比奧沙孟加拉餐廳

Located in the heart of the city, one of the hidden gems in central! The restaurant has a cozy ambiance, and the food is amazing I had a wonderful meal with my friend. If you’re unsure about what to order, don’t hesitate to ask for recommendations. The boss is very friendly and helpful.Nestled in the heart of the city, this hidden gem offers an incredible culinary experience. The restaurant exudes a cozy ambiance, making it an ideal spot for a delightful meal with a friend. If you’re unsure about what to order, don’t hesitate to ask for recommendations. The friendly and helpful boss is always ready to assist you. 💪🏿…查看更多

係上環食左一間好食既孟加拉菜，個招牌烤雞髀配乳酪腰果醬好出色，同埋個慢煮牛肉都食到停唔到口，老闆同員工都好熱情，一開始點左兩個牛肉main, 都好細心建議返一牛一雞既main咁試下🫶如果想試吓有溫度嘅異國料理，呢間絕對大推～小貼士：晚市經常爆滿，建議預早訂位！星期六日基本上walk in係食唔到…查看更多

📍Priyoshaad (Central)｜#異國風味試食記 成晚食落去，整體我會俾 8.5分！😋 雖然有啲位未算完美，但大致都好滿意～ 🍽️ 今餐點咗： - Tonic Soup🍲 $72 - Classic Mutton Curry🐐 $168 - Shrimp Malai Curry🍤 $168 - Fish Fry (Seasonal)🐟 $158 - Shobji Jhol (素菜咖哩) 🥬 $78 - Ruti $68 - Jali Kabab (2件) $88 - Lassi🥛 $50 ✨食後感： - Tonic Soup：唔係想像中咁稠，但味道好香，飲落去舒服清甜。✅ *推薦！* - Mutton Curry：羊肉真係正，腍滑入味，配埋Ruti一齊食超滿足。 - Shobji Jhol：蔬菜咖哩好出色！帶少少辣勁，清得嚟又夠層次。 - Shrimp Malai Curry：蝦明顯係冰鮮貨，唔算特別，但咖哩汁ok。 - Fish Fry：正常發揮，脆香有，但唔算驚喜。 總結： 雖然蝦同魚有啲普通，但整體體驗幾好，尤其羊肉咖哩＋蔬菜咖哩好出色，配Ruti真係食到停唔到口。🥰 📸 打卡位：色彩鮮豔，咖哩同配菜一出場就好吸睛，影相一流～ ➡️ 整體 8.5分！會推介俾鍾意試下異國風味嘅朋友～ …查看更多

那間餐廳簡直離譜到難以置信！Unbelievable！菜單上寫滿琳琅滿目的孟加拉菜，結果老闆一句「所有肉類都冇」！Are you kidding me？我哋好有禮貌同老闆講：「下次有肉我哋再嚟幫襯啦。」點知老闆突然雙眼發光，好激動咁話：「等等！其實我哋做到㗎！你哋要咩肉類菜式都可以即刻整！」Seriously？我同朋友面面相覷，心諗：「吓？頭先又話乜肉都冇？」但見老闆咁有誠意，我哋就商量咗一陣，最後決定點咗咖喱雞同咖喱牛。老闆好認真咁記低，仲保證話：「包你哋滿意！」You must be joking！於是滿心期待咁坐低繼續等，點知等咗一個鐘，個老闆行過嚟問我哋：「決定好食咩未？」I was like... WHAT THE ACTUAL FU—？我當時真係想問：「老闆你係咪玩緊我哋？我哋頭先明明點咗咖喱雞同咖喱牛㗎！」Is this a joke？一個鐘頭乜都冇做，連單都冇落！仲好意思問我哋想食咩？I can't even...呢種服務態度真係令人嘡目結舌！Absolutely ridiculous！以後都唔會再幫襯！Never again！各位朋友，以後見到呢間餐廳，記得繞路走！Save your time and money！簡直係飲食界嘅災難！What a disaster！That restaurant was simply unbelievable!The menu was full of Bangladeshi dishes, but the owner said "all meats are unavailable"! Are you kidding me?We politely told the owner: "We'll come back next time when you have meat." But suddenly his eyes lit up and he excitedly said: "Wait! Actually we can do it! We can make any meat dish you want right now!" Seriously?My friend and I looked at each other, thinking: "Huh? Weren't you just saying you have no meat?" But seeing the owner so sincere, we discussed for a while and finally ordered curry chicken and curry beef. The owner seriously wrote it down and even guaranteed: "You'll love it!" You must be joking!So we sat down waiting with great expectation, only to wait for an hour before the owner came over and asked: "Have you decided what to eat?" I was like... WHAT THE ACTUAL FU—?I really wanted to ask: "Boss, are you kidding us? We clearly ordered curry chicken and curry beef just now!" Is this a joke?An hour passed and nothing was done, not even taking our order! And he still had the audacity to ask us what we wanted to eat? I can't even...This kind of service attitude is absolutely astounding! Absolutely ridiculous!I will never go there again! Never again!Friends, if you see this restaurant, remember to walk away! Save your time and money!This is simply a disaster in the dining industry! What a disaster!…查看更多

