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| 餐廳: | 彭慶記 |
|---|---|
| 資訊: |
為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
影片
電話號碼
28385462
開飯介紹
彭慶記供應多款特色小菜，招牌菜有薑蔥魚鰾煲、招牌蒜香骨，以及大良炒鮮奶等。
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獎項殊榮
米芝蓮一星餐廳 (2015-25)
營業時間
今日營業
11:00 - 22:00
星期一至日
11:00 - 22:00
*最後下單時間: 21:30
以上資料只供參考, 請與餐廳確認詳情
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Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Easy Access | Restroom Cleanliness | Wheelchair | Easy Parking 🙂 😠 Pet Friendly | Corkage Fee | Cake Cutting FeeThis restaurant is located in Happy Valley and is well known for many years. They serve Cantonese style cuisine. The price is relatively high compare to normal chinese restaurants cos they have won Michelin 1 for many years since 2015. Their stir-fry dishes are famous. You normally have to book in advance in order to get a table. Surprisingly, they have a relatively good deal lunch menu for those walk-in guests. It‘s only HK$105 per person with soup, rice, one dish selection and a dessert. If you have 2-3 person, you can order 2-3 different kinds of dishes to share! But if you have table reservation, you cannot order this set lunch menu. I like the soup, it’s papaya soup. It‘s very hot and tasty. The chicken is also good, not too salty, the flavor is just right and it’s hot too. Oh, don‘t forget the dessert. I like it so much… it’s the sweet potato with ginger. It‘s very hot… and not too sweet.. I also like it too! They have restroom inside the restaurant. It’s small but clean. Overall, the venue is small, not too many table and no big tables but the food quality is excellent. You can access there by tram, bus, minibus or drive. It‘s not close to subway but if you drive, there is parking lot nearby but need to walk a distance. Same as meter parking. They do charge for corkage and cake cutting. Please bear in mind. Since they are located at street level, wheelchair is ok and car or taxi can get off at the entrance.
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