Finally had the chance to meet my friend and we grabbed the chance to celebrate our bday tgt at this resto in Sheung Wan. .We ordered the following dishes to share:-Honey Apple & Camembert Cheese with Parma Ham (HKD118)The honey-drizzled apple and the slightly burnt camembert cheese, paired with the parma ham and baguette, created a complex combination. I could taste the sweetness of the honey apple, the savoury flavour of the parma ham and the semi-melted texture of the Camembert cheese all at once. -Seared Foie Gras & Duck Leg Confit with Truffle Mushroom Risotto (HKD238)The truffle risotto was fragrant, with the rice grains absorbing the essence of the truffles and porcini, making it rich and creamy, albeit quite moist. The foie gras was fried to a crispy exterior and a soft interior, which melted in your mouth. The duck legs were slow-cooked to a very tender texture. -Tiramisu (HKD48)It had a strong aroma of coffee and alcohol. The mascarpone cheese soaked into the ladyfingers nicely, resulting into a moist yet very creamy dessert with a great balance of sweetness and bitterness. -Daily Basque Burnt Cheesecake (HKD58)We selected 72 percent Belgian black chocolate flavour. Topped with cocoa powder and cream, the cake was delicious with a toasted crust and a cheesy inner. The strong chocolate flavour added a luxurious touch. Notably, the staff wrote the bday message on the dessert plate using chocolate sauce..Interestingly, we could ask the staff to serve our desserts through scanning the QR code. .The staff was really nice and helpful. They served us patiently even though I kept dropping the tableware on the floor🙈. When my friend wanted to use the toilet, but it was occupied, they were very attentive and informed her as soon as it became available. .The resto has two floors and a small outdoor leisure area which mimics camping site on the ground floor. Its white wallpaper and wooden furniture create a relaxing atmosphere.…查看更多
