Feather & Bone

營業中

休息中

呢間餐廳好奇怪，係門口經過唔知係餐廳，以為係賣食物，一行入去有好多西式既料理、芝士、hem、牛扒.....扒類你可買走亦可點完即煮，好似外國噤，裝修都好靚，全部waiter 都係講英文，唔知以為係灣仔食緊野。✨燒五花煵卷-呢個好得意，五花腩入面再卷左層肉碎，配埋個蘋果將醬同酸菜，好夾✨ Caesar salad-好大盤，第一次見caesar salad 除左雞肉再加埋一片腩肉✨蒜蓉包配芝士醬風乾肉-得3件好似少左d✨炸芝士條-入面似係洋蔥蓉，有d 油膩

服務態度差到死，餐具又唔比，落雨又冇安排，彩都唔彩，好多台坐出面既客都比佢激走牛排叫左5成熟，一d紅色都冇，超級乾，仲煮左50分鐘（由落單開始計）差d走人食左一半果陣叫多杯酒，到埋單果陣（半個鐘後）先攞黎，我地話唔要因為走，好彩check單... 佢夠膽照收杯酒既錢

好多朋友吃過荃灣的Feather & Bone也有不錯評價，尤其户外用餐區環境聽說很不俗，趁著這天不太熱便去一嚐戶外假日午餐！ 店子入口是販賣區內裡有著各式蔬菜、芝士、肉類、調味料等出售，愛弄西餐的朋友可在此尋寶呢！ 往前走便是室內用餐區中間附設開放式酒吧，這陳設絕對有鬼佬吧的感覺！ 而我們則選擇在戶外享用這頓午餐，須然天色有點陰暗但餐桌大多有太陽傘就算下雨也不用太擔心！ 其實好想坐吊椅的位置可惜已坐滿了人，剛巧有客人走時但又已經開始下毛毛雨所以亦沒法轉坐！唯有望著帶點淒美的下雨海景午餐吧！ 午餐餐牌選擇也有不少我們各自選了心水的食物，之後欣賞著週遭美景之餘等待美食臨。 車爸爸選了全英式早餐＄148，內裡包括有煎蛋、英式早餐腸、煙肉、焗豆、磨菇、薯餅及酸種麵包，好豐富的英式早餐而且整體味道也教人滿意。 酸種麵包被蛋汁滋潤過口感更強還添上一份蛋香，英式早餐腸、煙肉味道屬正常，而焗豆則是自家製好好吃非一般罐頭貨可比媲，另外磨菇菌香十分濃郁質素很高，唯獨薯餅就不夠薯香和脆口了！ 而我則選了邪惡的黑松露芝士通心粉、香草沙律＄148，一上檯

因為是母親節特意book 枱食九點早餐，侍應拒絕幫忙拼枱，多過4 人入座衹能坐高枱或 bar 枱，時間太早不開冷氣亦不開放戶外餐區，高枱位置不斷被㕑房油煙熱氣攻過來。份$298二人早餐塊斧頭扒又鞋又乾，腸仔無油脂無肉汁幾硬下，柸凍mocha好淡，得啡味無朱古力味，其餘炒蛋muffin 牛角包衹是一般，唯獨血腸幾特別。水要自己添，侍應淨做送餐，不要期望有咩服務，整體來說不推介，亦不會再來。

海之戀商場開幕，入去試吓佢哋嘅餐廳先。呢一間餐廳嘅裝修好英式，一半係售賣食物，另一部分係餐廳。我們大約下午4時入座，我們沒有訂位。座位於開放酒吧前，我們只係食了四隻生蠔及fish and chip. 凍Mocha及熱朱古力!生蠔新鮮, 炸魚薯條的薯條係厚薯角，味道不過不失。熱朱古力的棉花糖實在太甜！凍Mocha不過不失!這裏的環境很好設有露露天座位, 黃昏可以看到日落!@室內大約60個座位，室外大約50個座位@加一服務費

同朋友黎呢度食lunch,響海之戀入面好方便~餐廳可以坐inside或者outside,兩度環境都好靚我地選擇左outsideFull English其實即係all day breakfast,有蛋,多士,茄汁豆,腸,蘑菇,煙肉,薯餅 個茄汁豆係有少少辣既 整體都ok,但價錢有啲貴Smashed avo牛油果蓉多士,整得好靚但個包有啲硬Apple  &  Cinnamon  crumble個crumble有啲鬆散,整得唔係好實,味道一般

夜晚約咗兩位朋友一齊到荃灣食飯，見到呢間餐廳都好似唔錯，所以就walk in 試吓佢首先帶位方面已經有啲混亂，問咗我哋幾多位之後但係就帶咗另一位客人入咗去先，之後過咗一陣再有人問我哋幾多位🤷🏻‍♀️🤷🏻‍♀️？？坐低冇耐我哋就開始點餐，但嗌極侍應都冇乜反應，喺隔離都好似聽唔到咁😂侍應大部份都係用英文溝通以下就係我哋點鐘嘅嘢食，牛扒方面我哋揀咗肉眼扒，就係出道出面嘅吧枱揀！食物方面質素真係唔差但係服務態度可以改善一下肉眼扒我哋叫咗五成熟，肉汁鮮嫩！入口即溶，價錢合理焗青口（細份）味道清新，唔會蓋過青口嘅味道，配送嘅麵包加上青口汁，非常鮮甜千層麵肉醬千層麵口感唔錯，唔會話太酸或者太甜

Good quality of steakGood quality of food Fresh salad Special fries Good service Good price with such good quality Can have your own choice of steak as well Worth going again =)

I have been here twice now and the food is consistently good. My husband bought some meat from the butcher and he said the quality is good. My only reasons for no 5 stars is that the menu has limited vegetarian options (ok if you are having lunch here but dinner is limited) and also I felt like the outdoor seating cushions can use a little bit of a clean. The truffle Mac and Cheese is really good. I would definitely be back.

