香港仔一品魚蛋王

營業中

休息中

我真係好少可以食到紙咁薄嘅魚片😏仲要塊塊都係咁，支匙羹可以油到一個點，嗰碗粉得湯，粉量少到我以為比人食過，阿姐問我加唔加油菜，我話好啦轉咗白羅白，都可以接受！好彩唔係住呢頭，都係嚟整頭髮啫，下一間香港仔都要諗吓😏😌

A local economical restaurant I would like to share for long. There are many branches which I found either okay or tasted not as good, the Shau Kei Wan branch was definitely a highlight. Not just the price is cheap, their food quality and portion are promising and stable. Staff is always welcoming and often introduces their cheap deal. As usual, I ordered their beef tripe vermicelli with seaweed and a cup of soy milk. There were at least 6-8 pieces of tripes given. Soft but also tender. Very sav

After finishing my work at Shau Kei Wan, took a light refreshment noodle at 香港仔一品魚蛋王. The shop is clean and tidy with 5 round tables inside. Following food was ordered.✨Fish ball vermicelli + vegetablesVermicelli was served in white fish soup, along with 3 fish balls and slices of fish bar. Despite both ball and bar were not fresh enough but acceptable. The white fish soup was delicious and would not cause you thirsty. Green vegetables were not oily but fresh with sweet taste.Overall, the food

食魚蛋粉,唔一定次次要出旺角既其實筲箕灣都幾多魚蛋粉麵鋪今次試呢間都唔錯同大家分享牛什麵 豬手撈麵 清甜菜芯 牛腸夠肥仲有油脂 牛肚爽口彈牙 牛腩汁夠咸香帶五香味 連牛肺位都處理得幾好食用幼河粉夠吸湯之餘又特別滑溜豬手比足5件 撈粗麵加蠔油有清湯一碗 豬手豬有骨膠原個皮無豬毛去乾淨 皮彈肉爽撈麵正 香港仔一品魚蛋王 筲箕灣南安街7號A地下消費$100評分7/10

今日到店內點了一碗魚蛋粉加牛筋，變成雙拼，需要加$6，收費變成$39 ，食物端上，只有兩粒魚蛋，向職員查詢，是否正確，其態度粗魯，高聲回應，我哋雙拼係得兩粒魚蛋！今時今日如此服務態度及食物質量真是匪夷所思。立即將這店在個人選擇中刪除。

因為，放工頗夜，此店仍然開，所以，常常去吃late dinner/supper ! 地方企理，食物快捷，價錢抵食牛腩米，牛腩入味，夠林，夠軟滑，不太肥膩，送米粉，一流！份量足，一碗夠飽！ 食起上嚟，有點人間溫暖之感 ！＄32加$8，有碟青菜，很不錯！

朋友介紹話呢間幾好，所以早排夜晚返工前就去食個快面😂😂 啲店員態度好nice, 平易近人😊我叫咗一碗魚蛋麵， 啲魚蛋好 爽口彈牙，魚片都幾好食， 我再加少少辣椒油😋😋 更加開胃😍 果然真係快靚正😂😂

早餐時份，行經過此分店，見剛剛開門，尚有座位...平時嚟，必叫魚旦河，加紫菜，夠大碗，魚旦弾牙，紫菜量足，河粉滑今次改叫雙拼，魚旦及牛什米，＄32 ，加生菜，＄8，加凍〇茶，＄8，牛什份量頗多，牛肚，牛蒡，牛腩，牛腸...入味，夠林，不油膩，湯底不咸👍👍👍勁好味真係抵食夾大件呀！值得推薦

今日又係出去食下午茶時間大約係三點鐘左右，突然間想食啲清清地嘅野，咁就諗起不如食碗麵 就揀咗呢間。其實平時間唔中都會去食野 既然食咗咁多次就寫返篇食評啦題外話我覺得間鋪個間格有d怪 又窄又長咁 有張枱對住佢洗碗既地方要小心d 平時嚟食野都離不開 食魚蛋 牛腩 牛雜 呢三樣，今日叫左牛什同想試一試個魚麵，平時都係牛什就會叫米粉，因為呢兩樣係最夾除左碗麵之外仲叫咗一杯豆漿同一碟芥蘭呢度啲豆漿甜度適中，不過個豆味就唔夠濃郁。而個菜就冇乜特別 係烚菜配蠔油牛什魚麵呢度嘅牛什係幾新鮮嘅，牛肚好爽 牛蒡夠粉 牛腸都洗得乾淨。而今次想主要講係個魚麵。魚麵即係用魚肉整成嘅麵，佢嘅粗幼度同烏冬差唔多，離望落去個樣會見到係有魚滑質感，食落去感覺好似係食緊一條條嘅魚蛋，但係比魚旦煙刃，食落會食到淡淡的魚味，感覺幾得意幾好食嘅，不過我覺得魚麵同牛雜呢個配搭唔係幾夾都係米粉最夾。

