很新鮮，都有好多種類，韓國朋友都很喜歡。我們還叫了一些小韓燒及冷麵試試。肉類很新鮮很有肉味，冷麵十分正宗。午餐三個人吃了很多東西。一定會再返去再試其他嘅食品。…Read More