每人口味唔同偏好廣東粵菜、日式料理、西式嘅我終於食到呢間收藏已久嘅孟加拉餐廳成間餐廳樓面都係由老闆一腳踢老板好友善，會主動埋嚟問”alright?”食物全部都以大量香料入饌，小食拼盤以地道街頭食物拼成，主菜主要是牛/羊/雞。💫招牌小食拼盤 HKD178SHARING PLATTER (FOR 3-4)Fuchka, Piyaju, Beguni, Aloo'r Chop, Shingara (2 pc each)招牌孟加拉素脆球配乳酪醬，孟加拉特色扁豆及洋蔥炸餅，鷹嘴豆脆桑炸茄子，雞蛋薯仔炸餅，炸薯仔三角餡餅（每款雨件）大部分都係用薯仔炸成，味道香口，醬汁具特色，偏酸。最好味係炸茄子❤️留意炸薯仔三角餡餅係辣的！🌶️💫家鄉薯仔咖喱雞 無骨 HKD128Classic curry - home-style blend of curry boneless老板話佢地啲咖喱本身唔辣，朋友又想試辣，最後點餐時只加少辣，上菜時對於唔食得辣嘅人係大辣🤣💫5小時慢烤卡拉牛肉 HKD172Kala bhuna - 5 hours slow-cooked beef, in a Bangladeshi- spiced reduced gravy澄清一下先，我對所有gravy 類味道都係麻麻，呢道菜係老板推薦，啲牛真係燜得好腍好入味，腍到你唔會見到舊牛肉樣，只係見到一坨嘢.. 味道非常濃郁，愈食到碟底愈見鹹… 💫蒜蓉牛油烤餅Garlic butter naan 加埋香蔥嘅烤餅，偏油但香口💫油炸脆餅Luchi 酥脆嘅鹹酥餅👍🏻，好有特色🧉孟加拉傳統茶Bangladesh Lebu Tea 有檸檬嘅酸味；肉桂嘅香氣；仲有啲香料嘅微辛 接受到咁複雜嘅味道，其實都唔錯🥛拉西乳酪特飲Lassi 芒果乳酪，同印度餐廳差唔多，好味健康唔太甜總結/成餐飯好似surprise box 咁，菜式新奇味道特別，係一個好難忘嘅體驗。個人認為一試無妨，再試就未必了。…查看更多

見到網上人食話唔錯，未試過今日去試下，整體不過不失，未食過可以試下 價錢中等，星期六不用等位，客不多，叫咗鷹咀豆脆漿炸茄子 $48孟加拉素脆球 （4件) $48招牌燒雞脾配乳酪腰果洋蔥汁$158 唔會太重口味 適合香港人…查看更多

