Emmer Pizzeria & Café

Revisited this Pizza resto in Pacific Place twice for lunch with my colleagues. .We ordered the following dishes to share (This time I will focus on introducing the dishes which I hadn't mentioned in my previous post abt this resto):-Large Salad (HKD80)We could choose five ingredients from their salad bar for mix and match. The dressing was savoury and the salad veggies were fresh. -Parma Pizza (HKD196)It featured tomato sauce, mozzarella, D.O.P. prosciutto di Parma and rocket. The parma ham tasted delicately salty with a subtle sweetness, and the rocket on top moderated its saltiness. -Funghi Pizza (HKD185)It consisted of shiitake, portobello, cremini, mozzarella, D.O.P. fontina, taleggio, Parmigiano-Reggiano and thyme. The mushrooms were juicy and paired well with the cheese. The crust was crunchy, and the cheese was stringy. -Tiramisu (HKD70)It included cream, mascarpone, eggs, lady fingers, espresso and cocoa powder. The tiramisu was creamy and smooth. The espresso flavour was not that intense though. -Baked Meatballs (HKD 118) -Salmon Pizza (HKD192) -Carnivora Pizza (HKD195)…查看更多

都有好一段日子冇嚟 emmer呢度陪食pizza啦，偷呢度地方真係唔錯，有空間可以比狗仔行吓，宜家週末仲有 brunch menu，不過一場嚟到就梗係食pizza啦。不過感覺比初初開張嘅時候質素下降咗，咁嘅價錢仲有好多選擇，不過可能地點關係，依然繼續幾有人氣。咖啡質素就中規中矩。旁邊仲有好多過嚟吸煙嘅人，某啲位置會吸到二手煙。@bichoncoolcool …查看更多

同同事放lunch誤打誤撞嚟到呢間Pizzeria & Café，估唔到咁有驚喜！店面唔算好大，但係裝修簡約得嚟好有品味，半開放式廚房見到師傅即搓pizza，成間店都飄住烤pizza同咖啡香，好治癒。絕對係重點！叫咗個招牌Margherita，餅底係正宗拿坡里做法，外脆內軟帶啲嚼勁，邊位焗到脹卜卜好似枕頭咁。番茄醬同水牛芝士簡單但新鮮，羅勒葉香氣好突出。最驚喜係用咗窯爐烤，所以成個pizza都有股獨特炭香，同連鎖店完全兩回事！都唔輸蝕，點咗杯Cappuccino，泡沫綿密，咖啡同奶比例剛好。朋友話佢哋嘅冰滴咖啡都好出色，飲落有朱古力同堅果餘韻，同pizza意外地夾。仲試咗個，咖啡酒味夠香濃但唔會太烈， mascarpone芝士輕盈滑溜，食完成個都唔會膩。服務幾好，店員會耐心介紹食物。人均百五蚊左右，以手工pizza同咁嘅環境嚟講算合理。已經諗緊周末再嚟試吓其他口味，順便hea下嘆咖啡！推薦俾鍾意意大利菜又想要cafe悠閒感嘅朋友～…查看更多

We were thrilled to celebrate the opening of Emmer’s new Landmark location, where every bite is a tribute to quality and heritage! 🌾❤️ Emmer proudly uses organic grain, ensuring their dough is not only delicious but also nourishing.We kicked things off with a delightful Salad Niçoise 🥗, featuring Ortiz braised tuna, mixed leaves, French beans, and a zesty balsamic vinaigrette. The perfect start to our feast!Next up was the Tomato and Burrata 🍅🧀, drizzled with a sherry maple dressing that danced on our taste buds. The creamy burrata paired beautifully with the fresh basil and red onions!The Charcuterie Plate 🥖🍖 was a meat lover’s paradise! Loaded with Parma, spinata, and mortadella, it was the ultimate sharing platter, especially with the Emmer panino on the side.Then came the showstoppers:Truffle Pizza 🍄✨ - A luxurious blend of cream, mozzarella, D.O.P. truffle pecorino, and seasonal truffles. Each slice was a decadent delight that we could have savored all night!Funghi Pizza 🍕🍄 - A mushroom lover’s dream! With shiitake, portobello, cremini, and a medley of cheeses, it was earthy, rich, and oh-so-satisfying!To top it all off, we indulged in the Banana & Nutella Pizza 🍌🍫. A heavenly creation topped with mascarpone, almond, mint, and a dusting of icing sugar. The perfect sweet ending to our culinary adventure!If you’re in Hong Kong, don’t miss out on this unique pizzeria that elevates pizza to an art form! 🎨❤️…查看更多

🥗 **House Green Leaves ($60)** – Fresh, crisp, and lightly dressed. A simple but refreshing start! 🍕 **Dolce Diavola ($188)** – Sweet & spicy perfection! The balance of honey and chili with the smoky pepperoni was *chef’s kiss* 👌. Thin, chewy crust—just how I like it! 🧀 **Mac & Cheese ($89)** – Creamy, cheesy, and comforting. Could use a bit more seasoning, but still a solid choice for cheese lovers. 🍄 **Mushroom Soup ($41)** – Rich, earthy, and velvety smooth. Perfect for a light bite! 🍹 **Blood Orange Iced Tea (Less Ice)** – Tart, refreshing, and not too sweet. A great palate cleanser! ☕ **Cappuccino ($45 - Hot)* Rich espresso with silky foam—ideal warmth and strength. No bitterness, just comfort in a cup. ❤️🔥 …查看更多