第一次嚟呢間食晚飯，環境感覺唔錯.一入門好似超級市場咁,客人可以買嘢返屋企煮同埋有其他乾貨食品.服務方便感覺侍應好生手，反而銷售部cashier 姐姐十分nice 我哋叫咗一啲OpenRice啲人推介嘅嘢.兩個字失望.先講環境,佢哋啲燈閃閃下,時光時暗.由於限聚令枱與枱之間距離舒服.烤焗牛骨髓,冇特別.羅馬式烤豬腩肉,皮唔脆．酥皮肉卷,似Starbucks 質素,我寧願食Starbucks .$118 唔值牛扒質素尚可.最後叫咗蘋果肉桂crumble , 已經決定下次不會再回頭.初時以為多分店,食物出品OK.只可以話一般冇驚喜.不值疫症時期,廚師唔戴口罩.衛生意識不足. 管理層要多留意!

Feather & Bone 🥩【4/5】1. Mussels HK$228/500g2. Roasted Bone Marrow HK$1483. Chicken Caesar Salad HK$1484. Grass Fed Rib Eye HK$60-80/100g5. Grain Fed Sirloin HK$60-80/100g6. Lamb Chops HK$60-80/100g7. Sauces HK$20/sauce.Looking for a cozy steak house with affordable prices, I highly recommend this place!Let's start with the mussels, it wasn't so good, it didn't have much flavor. On the other hand, the bone marrow was baked nicely and the caesar salad was quite tasty, and such a huge portion with

今次帶大家黎到荃灣愛海頌地下呢間Feather & Bone，佢係港島區已經有幾間分店，但我揀呢間係有戶外環境，特別適合帶小朋友或者狗仔嘅人。入到鋪頭，先發現有一間Tap coffee 可以外買咖啡花茶，除此以外亦都係一間小型商店，有新鮮蔬果，食品雜貨購買，擺設精緻。再步入餐廳，發現兩旁有好多肉櫃，依度除咗係一間小型超市仲係一個凍肉店。入到餐廳，裝修走簡約時尚風，牆上沒有過多刻意嘅修飾，就連施工期間嘅標誌，記號都仲仍然喺牆上，但餐廳中心嘅小酒吧，設計得相當精緻，相當有型格。我係俾一份all day breakfast 吸引黎！因為佢配以血腸同一條大大嘅牛骨髓相當吸引！但侍應哥哥話轉咗menu，但亦有近似嘅course，但冇咗血腸，嗚嗚......都好啦！我就係叫咗，roasted bone marrow，佢配果個bacon marmalade 果個醬個味好得意，好似細個食牛仔片果個味㗎再加嘀洋蔥配埋多士食！好正呀！不過呢食得多開始會漏，咁食佢個沙律啦！係番茜，酸瓜加蘿蔔，再加上大量橄欖油，食緊嗰陣時個腦入邊係咁諗起Jimmy Oliver，佢最鍾意叫人落多嘀橄欖油之後當然到個扒啦！佢呢

Ordered eggs royale the sauce was a acidic taste and it’s good for a start.Mussels came with toasted bread and chips. Its really nice and fresh but my mum ate 2 were not fresh. The bread was not just garlic bread but with some cheese on top. They offered two size 500g and 1k. Three of us chose 1k.For the main, the waitress told us we can pick our own. There were many different sarlion and Rib-eye, wagyu, grass feed, dry aged.... The waitress also reminded us the mussels with chips so we didn’t n

疫情下，想要食好嘢有露天位置的餐廳，都係我首選！呢間餐廳門口係食品店，裏面係餐廳。我哋坐係户外位，非常舒服。食物方面叫咗一個肉眼同墨西哥肉卷。肉眼扒係自選方式order，按重量計錢。我揀咗比較juicy 嘅肉眼扒，要5成熟，肉質果然軟淋，而且好有肉汁。牛味雖然唔係好濃，不過都非常美味！另外呢個肉批，外皮十分酥脆香口，入面係碎肉，加上個甜酸醬能夠吊出味道又開胃！下次要再食下其他類型嘅牛扒同前菜！户外環境十分舒適！

我同大多數男人一樣，喜歡食肉，尤其係牛排，由最初我喜歡食牛柳，到后尾鍾意食肉眼扒、T 骨，都依家就追求肉質煙韌，有咬好嘅西冷排。5成為最佳。荃灣冇幾多間好食嘅牛排，我有食過Chef's Stage Kitchen，森美，莎樂美，Cow Bean。我嚟依度貪佢望到海，有戶外，我坐過佢嘅韆鞦凳， 但太近行人路，有人行嚟行去好煩。我最後喜愛隔離嗰間，有興趣可以望吓我食評。紅酒有happy hours，有大概五種紅酒選擇，我 印像中都係一般。 但香檳就不錯。草飼西冷牛排我喺度叫過Dry aged肉眼，我勸你唔好試，唔係你所期待咁有肉味。 草飼與穀飼牛扒，我個人覺得草飼比較好食。呢度西冷又較肉眼好食。Waitress態度認真一般。我唔會再嚟。西冷跟薯蓉，Dian汁係絶配