前菜波波好食！ 翠翠的外層，加上薯仔，少少酸甜再加辣味，充滿不同口感及層次refreshing!!! 必定試羊！！ 我會話呢係特別嘅無論係質感啦味道啦個配料呢都係好有羊味，但係唔係太騷個，新鮮嘅肉質，香脆嘅洋蔥，Curry蕃茄咖喱都係特別，老闆話係Goat 唔係Lamb,有羊味，嫩滑，唔騷，份量充足，性價比高！ 下次想試埋飲品， 係香港好少見！ 老闆好誠懇，好有heart, 值得幫襯的良心小店唔好意思，唔記得影相…查看更多

大鄉里初嘗孟加拉菜🇧🇩行過PMQ附近 見到呢間異國料理咁有特色 老闆又熱情 價錢又唔貴咁就成就咗我今次嘅體驗啦❣️招牌孟加拉素脆球配乳酪醬塞滿美味餡料 有馬鈴薯、青瓜同辣粉享用時應該要一口吃完 在舀脆餅時要一併舀起乳酪醬咁就確保香脆感不受影響❣️紅菜頭炸脆球配乳酪醬外層係有少少麵包糠嘅脆口裏便係紅菜頭溝薯蓉 再配上啲秘製香料紅菜頭味唔算好突出 所以唔食紅菜頭嘅人都會接受到食落口感有少少煙靭 作為前菜夠晒開胃❣️扁豆湯小扁豆係超級食物 配上抗發炎的薑黃、大蒜等食材香氣好有層次 仲食到一粒粒嘅扁豆熱辣辣飲完好滿足❣️蒜蓉牛油烘烤餅好香嘅蒜蓉牛油味 烤餅烘到微焦包體軟熟得來又有口感 有飽足嘅感覺❣️家鄉咖喱雞俾我想像中嘅口味淡口 個汁偏稀 而且冇辣味食落雞肉好嫩滑 有香料味得來唔會嗆 呢味應該大家都會好易接受❣️ 5小時慢烤卡拉牛肉油花豐富肉質紮實嘅卡拉牛肉 經過五個鐘慢煮 口感更高層次而且用上香料醃製 無論牛肉定筋膜部位都夠晒腍就咁用叉已經可以整散❣️ 氣泡茶餐牌寫明係低糖 飲得好放心入口酸酸甜甜 解膩一流…查看更多

Priyo Shaad餐廳以老建築為基底，融合多元風格，營造獨特氛圍。🏛️ 外觀保留歲月痕跡，橘色遮陽篷與孟加拉文標誌增添異國情調。🌿 內部則是工業風與溫馨元素的完美結合，裸露的金屬管線與柔和的吊燈交織，搭配綠植與復古裝飾，讓人感到舒適愜意。✨@priyoshaad一走進店裡，就被香料的溫暖氣息包圍 🌿 開胃的**Beguni**炸茄子外脆內軟，鷹嘴豆麵衣超香，沾點薄荷醬更開胃 😋 **Aloor Chop**薯仔炸餅中間藏著半熟蛋，咬下去蛋黃流心超滿足 🥔🍳  招牌**Fuchka**脆球好玩又好吃！脆脆的外殼裝著酸辣馬鈴薯泥，淋上冰涼乳酪醬，一口一個超過癮 💥 **Khichuri**炒飯簡單卻很夠味，扁豆和蔬菜煮得綿綿的，配上三種**Bhorta**（最愛茄子版本！）簡直是下飯神器 🍚💛  壓軸的**Kalo Binino**燉牛肉真的絕了 🤤 肉燉到超軟嫩，香料味濃郁但不嗆，配飯吃超適合～ 整體來說每道菜都很有特色，吃得到傳統風味但又不會太重口，是會想再訪的小店！下次想試試他們的甜品 🥰  #香港美食 #中環美食 #上環美食 #孟加拉美食 #priyoshaad #BangladeshiFood  #CoconutGravy #RichAndCreamy #FoodieHK #AuthenticCuisine #SeafoodDream #孟加拉料理初體驗 #香料控天堂…查看更多

