泰簡單

📍Roof/F, President Cinema, 517 Jaffe Road, Causeway Bay 銅鑼灣謝斐道517號總統戲院頂樓---Tucked away on the rooftop of President Cinema, The Simple Kitchen feels like a hidden slice of Thailand in the heart of the city. Run by authentic Thai chefs and staff, the vibe is super chill — perfect for snapping photos and unwinding with friends. Come evening, the cocktail menu adds a laid-back sparkle to the night 🍸.🥣 Main Dish: 🍤 Shrimps Paste Fried Rice - Incredibly wok-hei! The shrimp paste aroma was strong and not too salty. 🥬 Sides: The Minced Pork with Lettuce is fresh and crunchy, while the BBQ Satay (Beef & Chicken) is smoky, sweet, and packed with flavor — ideal for sharing. The Spicy and Sour Chicken Soup with Coconut Milk is a comforting bowl of warmth — tangy, creamy, and full of Thai soul.🍹 Drinks: The Dragon Fruit + Orange Juice (“漫天飛花”) is vibrant and refreshing, and the Fresh Mango Juice is tropical bliss in a glass.✨ Quick Highlights• 🧑‍🍳 Authentic Thai team• 📸 Chill rooftop vibes, perfect for photos• 🍢 Flavorful satay skewers• 🍹 Fresh tropical juices• 🍸 Cocktails available at night…查看更多

週日同朋友一齊嚟咗呢間泰國🇹🇭餐廳🍽️食晚餐🤣呢度有啲泰國🇹🇭員工嘅廣東話非常之流利👍$62「有汽礦泉水」：牌子係 LLANLLYR SOURCE - PURE NATURAL SPRING WATER，似乎係嚟自 Welsh Cambrian Mountains 嘅礦泉水，氣泡較大，味道較 raw，呢隻礦泉水個性比較粗獷 🤣$60「黃金夢」：材料有菠蘿汁同埋芒果汁🍹，菠蘿汁同芒果汁原來係可以做到好朋友🤣；叫咗少甜，真係唔係好甜，大大杯幾清新🤣$108「泰式黃咖喱雞」：大大兜，雞肉仲去埋皮，黃咖喱味道濃郁，另外仲有薯仔洋蔥可以食🤣$37「蒜蓉多士包」：焗到有少少脆，亦都有少少蒜香味🤣$95「豬肉肉碎生菜包」：豬肉肉碎有肥有瘦整體嚟講脂肪含量充足所以好甘香仲似乎加咗啲蒜蓉青檸汁香料等等，味道鹹鹹哋，用新鮮爽脆嘅生菜包住嚟食，非常開胃🤣$138「泰式蝦炒金邊粉」：有兩隻連殼嘅中蝦🦐同埋幾隻冇殼嘅大蝦仁🍤，金邊粉少少煙靭，炒得香口幾好味🤣…查看更多

餐廳環境好chill, 多個位置打卡，而且好地道及夠正宗，包括廚師及侍應都是地道泰國人，感覺自己身處泰國一樣，而且食晚餐嘅時候還可以選擇飲Cocktail。🌸菠蘿炒飯🌟🌟🌟🌟🌟用菠蘿殼裝了菠蘿炒飯，內裏嘅材料非常豐富，有魷魚、蝦、提子、肉鬆、菠蘿等等，味道適中，而且炒飯炒到粒粒分明。🌸咖哩豬軟骨🌟🌟🌟🌟🌟咖喱豬軟骨非常惹味，咖喱味非常濃郁，薯仔炆得夠淋，豬軟骨非常嫩滑。🌸蒜蓉包🌟🌟🌟🌟🌟滿滿嘅蒜蓉，蒜蓉包非常香脆，點埋咖喱豬軟骨嘅咖哩汁，非常惹味。🌸鐵板蠔餅🌟🌟🌟🌟🌟熱辣辣超大個蠔餅，雞蛋煎得夠香脆，內裏包著滿滿嘅蠔仔，每一口都可以吃到鮮甜的蠔仔。🌸黃金夢（鮮菠蘿汁加鮮芒果汁）🌟🌟🌟🌟🌟非常新鮮嘅菠蘿汁配搭非常新鮮嘅芒果汁，整杯都感覺非常fresh。🌸心有靈犀（雜果加梳打加珍珠芝麻加石榴汁）🌟🌟🌟🌟顏色非常靚，打卡一流，滿滿嘅雜果，可口嘅珍珠芝麻，配搭着紅色嘅石榴汁，口感非常豐富。…查看更多

