4
招聘中
$15,500-$21,500
月薪
$16,500-$25,000
月薪
$17,500-$20,000
月薪
230
96
15
港鐵尖沙咀/尖東站 D3 出口, 步行約2分鐘 繼續閱讀
所有分店 (9)
電話號碼
27419371
特色
包場派對
附加資料
普通食肆牌照號碼:3161806793
營業時間
今日營業
10:00 - 22:45
星期一至五
11:00 - 22:45
星期六至日
10:00 - 22:45
公眾假期
10:00 - 22:45
公眾假期前夕
11:00 - 22:45
*截單時間: 21:45
付款方式
Visa Master 現金 八達通 AE 銀聯 Apple Pay Google Pay
座位數目
50
其他資料
Wi-Fi
酒精飲品
自帶酒水
切餅費
無障礙設施 詳細介紹
泊車
外賣服務
加一服務費
以上資料只供參考, 請與餐廳確認詳情
食評 (413)
等級4 2024-04-15
660 瀏覽
🦑墨魚汁香煎日本帆立貝三文魚子意大利粉$128蒜蓉墨魚汁的黑色香氣,令意大利粉的趣味性更為吸引!帆立貝煎的香口嫩滑,加上魚籽,畫龍點睛,更有海洋的味道!🍟黑松露醬海鹽薯條$68有黑松露醬,亦有傳統蕃茄汁,粗身薯條炸得金黃脆口,內裡呈現粉狀態,炸的非常出色!🥗牛油果香芒烤雞沙律 配日式胡麻醬$118豐富清新的沙律:誘人牛油果、香甜芒果、烤雞胸肉加上胡麻醬是一絕的配搭!健康又飽肚!🍕千島海鮮薄餅$148薄餅烤邊得香脆,粒粒彈牙蝦仁🍤、迷你墨魚,大量芝士,經典又惹味的薄餅!🍝牛肝菌汁雜菌大啡菇意大利粉$108素食之選,雜菌炒得香濃撲鼻,意大利麵還有掛汁的效果!🫕普羅旺斯燉菜$78就一般的燉菜:茄子🍆南瓜🎃翠肉瓜,青瓜🥒等等!🌅日落巴黎$118本人最愛的格仔餅🧇非常脆口,加上香濃的朱古力雪糕球、新鮮的香蕉🍌 、忌廉,再淋上濃郁的朱古力醬,令人感動!❤️🧀特濃半熟芝士撻$88浪漫的黃昏景色,焦糖面加上脆片,灑上玫瑰花🌹碎,嫩滑香濃的芝士撻!可惜份量太少了! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
拿拿食評系列 #牧羊少年咖啡館_尖沙咀K11分店牧羊少年咖啡館的老顧客,去到邊唔知想食咩,都會諗起佢地~出開尖沙咀諗唔到食咩,就去左尖沙咀K11分店,呢間分店之前已經嚟過好幾次,對呢間分店既印象系,有好飲既創意咖啡~因為系平日,所以Menu有Lunch Set,好有性價比!Lunch Set包括餐湯、主食及飲品。餐湯系蘑菇湯,第一啖就好愛,佢好濃厚,超級香既蘑菇味,淨系個湯都值五、六十蚊,唔系Hea既!主食佢有六個選擇,唔同主食價格唔同,我就擇左鮮黑松露醬雜菌意大利粉,好食得嚟價錢都好抵,只需要九十八蚊重要有埋餐湯同飲品!飲品就依然系擇左拿鐵,如果想試佢地既創意咖啡,跟餐加$32就可以Upgrade餐飲~ spaghetti w/ mushroom in black truffle cream sauce鮮黑松露醬雜菌意大利粉HK$98café latte牛奶咖啡*隨餐免費奉送餐湯及飲品 set lunch included soup & drink餐湯*隨餐免費奉送餐湯及飲品 set lunch included soup & drinkLunch Set性價比太高了,有種「如果我系尖沙咀番工就好喇!」既感覺,如果平日去開尖沙咀不妨去試下~ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-06-02
197 瀏覽
K11 Cafe都唔少, 呢間都算幾多人, 每次來到都要等位, 不過都唔洗等好多, 因為有限時, 但食物質素都唔錯!!1. 蒜香清酒珍珠帶子牛油藍青口意大利粉$118左珍珠帶子煮到好嫩滑,藍青口份量都唔少,蒜香同清酒嘅味道都幾出,提升左成個意粉既味道,加埋牛油既香,味覺上層次豐富😋2. 英式早午餐 $128All day Breakfast來講, 呢個份量真心多, 有黑松露炒蛋、乳酪、核桃核桃包、西蘭花雜菌蕃茄煙三文魚、香草腸等!可以食到多款唔同既野之餘,食物都比較健康,唔會太油膩!超飽足!3. 炙熱荷蘭汁豬肉排 $78個人最鐘意就係呢個!!! 豬排煮到好腍, 肉質完全唔會韌!加埋個汁,有少少酸酸地,中和左豬排既油膩,食落juicy又好味!超鐘意!不過個汁有芝士/忌廉既成份,食多幾件都會滯🙈4. 百里蘿香 $68呢個咖啡幾特別,帶有百里香既味道,又有檸檬既fresh, 但又唔會蓋過咖啡既香濃👍🏻(以上價錢未計加一服務費) 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-05-24
265 瀏覽
本來訂左張枱7點3,2位,我6點半到左,冇枱比我,然後我就企响度等,之後一直有人Walk in, 2位2位咁比枱人,我之後問佢幾時比枱我,佢竟然話7點3會比枱我,因為我訂7點3。呢啲人係咪唔識轉軚,我到左咪當我Walk in, 咪順序咁比枱我。有咩理由遲過我黎既Walk in客係有位先。你要我企响度等45分鐘,你唔一早出聲?!然後我就離開。然後7點25分再打黎問我仲要唔要枱,呢個員工真係好搞笑,我問佢點解唔係比枱我先,佢竟然答話等張矮枱安排比我,咁點解你唔問下我對枱有冇要求先?你全場得嗰幾張矮枱真係唔知要等到幾時!我有指明要矮枱咩?你啲矮枱又唔係特別濶落!個個月幫襯開屯門巿廣場嗰間牧羊少年,各方面十分好,呢間真係不知所謂。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2024-05-12
332 瀏覽
food was yum and reasonably priced. this is my second visit to this restaurant. food was great still, but the waiters and waitresses were unprofessional and poorly trained.first, when i called them to try to make a booking. they rejected it impolitely with a rude tone.when we got there, we waited for a few tables and quickly got a seat. while the waiter was walking us to our table, he was casually talking to his other colleagues?? and we stopped in the middle of the restaurant with no further guidance. after our food got here, we asked for some extra milk and sugar for our drinks. the waiter only served us milk but forgot about the sugar. after 10 mins, we reminded him of the sugar again. on his way to our table, he dropped our sugar packet on the floor right in front of us, and still handed it to us regardless. we didn’t complain since we didn’t want to make a scene.a very weird and bizarre experience. the waiters and waitresses there had a questionable way of handling situations. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)