成日鍾意試新嘢嘅我 最近見到中環原來有間超罕有嘅孟加拉餐廳咁得意🤩仲要以高品質 健康 價格實惠為賣點 點可以唔去試吓❣️ 𝒫𝑅𝐼𝒴𝒪 𝒮𝐻𝒜𝒜𝒟 𝑅𝒪𝒜𝒮𝒯𝐸𝒟 𝒞𝐻𝐼𝒞𝒦𝐸𝒩 𝒲𝐼𝒯𝐻 𝑅𝒰𝒯𝐼 燒雞配咖喱乳酪腰果洋蔥醬汁 $138酸酸甜甜嘅洋蔥汁覆蓋住口感結實嘅燒雞肉 每啖伴隨着微微咖喱醬味道 十分開胃🥺即叫即焗嘅烤餅搭配香濃嘅洋蔥烤雞 絕對食唔停口☕️ 𝒥𝐼𝑅𝒜 𝒫𝒜𝒩𝐼 土茴香子茶味道獨特嘅茴香子濃香消滯 微甜容易入口 隨即爆發胡椒香氣 層次分明 相當有特色🌿❣️ 𝒫𝑅𝐼𝒴𝒪 𝒮𝐻𝒜𝒜𝒟 𝒦𝒜𝐿𝒜 𝐵𝐻𝒰𝒩𝒜 𝒲𝐼𝒯𝐻 𝑅𝐼𝒞𝐸 5小時慢烤卡拉牛肉 $138用五個鐘慢煮嘅烹調方法 令原先油花豐富肉質紮實嘅卡拉牛肉口感更高一層次🐂用香料醃製過嘅牛肉淋而實在☕️ 𝐵𝒜𝒩𝒢𝐿𝒜𝒟𝐸𝒮𝐻𝐼 𝐿𝐸𝐵𝒰 𝒯𝐸𝒜 孟加拉傳統茶相對而言呢杯比較接近平時口味 混合肉桂、姜、豆蔻、丁香 另外再加入少少檸檬香 不但聞定入口都好fresh🍋❣️ STREET FOOD SHARING PLATTER 招牌小食拼盤老闆推薦我哋試埋啲街頭小食 今次揀咗鷹嘴豆脆槳炸茄子🍆同 孟加拉素脆球齋睇賣相仲以為啲茄子同煎釀三寶嗰啲冇乜大分別 但估唔到包住鷹嘴豆槳嘅茄子外層脆香可口 同軟綿綿茄肉形成強烈對比💁🏼‍♀️而孟加拉素脆球基本上係must try item 即使淋上清新嘅乳酪醬 脆球依舊脆卜卜 咬落卡卡聲好過癮😙…查看更多

我啲朋友都知我鍾意試唔同國家嘅菜式，今次個friend就帶我去全港唯一嘅孟加拉餐廳試吓呢個國家嘅特式菜😳🔸香草慢煮扁豆🔸雖然有條大辣椒，但飲落完全唔辣，扁豆蓉湯飽肚又暖胃，濃郁嘅香料味令味道更豐富！🔸紅菜頭脆炸球配乳酪醬🔸薄薄香脆嘅外皮，咬開見到色彩鮮艷嘅紅菜頭餡，配上微酸哋乳酪醬，健康好味嘅素食之選👍🔸慢煮卡拉牛肉配蒜蓉烤餅🔸經過5小時慢煮，牛肉充分吸收香料味同醬汁，肉質超級軟腍，牛味仲好濃郁🤤MVP係熱辣辣嘅蒜蓉烤餅，真係食唔停口😋🔸低糖氣泡茶🔸飯後飲返杯氣泡茶，酸甜有果味，消滯解膩好清新✨孟加拉菜幾有驚喜，餐廳係烹調上認真又講究，多種香料配搭，菜式味道有層次，下次一於帶其他朋友嚟再食其他菜式！…查看更多

