影片
營業時間
今日營業
11:30 - 15:00
17:30 - 22:00
星期一至日
11:30 - 15:00
17:30 - 22:00
公眾假期
11:30 - 15:00
17:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
To celebrate my friend's bday, we went to this Japanese resto at Pacific Place for bday lunch. .We started by ordering the Thick Cut Beef Tongue as an appetizer to share. The beef tongue was well-marinated with rose salt, bouncy and meaty, making it a mouthful to savour. For the main course, two friends ordered the Premium Business Lunch Set. She loved the black cod so much as it was super flavourful and tender. The abalone was big and chewy. The Japanese pickles were slightly sour in a good way, refreshing the palate. All the sashimi was fresh with rich umami, pairing excellently with the rice. She particularly enjoyed the salmon roe, as the rich fish oil popped with every bite. The bday star ordered the Eel Rice Box Set. The eel was cut into 8 thick and soft pieces, seasoned with Sansho pepper, providing a peppery but not too overpowering taste. I ordered the Premium Kaisen Don. It was overflowing with extremely fresh sashimi, including tuna, medium tuna belly, scallops, hamachi, salmon, salmon roe, and Matsuba crab meat. The don looked exquisite, and I esp liked the tuna belly, which was fatty and smooth. .The seatings were quite comfortable, enabling us to have a nice chat and catch up.
繼續閱讀
喺呢個商場嘅餐廳之中，呢間都幾熱門。返工日子如果想喺呢間餐廳食午餐一定要預先訂位，我聽啲喺呢區返工嘅朋友講，佢啲訂位都好full，要預早好多先可以訂到。今日午餐就叫咗銀鱈魚西京燒定食，佢嘅銀鱈魚西京燒做得幾正宗，味道適中之外魚嘅肉質都好幼嫩。另外佢嘅白飯煮得唔錯，軟硬適中，齋食都已經好味。不過佢嘅麵豉湯就比較淡味，麻麻哋。午餐定食加$10就可以選擇咖啡或茶或甜品。朋友提我一定要叫甜品黑芝麻布甸。食落又真係唔錯喎。除咗芝麻味好濃郁之外，佢仲有三層唔同嘅質地，可以試到三種味道，好味。
繼續閱讀
金鐘嘅日本菜選擇唔多，相信唔少金鐘打工仔lunchtime 都有食過呢間魚治。魚治lunch menu選擇都幾多，有唔同價位嘅海鮮丼、烏冬、鹽燒和牛、壽司、鰻魚飯等等，午市人均一百尾至三百零蚊。今次坐吧枱，一位唔洗等位，覺得都幾適合I人靜靜地一個人食飯。今次選擇究極海鮮丼定食。刺身有帶子、吞拿魚、三文魚、八爪魚、中拖羅、蝦、三文魚籽同海膽，每款有一至兩片，厚薄適中，食材質素ok。定食仲有沙律、前菜、味噌湯同甜品，如果有埋茶碗蒸就perfect。下次會試下望落好吸引嘅商務便當。
繼續閱讀
今日中午 朋友說先到魚治拿位置我們及後到，本以為朋友已坐下因此到達魚治時，跟帶位女職員說朋友已到女職員便指示我們入內找朋友怎料兜了一圈也找不到朋友那位女職員便立即進來說:這裡沒有人未到，現在已full booking，你們要排隊！其實我們並沒仼何想「打尖」的意思亦以為朋友先到餐廳找位置是已到達為什麼那個女職員最初又讓我們進去找朋友但後來又說沒有人未到齊？又用差劣的語氣說已full booking 叫我們排隊真的無言我們又沒有說要打尖找不到朋友時更沒有仼何意思想要坐下亦已退回門口不知道為什麼態度那麼惡劣？
繼續閱讀
💮 今天挖到宝了！金鐘太古廣場這家「魚治」簡直是和牛控的夢幻打卡地！A4和牛的油脂香氣在嘴裡爆炸的瞬間，我差點哭出來⋯⋯🍱 必點招牌「鹽燒A4和牛定食」：▪️ 粉嫩油花像藝術品！師傅火候掌控超神▪️ 搭配秘製醬汁+越光米飯🍚 根本犯規組合▪️ 定食附味噌湯+小菜，CP值爆表💥🐟 驚豔配角「鯖魚半熟蛋薯仔沙律」：▫️ 鯖魚烤得外脆內嫩！半熟蛋液混著馬鈴薯🥔▫️ 清爽解膩神器！和牛最佳拍檔無誤！👅 隱藏王者「厚切牛舌」：▪️ 咬下去彈牙到會回彈✨▪️ 炭烤香氣+玫瑰鹽簡單調味就封神！📍 位置超好找：金鐘道88號太古廣場LG1樓001號舖（地鐵金鐘站F出口直達）💡 小貼士：午市套餐最划算！建議11:30前到店避開排隊人潮～#香港美食地圖 #和牛控必收 #金鐘隱藏美食 #高CP值日料 #吃貨日常 #香港探店 #太古廣場美食 #打卡餐廳推薦
繼續閱讀