青花 (THE FOREST)

旺角🚇The Forest商場呢間青花🌴，餐廳以叢林為設計主題，🥰天藍色牆身四周圍滿翠綠植物同乾花點綴🌿，樓底高開揚感強，搭配落地玻璃窗採光度一流☀️，而且仲有戶外用餐區，猶如置身🇹🇭泰國蔥蘢叢林咁寫意。惹味拼盤集合🐓雞皮卷、泰北酸肉香腸及酥炸雞棗🔥於一身，每款食物都好惹味香口🌶️，配埋泰式醬料風味滿滿。白冬蔭功·南薑椰汁雞湯一上桌🥣，香茅同檸檬葉既香氣已經撲鼻而來🌿。白冬蔭功作為傳統冬蔭公既進階版本🌟，椰香味濃郁勝過一般餐廳🥥，酸辣平衡得宜🌶️，質感順滑，入口既層次感相當豐富，🤤令人一試難忘。荔枝菠蘿紅咖喱大蝦色澤誘人😋，紅咖喱香氣馥郁🍛，大蝦飽滿肉質鮮甜🍤，咬下去滿口蝦香。紅咖喱既香辣味恰如其分🌶️，鮮蝦同水果既組合卻出人意料咁夾🍍，酸酸甜甜既感覺提升左整道菜既層次感，絕對高質滋味⭐。醉鬼惹火炒粿條炒得恰到好處🍝，火候掌握一流🔥，粿條帶有少少焦香夠哂鑊氣，既惹味又唔會過於濃烈。🥢配料豐富份量十足，真正體現出泰式炒粿條嘅香辣🌶️。…查看更多

之前快閃泰國，感覺意猶未盡都沒好好品嚐地道泰國菜，今次趁住週末放假，去了位於主打新派Fusion泰菜的〔青花〕餐廳，好耐之前已經吃過一次，感覺除了食材、醬汁均充滿東南亞風味，菜式及飲品擺盤都很精緻而富有色彩，所以值得再次回訪。店內裝潢採用了自然柔和的色系作主調，室內放了花花草草作裝飾，而且已經有不少聖誕裝飾，室內有一排落地玻璃，感覺開揚舒適，而室外草地位置亦有不少座位給客人享用，儼如鬧市中的綠洲，感覺是很適合同朋友聚餐及打卡。【龍鬚三色冰奶蓋】 $48 (左)一絲絲三色龍鬚色彩繽紛相當吸睛，龍鬚糖下有一層泡沫奶蓋，杯內有一粒粒透明、紅、綠、橙色的的圓形的泰式馬蹄粒，咬落有很煙韌又爽脆的口感，而且椰子味道很濃郁。【楊枝甘露奶蓋】 $48 (右)楊枝甘露內有不少清甜芒果肉及柚子肉，芒果味道較突出，加上泡沫口感的奶蓋入口順滑不太甜，清新透心涼的飲品。【芒果糯米飯】 $78紫藍色的糯米飯入口相當煙韌，蘸上椰漿及椰子片，椰香味道很濃厚，加上大大舊酸甜芒果肉，口感十足。【藍蝶花蟹肉菠蘿炒飯】(HK$138)藍蝶豆花炒飯內有一瓣瓣蟹肉、提子乾、菠蘿、肉鬆及腰果，口感豐富，藍紫色的飯顏色特別，而且粒粒炒得分明入口煙韌，伴碟有酸甜的菠蘿肉吃，很開胃。【芒果蟹肉沙律】(HK$118)整盤沙律色彩繽紛，有香甜芒果、番茄仔、青瓜及新鮮沙律菜，爽脆口感很豐富，配上用芒果汁制成的沙律醬汁同吃，甜甜的很開胃好味道，推薦。【泰北酸肉香腸】(HK$118)酸腸微酸微辣味道很特別，炸得香口，吃起來像香腸，蘸點泰式酸甜醬汁，酸辣口味十分開胃又惹味。…查看更多