今日放工專登去銅鑼灣跟舊同事聚吓舊，原來喺總統戲院上有間超好食嘅泰國菜餐廳，廚師全部都用泰國人非常地道，餐廳環境佈置非常休閒，超級chill同朋友傾偈聚會非常一流。首先係個燒豬頸肉，一上枱已經聞到好香炭燒味！啲肉燒到外皮脆卜卜，帶少少焦香，但入面啲肉汁鎖到實一實，咬落去又嫩又彈牙，點埋個酸酸地嘅辣汁，完全唔膩，真係忍唔住食完一舊又一舊。跟住係個冬陰功湯，呢個真係考功夫！一飲落去，個湯底好濃郁，香茅同南薑嘅味好出，辣度同酸度平衡得啱啱好，飲完成個人暖笠笠。仲要有幾隻大頭蝦，蝦肉爽甜又索晒啲湯汁，非常惹味。第三道係蒜片椰菜苗，估唔到可以咁好食！椰菜苗本身好嫩，冇渣，用大量蒜片同辣椒一齊炒，香氣撲鼻。食落去爽脆得嚟帶少少苦甘味，好有鑊氣，絕對係一道出色嘅青菜。泰式金邊粉酸酸甜甜超開胃、最緊要係個金邊粉入到米，同抄到非常有鑊氣。飲品方面，叫咗個原個椰青水，清甜到不得了！冰凍解渴，飲完成個椰青仲可以刮埋入面啲椰肉食，又滑又香，正到痺！最後整杯凍柚子茶作結，呢杯嘢真心驚喜！唔會死甜，飲到清新嘅柚子果肉，微微嘅甘香同茶底好夾，解膩一流。總括來講，今餐飯每一樣嘢都高水準，味道正宗，食到好滿足。如果你鍾意泰國菜，呢幾款絕對值得試！…查看更多

講下我喺銅鑼灣（CWB）嘅 Thai Simple食過嘅泰國菜。呢度環境簡約舒服，服務員又夠貼心，成晚飯食得勁開心！作為一個鍾意泰國野嘅香港人，我覺得呢度啲菜夠晒正宗，辣度調得啱啱好，唔會食到噴火。Detail 如下：冬陰功湯：呢碗湯一飲落肚，就覺得勁夠晒泰國feel！湯底酸酸辣辣，蝦夠大隻新鮮，仲有香茅同檸檬葉嘅香味，飲到一身暖笠笠。份量都唔少，兩個人share都夠晒飽肚。絕對係開胃之選。皇宮大蝦蛋網炒金邊粉：呢道菜係我最like嘅！大蝦彈牙彈牙，蛋網脆脆地包住，炒埋金邊粉一齊，味道甜甜辣辣，勁有層次。金邊粉吸晒汁，食落唔會太乾，蝦頭都夠晒鮮甜，食到停唔到口。沙嗲串燒：豬、牛、雞各兩串：串燒嚟講，呢度啲沙嗲醬夠晒濃郁，花生味重。豬肉嫩滑唔柴，牛肉juicy有咬頭，雞肉就夠晒入味，烤得外脆內軟。六串加埋一齊，食到好開心。炒芥蘭：簡單但係好掂！芥蘭新鮮脆口，炒得啱啱熟，蒜蓉味香噴噴，唔會太油膩。作為一道青菜，份量足，唔係hea做，證明餐廳有心機。總結嚟講， Thai Simple in CWB 係個好地方，啲菜夠晒泰國風味，價錢合理，下次一定再嚟！想食泰國野解饞，推介嚟呢度試下。…查看更多