影片
營業時間
今日營業
10:00 - 21:00
星期一至日
10:00 - 21:00
以上資料只供參考, 請與餐廳確認詳情
Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Easy Access | Price | Easy Parking | Pet Friendly | Wheelchair Friendly | Corkage Fee🙂 Restroom Cleanliness😠 Cake Cutting Fee Nestled on the rooftop of the K11 Musea mall in Tsim Sha Tsui, this Western-style coffee shop offers a unique urban escape. A key highlight is its location within Victoria Dockside's pet garden on the 7th floor, making it a perfect spot to visit with your furry friend. The open and breezy outdoor seating area is ideal for enjoying a meal; you can even bring your own wine with no corkage fee, just the standard 10% service charge.While the indoor seating is cozy, it can feel a bit tight with a limited number of tables. This branch stands out from the others due to its exceptional environment. Despite being on the top floor, it is wheelchair-accessible via a special lift from a lower floor - just be sure to ask a staff member for assistance. Note that there is no restroom inside the café itself, but the mall's facilities are impeccable and very clean.Opening at 10 am daily, it's a great choice for breakfast or brunch. Their Western-style dishes, paired with a excellent coffee or tea, provide a refreshing start to the day. The shop is open until 9 PM on weekdays and 5 PM on weekends and holidays, making it suitable for an afternoon tea or a light dinner as well.The menu boasts a wide variety of options despite its seemingly simple appearance. Standout dishes include:* Excellent Avocado Toast: Generously topped with avocado and perfectly balanced flavors.* Smoked Salmon Benedict: Delicious, with salmon that isn't too salty and, again, plenty of avocado.* Hearty Acai Yogurt Bowl: A healthy, not-too-sweet option packed with berries, banana, toasted coconut, almond flakes, and honey.* Other Favorites: They also serve pasta like Linguine Carbonara and Rigatoni Bolognese, as well as French toast, a fish fillet sando, fries, crab cakes, and hummus.This was my first visit, and it was a wonderful dining experience thanks to a friend's recommendation. I will certainly be returning to try more dishes - and I'll be bringing my dog next time!A few final tips: They do charge a cake-cutting fee, so be aware if you're celebrating. For transportation, you can park in the mall's garage or take the MTR to Tsim Sha Tsui / East Tsim Sha Tsui station; it's just a 2-minute walk from Exit J.
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❝週末食個Brunch飲杯啡的後花園☕️🌷My personal brunch to-go cafe☀️✨❞@elephantgrounds 九龍港島都有分店 週末想食個Brunch飲杯咖啡chill下都會諗起佢😚食過幾次食物質素都穩定幾唔錯!😋Brunch菜式選擇多 有飽肚邪惡既𝙁𝙞𝙨𝙝 𝙁𝙞𝙡𝙡𝙚𝙩 𝙎𝙖𝙣𝙙𝙤🥪(每次黎都encore!勁大舊炸魚juicy熱辣辣)又有健康light d既𝘼𝙘𝙖𝙞 𝙔𝙤𝙜𝙪𝙧𝙩 𝘽𝙤𝙬𝙡🥣𝙎𝙝𝙖𝙠𝙨𝙝𝙪𝙠𝙖都好正帶香料味點麵包一流🍅🍞想食甜品都有好多選擇 作為開心果控緊係要食限定既𝘾𝙝𝙤𝙘𝙤 𝙆𝙖𝙙𝙖𝙮𝙞𝙛 pistachio ice cream sandwich夾住酥脆puff pastry yumm!!😛💚我最近2次都去K11 Musea分店 keep住有人排隊等位😳不過呢度冇限時 可以坐係度做野chill下👩🏻💻仲有室外花園座位🌷(不過係唔知點解今次叫凍啡會用紙杯弱左d🥤🥺)𝙒𝙝𝙖𝙩 𝙬𝙚 𝙚𝙖𝙩?▪️𝙍𝙞𝙜𝙖𝙩𝙤𝙣𝙞 𝘽𝙤𝙡𝙤𝙜𝙣𝙚𝙨𝙚 $130 (3.5/5)▪️𝙎𝙝𝙖𝙠𝙨𝙝𝙪𝙠𝙖 $115 (4/5)▪️𝘼𝙘𝙖𝙞 𝙔𝙤𝙜𝙪𝙧𝙩 𝘽𝙤𝙬𝙡 $95 (4/5)▪️𝙁𝙞𝙨𝙝 𝙁𝙞𝙡𝙡𝙚𝙩 𝙎𝙖𝙣𝙙𝙤 $120 (4.5/5)▪️𝘾𝙝𝙤𝙘𝙤 𝙆𝙖𝙙𝙖𝙮𝙞𝙛 2.0 $78 (4/5)꧁꧁ ——𝓂𝑜𝓇𝑒 𝒾𝓃𝒻𝑜𝓇𝓂𝒶𝓉𝒾𝑜𝓃—— ꧂꧂📍Elephant Grounds尖沙咀梳士巴利道18號維港文化匯K11 Musea 7樓705號舖(另外銅鑼灣/上環/灣仔/半山都有分店)Ig: @elephantgrounds
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今日諗住搵個地方做下自己野，行開K11 Musea附近，就去左搵間coffee shop坐低，本來見到呢度環境okay，就叫左杯咖啡跟著做自己野。。去到八點左右，離關門仲有一個鐘，就拎盤拖地水出黎，喺正隔離大力拖地，整濕哂我對腳，不單止冇道歉，仲話啲客佢哋阻住收工唔知醜。老實講如果係禮貌提醒要提早收工嘅話，都會配合提早啲走。第一次見有coffee shop用拖地水黎趕客走，仲要開聲講啲難聽說話趕客。。🥲🥲差評
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平日鮮有分享飲食照和食評，但此店質素每況愈下，令人不禁要吐槽一番。以往咖啡是用瓦杯或玻璃杯奉上，今日居然用上紙杯（這店收加一服務費的），在詢問下（點解今日serve紙杯既？）才換上玻璃杯。Florentine Benedict在餐牌上註明有king oyster，上桌時卻不見蹤影，真的是欺客的？至於Chocolate cherry Sundae，更是笑話，原來只是一顆染色釀製的車厘子，如此欺世盜名，真是愧對食客。
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Carbonara上枱完全唔熱 仲要完全冇味好似就咁烚熟啲意粉上面加隻蛋唔明點解個汁可以完全冇味薩莉亞都好食過佢好多 賣$120 🙂↔️🙂↔️🙂↔️店員 Hea食物 Hea啲staff好似冇train過咁未試過喺呢個級數嘅商場食完嘢會係個着住黑色圍裙嘅洗碗遮遮出嚟收碟 （no offense to 洗碗遮遮 main point is 店員唔做）啲店員就喺度fing 正常唔係應該由店員收碟咩真係大開眼界 難食之中嘅難食薩莉亞叮碟意粉出嚟都冇咁嬲唔明點解咁難食都keep住有客入嚟間嘢都算多人只可以話絕對唔會有下次
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