仲要等多幾個月先可以飛泰國，耐不耐就好掛住泰國啲美食😌啱啱去完旅行返黎懶得煮飯，趁住今日放假就去旺角食我成日都去食嘅泰菜「青花」😉餐廳環境就好似置身於forest入面，仲有多款特色嘅餸菜例如用蝶豆花炒飯係出面比較少見架👍🏻建議大家黎食記得要預早book位，因為成日都爆場架👍🏻雞皮卷呢款係我每次必點嘅小食，炸到脆卜卜又薄身嘅雞皮入面包住雞肉，咬落去嘅時候會一啖爆汁好juicy😋雞肉鮮嫩多汁配上泰式辣醬酸酸辣辣，勁惹味又香口，絕對令你食唔停口炭燒豬肉串燒沙嗲一碟分量有6串，平均只係12蚊串幾抵食👍🏻入口有陣陣嘅炭燒香氣，豬肉肉質軟腍，外面焦香內裡多汁，加上香味濃郁嘅沙嗲醬簡直係絕配😋馬莎文香料牛肉咖喱份量驚人😆係一大碗嘅咖喱，足足可以四至五人分享👍🏻牛肉用上肥牛片，肉質較為軟腍，加入大量蔬菜：蓮藕、茄子、秋葵、腰果、薯仔令咖喱帶有蔬菜嘅清甜味，咖喱香而不辣，所以一定要嗌蒜蓉包去點咖喱汁，一滴都唔好浪費😆蒜蓉包香脆鬆軟，上面搽滿香味濃郁嘅蒜蓉醬，配上咖喱汁真係Perfect👍🏻藍蝶花蟹肉菠蘿炒飯菠蘿炒飯就食得多😆用藍蝶花去浸泡米飯，令米飯變成紫藍色，再鋪上大量蟹肉、提子乾、雞蛋同菠蘿粒，可以自行再加入肉鬆同腰果令口感更加豐富👍🏻蟹肉嘅鮮味、加上提子乾嘅微甜啱啱好中和返菠蘿嘅酸味、肉鬆鹹鮮嘅味道配搭埋腰果香脆嘅口感，味道層次更加提升😋📍青花 (旺角)旺角奶路臣街17號THE FOREST 1樓107-108號舖人均消費：$200-300食物：⭐️⭐️⭐️⭐️⭐️環境：⭐️⭐️⭐️⭐️⭐️服務：⭐️⭐️⭐️⭐️⭐️回頭率：⭐️⭐️⭐️⭐️⭐️…查看更多

This modern Thai café serves up a fresh take on traditional dishes, blending authentic flavors with a youthful twist. Upon entering, the chic decor and lively atmosphere promise an exciting culinary experience.The chicken skewers are a delightful start to the meal. Grilled to perfection, they offer a juicy tenderness that pairs nicely with a thai peanut sauce. They’re not overly rich, allowing the natural flavors of the marinated chicken to shine.The chicken wing skewers follow suit, boasting a crispy exterior and succulent meat that bursts with flavor.Moving on to the Chicken Massaman Curry, this dish is a standout. The rich, aromatic sauce is a beautiful blend of spices, enveloping tender chicken pieces. Served with steaming rice, the curry is a comforting choice. The addition of roti paratha is a genius move; its flaky texture provides a delightful contrast, perfect for scooping up the flavorful curry.For a refreshing side, the Garlic Stir Fry Cabbage is a must-try. The crisp cabbage retains a satisfying crunch, and the garlic adds a fragrant aroma, enhancing the dish without overwhelming it. Dessert is where this café truly excels, and the mango sticky rice does not disappoint. The ripe, sweet mango pairs beautifully with the creamy coconut sticky rice, making for a perfect balance of flavor and texture. To top off the experience, the Che Ba Mau, a delightful Thai coconut milk drink, is a stunning finale. This refreshing beverage features a layer of colorful jelly at the bottom, adding both texture and vibrancy. Topped with a whimsical tuft of cotton candy, it not only delights the palate but also provides a playful presentation. …查看更多

放假去咗旺角呢間泰國餐廳，原來假日都有午市套餐，$92起包飲品，仲可以加錢追加小食，抵食！ 🍚 泰國水門雞飯 ($92)雞肉嫩滑唔鞋口，油飯香而不膩，跟埋秘製辣醬更惹味～ ➕ 追加雞皮卷 ($38)脆卜卜嘅雞皮包住香茅雞肉，點甜酸醬好開胃！ 🍜 泰式和牛舌船麵 ($92)湯底濃郁，和牛舌爽口，配料有芽菜、芫荽等，米粉爽口。飲品：☕ 熱泰國奶茶 (+$10)茶味香濃，甜度剛好，飲完成個人都暖笠笠～ 🍹 龍眼桂圓茶 (+$10)清甜滋潤，龍眼肉幾多。 🍲 散叫人氣菜式▪️ 篤篤炒蜆 - 蜆肉飽滿冇沙，用泰式醬炒香，好惹味！ ▪️ 蒜蓉炒芥蘭 - 芥蘭嫩綠爽脆，蒜香夠🧄～ 假日都有午市套餐，真心抵食！…查看更多