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As a Raman maniac, I will not miss any opportunity to try new ramen place😊Heard they are super famous in Japan and my friend said their Chicken Ramen is pretty good, so I ordered their Chicken Ramen Special.The chicken broth was pretty thick and I heard it’s pretty salty…not to me to be honest. It tasted like chicken stock but fattier. The slow cook chicken breast was also pretty but what surprised me was the pumpkin, baby corn and chili. Not the usual kinda ingredients that you usually see on a bowl of ramen in HK😊Can’t say the ramen really wowed me but it was still lovely but they really have to do something with the air conditioning. It was so bloody hot😅
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排隊唔算好耐 但入到去體驗超差服務：坐低 侍應擺盤擺調味態度都好差 介紹調味料好似趕收工咁 噏一兩句就算 冇俾你反應嘅機會就走咗去佢冇餐牌俾你睇坐低就係俾個QR code你掃手機介紹又唔詳細 淨係寫特製唔特製，冇說明係咩分別 圖片都唔清晰。因為唔了解想問返侍應介紹返 佢介紹完同冇介紹一樣 都係講返一個特製一個唔係特製食物：雞白湯醬油鹹到食唔落 要叫佢換返雞白湯，雖然佢都肯換 但一樣好鹹 我地幾個人食個個都話好鹹 見到佢好似有個日本師傅坐鎮，但估唔到啲質素咁差 結論：唔推薦 唔會再食！
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之前係台北食過佢間分店用自動售賣機賣票 店要齊人寫名先可以入座會標榜用靚雞 收得貴d合理 湯好飲 雞好食 面好彈香港分店就係食個名 完全0分 0分到要寫第一個劣評首先要排隊 都唔緊要 如果好食幾貴幾多人都值得排你排完只會一肚火$98最基本的雞白湯拉面只得樣湯 劣 完全唔係雞白湯滑滑感覺而係你去買金寶湯忌廉雞湯味最死係咩？係個雞個雞係完全冇雞味 係好咸咸到個雞 唔係雞 唔知咩肉知道有日本人打理呢間分店 咁嘅質素好拎去賣？如果要對呢佃拉麵嘅評價係你飲完一啖湯 食完一啖雞 可以留返成碗拉麵話比佢聽好難食而最嬲係你食完已經一肚火仲要冷氣唔夠同滴水大把雞白湯拉麵可以食呢間開係k11 只係食人潮食名再食？不了
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好耐無係香港食拉麵啦🍜今日經過見到條隊長到咁，正想放棄之際，聽到職員出黎叫位：有無一位？最令我估唔到嘅係，咁長條隊，係無一位嘅😂，我咪舉手話我係一位🙋，職員話我真係幸運，一黎就即刻有得食，我都唔太敢同排緊隊嘅人對望。坐低，叫左個雞白湯特製拉麵，先試湯底，真係幾濃郁，可以飲曬，可惜面質對我黎講算粗同埋硬。開頭誤會左係另外一間雞白湯拉麵，純粹個人認為，另外一間日本雞Soba座銀，絕對完勝呢間米芝蓮，不論係雞湯底同埋即場火炙嘅牛壽司都好食過呢間。
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銀座篝 嘅雞白湯拉麵係我嘅日本拉麵Top 1，所以一定要再次介紹。綠茶雞白湯拉麵 and 無醇啤酒喺東京食嘅味道係original 雞白湯，乜都冇加，今次第二次食，決定直接試綠茶味。雞白湯嘅味道本身好濃郁，可以媲美一碗忌廉湯，所以配搭拉麵嘅雞叉燒同配菜係直接中和拉麵嘅口味，令你覺得好refreshing。綠茶味道冇特別減膩，但味道上就係50/50，50%雞白湯 50%綠茶，依然好出色，其實真係好好食。PS。好多人排隊
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