同朋友去完石澳，出返市區筲箕灣都已經七點幾，因為太累就係附近就腳地方搵食，而呢間大大隻魚蛋王招牌就好吸引我地入去食啦！我叫左魚蛋面，魚蛋真係好爽口，4粒魚蛋係唔夠食的！下次試下加碼。我仲叫左碟魚皮，魚皮同平時食既係無咩分別的～牛丸魚面，無錯，就係用魚肉整成既面，好好食，雖然唔會特別爽口，不過可以食到食肉面，感覺好健康又好味。平時又係食唔到的。鮮蝦雲吞麵，雖然雲吞內唔係好強蝦肉，不過都幾好食，蝦味十足！牛肉麵好好食，牛唔會好um,煮得岩岩好。

夜晚去筲箕灣返工前有少少時間，經過南安街，一於入黎食返碗魚蛋麵😋 估唔到連筲箕灣都有香港仔一品魚蛋王，一入去d店員都好友善，做野手腳好快， 好有效率，一叫，好快就上菜👍👍 魚蛋好彈牙，我另外再叫咗碟芥蘭， 芥蘭就清清地配蠔油，整體上都ok😋 同埋價錢都好平，好平民化😄下次會再幫襯，特別如果趕時間嘅話，一定揀呢間😍😊

喺附近行完山，落山已經天黑了，急忙喺附近食晚餐！餐廳晚上都幾多客人，大致上都坐滿哂。好彩仲有一張桶枱，如果唔係就要等位了！牆上有哂餐廳賣嘅食物，唔知點咩嘅朋友可以睇圖，方便好多！點左碟牛肚，份量多，排列得好整齊咁上桌。牛肚都幾入味，味道幾香濃，質感食落煙un，非常唔錯。另外當然要點個炸魚皮啦！！魚皮勁香口，食落脆卜卜好好味，同埋好薄身，唔會好厚粉，脆度十足。。仲有大家都叫左碗麵，我點左魚麵，有魚蛋魚片魚皮餃等，魚味十足，魚蛋夠彈，推介！

最近到筲箕灣工作，經過南安街，見到大大隻魚蛋王的字眼，由為趕時間，想也不想就選擇了這間吃午餐。紅色的招牌配上金色的字，很搶眼！在餐廳門口，就被這個牛腩吸引著。店員說這裡的牛腩是每日新鮮製作，絕不過夜。店鋪雖小，但也放了不少座位。炸魚皮大大件魚皮，吃之浸一浸熱湯，咬下很脆口，難得的能在粉麵店吃到魚鮮味。牛筋牛腩雙拼牛筋軟腍至極，輕輕一咬就分開，吃下很有膠質的感覺。牛腩有咬有，充滿牛肉香，很新鮮有質感。雜錦魚麵魚麵質感幾彈牙，不過味道較淡。湯底很清香。魚蛋和魚片都很爽彈好吃。整體味道不錯，難怪開了那麼多分店。

呢間魚蛋粉成日都食，分店都幾多，估唔到去到筲箕灣都見到佢！今日去筲箕灣做野，同同事一齊去食。點左碗手輥魚麵，入面有魚蛋，魚皮餃，魚片，仲有紮肉。一次過可以食到幾款配料。魚蛋好彈牙呀，魚皮餃入面個餡好好食，味道咸咸地咁啦，仲有個魚片咬落十十聲架！呢到嘅牛筋同牛腩都好出名，兩樣都要叫啦緊係！牛腩帶有少少肥高，肥肥地咁，都好滑，幾好味！牛筋煮得好夠，淋哂，好食好食。仲有炸魚皮，都勁好味呀，好脆口，浸落Ｄ湯到食，好脆口。我好鍾意食辣，所以加好埋辣油，點黎食，更加惹味。呢到個辣油都唔錯，勁香！

最近實在太熱了，男朋友家人都懶得不想大熱天時去買餸同煮，煮完都無咩胃口，最好就係落街食，呢到價格唔太貴之餘仲份量幾多幾大碟，男仔食都夠哂飽牛雜配碗白飯真係夠哂大滿足，牛雜排到滿滿，香味十足，而食落仲好淋身，啲汁料入哂去，鹹度適中，白飲都好軟熟，仲有紫菜湯，都算不錯不得不提佢啲辣辣油夠香夠辣，同來點牛雜食實在絕配又令牛雜更好味另外仲叫咗魚旦河，魚旦係自家工場整，都幾新鮮，但唔算特別彈牙，河粉都幾滑身埋單一人幾十蚊都算係抵食😋👍🏻