神燈海鮮酒家 (亞太中心)

今日跟🐧🐧 財主食餐豪嘅😋 去咗尖沙咀嘅神燈食餐勁高質嘅中菜😚 環境明亮寬闊，坐得好舒服👍 職員殷勤有禮✅ 服務態度一級棒😎 同屋企人黎食絕對舒心又享受❤️ 叫咗幾道餐廳推薦嘅高質小菜😋 首先係令人驚豔嘅黑松露玻璃燒鵝😍 依度¼ 隻已經排得滿滿，好足秤份量十足👍 燒鵝肉質軟嫩鮮美，醮上香濃嘅黑松露醬，馥郁嘅滋味令人回味無窮✅ 蜜汁脆燒鱔外層焦香薄脆，內裡魚肉嫩滑鮮香，蜜汁調味令脆鱔甜甜地好惹味😋 伴飯一流🥰 想清新d 可以加d 檸檬汁，幾正🌟 伊比利亞叉燒皇當然又一必叫力作✅ 原條以木托盤送上，離遠都聞到叉燒嘅肉香🤤 半肥瘦恰到好處❤️ 油香滿溢，肉嫩多汁，甜美又可口，食多幾碗飯都仲得😍 特登叫咗個港式特濃雞湯翅❤️ 內裡真係有原隻雞同埋八両翅架😍😍😍 好足料勁有誠意😚 雞湯濃郁但不會肥膩🤩 湯翅彈牙有嚼感，盡吸雞湯精華，令人回味無窮🤭 🐧❣️8月內午市點心系列一律8折，切勿錯過喲🤭 …查看更多

新開嘅尖沙咀「神燈海鮮酒家」果然名不虛傳，裝修靚過舊店，樓底高又闊落，坐得舒服仲有外國客捧場！今次試咗幾道招牌菜，每款都足料夠鑊氣，驚喜滿分～ 前菜琥珀合桃一上枱就聞到焦糖香，咬落脆卜卜又唔黏牙，微甜帶焦香，即刻開胃！ 黑松露玻璃燒鵝（$238/¼隻）絕對係鎮店之寶！鵝皮燒到烏卒卒但透住油光，薄脆如玻璃，秘製黑松露醬滲透鵝肉，入口松露香撞鵝油香，肉質嫩滑無膻味，配黑松露梅子醬更昇華～ 星洲麥皮蝦($268/6隻)驚喜之作！大蝦裹滿金黃麥皮，炸到脆口兼保留蝦肉彈牙，麥皮鹹香惹味，忍唔住連殼吞！ 糯米炒膏蟹（$598/隻）原隻膏蟹爆膏登場，蟹膏甘香滲透糯米飯，飯底帶飯焦脆口，蟹鉗啖啖肉鮮甜到震！ 即燒伊比利亞叉燒皇（$258）用西班牙黑毛豬，肥瘦勻稱有燶邊，蜜汁香甜唔膩，肉質鬆化到咬落爆肉汁，果然係「叉燒界王者」！ 蜜汁脆燒鱔（$278)外層炸到琉璃咁脆，蜜糖甜味平衡鱔油香，肉厚爽彈無骨，灑滿芝麻更香口！ 新店仲有七折點心優惠卡派，下次必encore阿拉斯加蟹三食同懷舊金錢雞！ 𓈒…查看更多

黑松露燒鵝真係好好味，屬於必食。雞油花雕酒阿拉斯加蟹亦都係一絕，人見人愛車見車載。地點方面環境亦都比較新淨光猛屋企人食得好開心另外有得充值優惠卒之係七折到八折到比較抵食，性價比非常高。嗰一日係老人家生日壽宴亦都食咗陳皮豆豉蟶子，食得出豆豉醬係非常特別有質素嘅醬料，並非一般豆豉。雞煲翅都好好飲，啲次都幾多，不過唔係最多以前食鹿鳴春嗰個雞煲好似會多過佢好多。整體非常之好。一定會返嚟再試去其他嘢食。另外驚喜係鴨舌檸檬茶，同埋七里香檸檬茶叫，一眾年輕人飲得好開心。…查看更多

This was the second time we visited; obviously we returned because the food wasn't bad, but if you were expecting great service to match the premium price they charge, better look elsewhere. To be fair, the frontline servers were all attentive and polite, the truly rude one was the manager. There were obvious miscommunication going on amongst the staff throughout our meal (e.g. 3 different people asking the same things within 10 minutes) that we could forgive, but the most infuriating part came at the end when they rudely asked us to leave "because our time is up" and "another important guest is waiting".🙄 First, while they insisted they had told us when we reserved a table that we would need to return the table after 2 hours, that decidedly did NOT happen. They even threatened at one point to "find the phone recordings" to prove their staff had done no wrong; to which we said go ahead, because all it would prove was your staff did not communicate the necessary info.😮‍💨 Second, if they knew someone "important" was coming and our table needed a quick turnaround, they should not have arranged anyone to use that particular table before in the first place. We didn't ask to be placed at that "prestigeous" table, this was entirely the manager's mishap. And that manager had the gall to blame us for making things difficult for him lol. Maybe he felt embarrassed at being called out in front of other guests and couldn't help lashing out? All of the above could've been avoided if the manager had handled things with a more professional attitude. If we were told when we were seated that the table needed to be returned after 2 hours, we could've asked to be seated at a different one. Since we were almost done anyway, if they politely asked us to settle the bill first and let us finish, we would've left within 20 minutes. We could've had a great experience as the food was delicious. Instead, what we got to remember the meal by was a rude manager who didn't know how to de-escalate, and a female staff who spent 15 minutes arguing whether they had really told us about the time limit, then "apologizing" while still insisting this wasn't her fault. Lady, we didn't care whose fault it was, all we wanted was to finish our meal in peace and to not have someone hounding us every minute, getting more rude every time. What a shame...we will not be returning no matter how exceptional the food is.…查看更多

尖沙咀新店比起佐敦店既裝修同服務真係差好遠，尖沙咀起碼坐得舒服啲，光猛，侍應們個個都都好attentive 又冇圍埋一齊大家聲講是非！相同價錢一定係去尖沙咀店。講返野食，黑松露燒鹅真係鎮店之寶，放底抬面已經聞到好香，食落又真係好香好肥美。伊比利亞义燒亦都不錯！金錢雞唔係度度有得食，呢度又整得幾好架。其他水蟹粥，豉油皇炒麵配余坤益，白賣（白色燒賫），义燒餐包都不過不失。一家人午餐舒舒服服坐低，食物好，環境正常，絕對可以回頭幫襯…查看更多