佢哋啱啱開業嘅時候，我同老婆食過一次，之後念念不忘，所以尋日再去多一次。佢哋嘅菜式相比印度菜，會比較輕盈。我同老婆最鍾意食嘅係佢哋嘅羊咖喱，以及佢哋嘅蒜蓉薄餅。另外，佢哋啲蔬菜類都好好食，尋日我哋食咗個用鷹嘴豆作為炸衣嘅炸茄子，好好食。第一次去嘅時候，佢哋只得英文menu，但尋日去嘅時候佢哋已經加埋中文menu，方便本地人去睇。價錢方面，喺中環嚟講唔算太貴，兩個人食咗六樣嘢，以及一杯乳酪飲品。埋單六百幾蚊。香港做孟加拉菜嘅餐廳非常之少，呢間一定會一去再去。…查看更多

We booked through openrice and enjoyed a 20percent discount for their tasting menu. I ordered their Lassi and the flavors were just right without being too sweet.The starter platter was large. The fillings stuffed the whole fuchka and their sauce was amazing when we put in inside. Besides the beetroot croqutte, they also swapped 4 of them to potato croquettes(Aloo chop) so we got to try more of their dishes.The soup was rich with vegetables and I would recommend unless you are a vegetarian to skip the vegetarian main course as the soup is quite sufficeint for veggies. Out of all the main, I loved the chicken and prawn the most. The Cashew and yoghurt sauce was a delight to have with the tender chicken.They ran out of tiger prawns but the amount of prawn inside this dish was very generous, almost like there was more no matter how much I scooped  out.The beef was tender but maybe the previous 2 sauces were a bit stronger so the curry, which was intended not to be strong, was not as prominently flavored.The veggies main had heaps of different greens inside, incluindg my favorite okra.The meal included 2 plates of rice and ruti(total 4) and my only regret was for the 4 of us, maybe only 3 set meals would be sufficient.Their kulfi was a lovely end to the dish. I appreciated how most of their dishes were not too strongly flavored and from their dessert/lassi, they seem to be adopting a healthier approach with less to no sugar. Looking forward to trying some of their other dishes that are not in their tasting menu.…查看更多

今日去咗一間好得意嘅餐廳！佢喺PMQ附近，中環唯一一間食黎巴嫩菜嘅餐廳，餐廳裝修好靚🫶🏻我哋嚟食lunch! 老闆介紹我哋食咗一款好特別嘅小食，呢個係fried potato & 炸茄子，配埋特製乳酪醬~ 酸酸辣辣咁好特別! 之後，我哋仲嗌咗一份乳酪汁雞肉配雜糧飯，佢嘅雞肉都好Juicy😉而且嗰個汁係甜甜地！所以配飯超好食，啲飯上面仲要有啲腰果同埋魚仔口感十足😆我哋另外再嗌咗一份咖喱牛肉，原來個牛肉係慢煮！所以好入味，呢度嘅咖喱有一個重點就係佢唔會好油，食落去好舒服㗎 ！烤餅都唔係好一樣，佢一啲都唔油膩配咖喱就好夾啦😍扁豆湯高纖維高蛋白對身體好😉終於喺度飲得返☺️Homemade mint lemonade 🥳無糖夠refresh! #hk #hkfoods #hkfoodie #hkfooddiary#hkfoodblogger#hkdessert#coffee#hkig#goodwest#hkfoodies#hkfoodporn#foodies#hkigers#hkfoodblogshare…查看更多

Happy friday又同同事去發掘特色餐廳。今次來到一間食孟加拉菜的餐廳，小店座位不多但老闆熱情非常。🐂牛肉套餐搭配全麥烤餅，牛肉有D似港式牛腩。全麥烤餅有特色，外皮微脆，內裡柔軟，沾上牛肉醬汁好惹味。整體份量適中。💪乳酪雞肉套餐加入香料、優格以及少量的檸檬汁醃製，鷄肉帶有微妙的酸味，用來點烤餅幾好味。飲品係固定，飲落係好香既cinnamon味，好特別。總體而言，特色餐廳可以一試。🥢比奧沙孟加拉餐廳 🌏中環鴨巴甸街29號地舖…查看更多