海都酒家

營業中

休息中

招待國內客人，一行五人到這兒吃廣式午餐。被安排到廂房，靠玻璃窗位置，漂亮的維港伴餐，好景致。點了多款廣式小吃，如：叉燒、燒腩、炸豆腐、椒鹽九肚魚…。以及多款廣式點心，如：小籠包、春卷腸粉、蝦餃、素菜餃、鮮蝦腸粉…點心肯落料，味道中上。以「瑤柱芥蘭炒飯」壓軸，味道一般，只為裹腹。國內客人見店子以「大壽包」作招牌貨，暗示想試，我們當然就範。因體積超大，只點三個。蓮蓉香滑；蛋黃甘香出油；麵糰鬆軟中帶彈性，大概是因為店家肯用料，下足夠份量的麵粉。甜點選了「川貝雪梨」，客人話可以止咳！不過味道不差，藥力則成疑問！環境不俗，但位置偏僻，下次都係唔會再來。

早上和男朋友到海都嘆個早荼,茶樓地點雖然有點'隔攝',但係我地BOOK左個窗口位.響維港及九龍景旁飲早茶,感覺好好.我倆叫了椒鹽九肚魚,我男朋友鍾意食.仲有叫左蝦餃,蝦腸,同埋最緊要既--壽包. 我勁鍾意呢度既壽包,係必叫之選......加上今日係我男朋友生日,來一個創意中式早茶連壽包,必定令佢難忘.蝦餃D蝦大大粒,用足料...熱辣辣食係最好味...蝦腸D皮略厚,令到口感好粉,好似食緊麵粉椒鹽九肚魚全部由我男朋友食光,佢就話好好味喎,不過肉就唔係好多,可能炸得耐左D我最鍾意既壽包一定係無懈可擊啦..皮厚而唔粉,熱辣辣而且賣相極好,一個壽包仲大過我個拳頭,真係用足料...撕開D皮熱氣和香氣滲出來,令到本來唔太鍾意食壽包既男友都覺得好靚,好香,好食就到中午飯時間,都有好多人來飲茶,多數係OFFICE人,而我們剛到時,隔離枱的外國夫婦對於壽包亦好有興趣..大家如果去到海都,一定要試下拳頭壽包既威力

The food is good but the price is unreasonablely high. If you are not a frequent customer or you do not book a table in advance (may be even you do) you may be arranged to sit at the corridor like eating in an 'In-door Air-con Tai Paai Dong'. But the bill will be the same.

Frankly, this is a typical chinese restaurant, which emphasizes in food quality more than environment. It's a great choice if you mainly want to enjoy great food, but definitely not recommended for business purposes.

那兒的價錢很貴呀~~ 不過服務態度真是一流~~ 你們要快些去吧,maybe 撞到明星ga!!

It is one the the famous Restaurants with lots of celebrities dinning there but the price is also to the boss class..So if your boss pay the bill, then u should bring your clients there. IF not then choose other places