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The sky finally cleared up, and on a sunny morning, I enjoyed a leisurely brunch at First Stage Cafe.🥯 I ordered the homemade turkey bagel with egg salad. The bagel was slightly crispy on the outside and soft on the inside—just the right texture without being overly chewy. 🍳 The creamy egg salad was rich in egg flavor and smooth in texture, while the turkey slices were tender and juicy, adding a refreshing umami touch. The flavors were well-balanced—not too salty, not greasy—making it a joy to eat.🐟 For a protein boost, I added a side of smoked salmon. The fat was evenly distributed, melted in my mouth, and brought out a subtle oceanic flavor that blended beautifully with the bagel’s wheaty aroma. A rich and layered bite.☕ The latte had fine, velvety foam and a deep coffee aroma that wasn’t bitter. It paired perfectly with the meal—a comforting cup to start the day.🌤️ 天空終於放晴，在陽光灑落的上午，來到 First Stage Cafe 享受一頓悠閒 brunch。🥯 點了自家製白汁碎蛋火雞 Bagel。貝果外層微脆、內裡鬆軟，不煙韌，口感剛好。白汁碎蛋沙律蛋香濃郁，質地滑順，火雞片鮮嫩不乾，為整體增添一份清爽鮮味。味道不過鹹也不膩，吃起來非常舒服。🐟 為了補充蛋白質，額外加了一份煙三文魚。油脂分佈均勻，入口即化，帶出淡淡的海水鮮味，與 Bagel 的麥香完美融合，層次豐富。☕ Latte 奶泡細緻綿密，咖啡香氣濃郁卻不苦澀，與主食搭配得宜，是一杯令人放鬆的好咖啡。
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星期五晚，經過見cafe見到環境都可以，冇乜人，於是入咗試吓。服務員態度都親切叫咗兩份貝果飽，不過真心麻麻貝果飽完全唔係煙韌，冇口感，硬到切開都唔容易小龍蝦沙律牛油果貝果飽：一陣腥味，唔得食物份量係大，不過質素有待改善⋯⋯我寧可要求食物有質素煙三文魚貝果飽，還可以。不過貝果飽硬到好難咬開或切開，真心接受唔到鮮奶抹茶：賣相唔錯…可惜抹茶嘅苦味蓋過一切，中伏總的來說：咁嘅價錢（$9x 一份貝果飽）咁嘅質素：冇下次。
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小龍蝦牛油果滑蛋酸種貝果🥯($88)❤️❤️🤍🤍🤍Bagel偏硬身小龍蝦有少少雪藏味鹹牛肉芝士墨西哥卷🫔($98)❤️❤️❤️🤍🤍味道幾好 鹹牛肉不會太濃味 重口味人士可能會覺得差少少🤏🏼不過鹹牛肉偏少Tiramisu Latte ($60)❤️❤️🤍🤍🤍Tiramisu味偏淡少少🤏🏼Litchi Espresso Tonic ($52)❤️❤️❤️❤️🤍有兩粒荔枝角做點綴咬一啖荔枝再飲一啖咖啡味道更加好😋總括而言❤️❤️❤️🤍🤍環境幾好 有室外室內位置食物份量充足 質素有待改善
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收藏左呢間cafe一段時間，終於來試！環境真係唔錯，適合慢生活的節奏，我真係可以係度坐一個下午天氣凍，所以叫左杯特農朱古力，我平時唔中意飲甜野，但呢杯唔會好甜，啱啱好，好適合今日得12度的天氣飲，好舒服 呢度個Expresso Tonic我都好欣賞，因為有加左一片檸檬去中和個味道，所以唔會好甜，味道好對我口味呢間cafe主打墨西哥烤卷同bagel,兩者都做得好唔錯，價錢我覺得合理。呢份土耳其辣烤雞芝士墨西哥卷，料都算足，＄78一份我覺得可以接受呢個小龍蝦牛油果炒滑蛋Bagel,分量真係好足，＄92一份我都覺得收費合理整體而言，我覺得呢間cafe環境舒適，而且食物質素都唔錯，性價比算高，可以再次來食
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輕輕鬆鬆chill下嘅cafe唔會限時 人流正常好有私人空間感又有outdoor area方便有寵物嘅朋友咖啡豆幾香 咖啡機都唔錯兩樣野相輔相成價錢同食物質素都合格以上最鍾意落地玻璃 又有陽光成件事好自然地提升咗餐廳嘅打卡質量簡單叫咗個bagel同Burrito即叫即整 夠新鮮夠脆人手唔算好多 但上菜速度幾好👍🏿細店舖嚟講 其實個親民度做得幾好咁樣先可以留到附近住嘅食客如果理想d嘅 可以定期轉下餐牌多啲選擇就更好 或者設計下特飲
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