CRAVINGS

營業中

休息中

油麻地平時都多印巴藉人士聚集，所以我成日都覺得油麻地D印巴餐廳會好正宗，這家新開的小店全店都係由印巴藉人士主理，所以感覺上味道應該地道D。難得食得到尼泊爾餃子Momos，記得當年去尼泊爾旅行時食過，其實佢同我地中國人的餃子差唔多，不過入面D饀所用嘅調味會有D唔同，個Feel會偏向尼泊爾同印度嗰D味道多D。Kebab就試了這個中東烤牛肉的，入面有麻辣醬，個辣味黎得好慢，不過真係辣嘅，唔食得辣就唔好亂黎。雖然話就話係中東烤牛肉，不過D牛肉又唔會太乾，味道口感都唔錯。呢個Pizza係店長推介嘅，好香Basil的味道，好清新。另外佢上面有一層芝士，焗到微微的燶，令到個芝士更加香口。

Very recently open. Wraps are very nice, especially with the Homemade butter. The chips/fries were very nice, could have been cooked just a bit more, but that was conveyed to the Boss and she took it on board for future reference. Wonderful atmosphere and all the Staff incredibly friendly. Thinking of Dinner soon.

今日原來試咗一間新開無耐嘅土耳其Kebab店，食咗Kebab同Pizza，味道都唔錯。我哋揀咗個名叫撒哈拉的羊肉Kebab，原來依家切Kebab啲肉唔係用到片出嚟而係有一個電動嘅刨刨出嚟，真係大鄉里出城。個Kebab熱辣辣好好味，同埋Kebab的warp唔會太乾，唔錯。呢個Pizza叫做海鮮愛好者，唔係想像中咁樣嘅日式蟹柳加魷魚再可能加啲青口肉或者蜆肉，不過食落去嘅時候感覺用了好新鮮，另外值得一讚係個pizza餅底做得幾好，應該係自家製作。