小包包

// 𝙉𝙚𝙬 𝙎𝙪𝙢𝙢𝙚𝙧 𝙑𝙤𝙮𝙖𝙜𝙚 𝙈𝙚𝙣𝙪 𝙋𝙖𝙮𝙞𝙣𝙜 𝙏𝙧𝙞𝙗𝙪𝙩𝙚 𝙩𝙤 𝙃𝙤𝙣𝙜 𝙆𝙤𝙣𝙜 𝘾𝙤𝙢𝙛𝙤𝙧𝙩 𝘿𝙞𝙨𝙝𝙚𝙨 - 𝙇𝙞𝙩𝙩𝙡𝙚 𝘽𝙖𝙤 🖤 //-Helmed by the renowned owner Chef May Chow, 𝐋𝐢𝐭𝐭𝐥𝐞 𝐁𝐚𝐨 has always been about playfulness and togetherness ever since serving up their first Pork Belly Bao in 2013; continuing their journey to impress all diners by reimagining Hong Kong comfort dishes.-With their newly launched menu exclusively available only for this summer, their new dishes embark on a sun-drenched culinary journey inspired by Hong Kong’s classics, Mediterranean bright flavors, and Southeast Asian zest; highlighting 𝐇𝐊 𝐒𝐓𝐘𝐋𝐄 𝐏𝐎𝐑𝐊 𝐂𝐇𝐎𝐏 𝐁𝐀𝐎 (𝐇𝐊$𝟏𝟑𝟖), a hearty tribute to Hong Kong’s beloved baked pork chop rice, featuring a generous Kagoshima pork chopslab grilled over high heat to achieve a caramelized crust while preserving its juicy, rosy-pink tenderness on the inside, layered with a zingy tomato ssamjang, a molten blanket of cheese, and five-spice pineapple chutney for a mouthful of satisfaction.-Other drool-worthy new creations highlight 𝐒𝐓𝐈𝐑 𝐅𝐑𝐘 𝐁𝐄𝐄𝐅 𝐍𝐎𝐎𝐃𝐋𝐄 𝐒𝐓𝐘𝐋𝐄 𝐅𝐑𝐈𝐄𝐒 (𝐇𝐊$𝟖𝟖) that beautifully seasoned with Konbu powder, crispy beef bits, sweet soy, and stir-fried bean sprouts & chives for layers of textures and bursts of flavors; as well as the refreshing 𝐓𝐎𝐌𝐀𝐓𝐎 & 𝐏𝐋𝐔𝐌 𝐒𝐀𝐋𝐀𝐃 (𝐇𝐊$𝟖𝟖) and my all time fav twisted sweet treat of "𝐌𝐀𝐑𝐆𝐇𝐄𝐑𝐈𝐓𝐀" 𝐈𝐂𝐄 𝐂𝐑𝐄𝐀𝐌 𝐁𝐀𝐎 (𝐇𝐊$𝟓𝟖) that consisted of cream cheese ice cream, tomato jam, and basil, boasting an incredibly fresh and tempting flavor that resembles the scent of a basil garden (a must try on this one!)-📍 𝐋𝐢𝐭𝐭𝐥𝐞 𝐁𝐚𝐨 (𝐂𝐞𝐧𝐭𝐫𝐚𝐥)G/F, 1-3 Shin Hing Street, Central, Hong Kong.-ʙs-ᴘᴊ-ʀᴘ-ᴡᴛs-sᴄɴ…查看更多

🌟 Just had the most incredible dining experience at , and I can’t wait to share every delicious detail! If you’re seeking a fun and interactive night out, this is the place to be. We had the pleasure of sitting at their bar table, allowing us to overlook the bustling open kitchen. The energy was electric, and watching the chefs work their magic added an extra layer of excitement to our meal! 👩‍🍳✨We kicked things off with the Roasted Baby Corn, which came beautifully plated and topped with chive yogurt and a generous drizzle of salted egg yolk. The moment I took a bite, I was captivated by the creamy texture and the savory depth that the salted egg brought. It was a harmonious blend that made for a delightful start! 🌽😋Next up were the Laksa Fries, and let me tell you, they were a game changer! These crispy fries were infused with a rich, spicy laksa flavor, giving them a unique twist that was both comforting and adventurous. The addition of crunchy Sakura prawns on top added a delightful crunch, making every mouthful a perfect mix of taste and texture. I could honestly eat these every day! 🍟🔥Then we moved on to the Tempura Grouper Bao, a dish that was perfectly executed. The bao bun itself was fluffy and pillowy, encasing a perfectly crispy piece of grouper that was tender and full of flavor. The zesty wasabi mayo provided a refreshing kick that balanced out the richness of the fish. It was a delightful explosion of flavors that had me savoring every bite! 🐟🥢To cap off our meal, we indulged in the Pistachio Ice Cream Bao. This dessert was a revelation! The bao was filled with a creamy pistachio ice cream that offered a nutty sweetness, while the citrus zing added a refreshing twist. It was the perfect way to cleanse our palates and leave us with a smile! 🍦💚This seasonal special menu is available for a limited time, so make sure you don’t miss out! Head over to Little Bao and treat yourself to this incredible fusion of local and Eastern-Western flavors. Trust me, you won’t regret it! 🙌❤️…查看更多

二人餐有齊小食，包，雪糕包和飲品，份量唔過量，又可以食多啲唔同款，非常唔錯。布冧沙律有青瓜，布冧同蕃茄，雖然看似簡單，但醬汁調味好出色，清甜又清新，好出色，超讚慢煮牛腩煎餃子使估唔到咬開真係一絲絲牛腩絲，味道啱啱好,加上脆脆外皮，讚。乾炒牛河薯條不單止外表睇落似乾炒牛河，連味道都幾似，真係好有趣呀。紫菜炸墨魚脆脆估唔到個紫菜炸完之後會咁脆，墨魚彈牙，2種口感，超有驚喜招牌豬腩包豬腩肉層次唔錯。照燒炸三黃雞包炸雞又厚又juicy，加上中間嘅青瓜沙律，口感層次豐富。綠茶雪糕包和鹽味雪糕包炸麵包夾住雪糕，有冰火衝擊口感，真係超正。小食有超出驚喜之感，主菜都唔錯，值得bookmark的餐廳。…查看更多

🍔中西合璧新派混合口感嘅創意菜式🍔搵搵下OpenRice睇下有咩特色嘢食啦，見到個名幾得意就起行去試下啲新派嘢。雖然佢門口唔太顯眼，但有個bb頭係到，簡約得嚟又有啲cute🥰佢呢到出名係漢堡包，重點係佢個漢堡其實係用咗中式饅頭嚟做 。我哋叫咗一個招牌豬腩包，炸雞扒包同埋紫菜炸墨魚脆脆 。紫菜炸墨魚脆脆($98)呢個超推👍下次嚟食都會必叫咬落去粒墨魚丸好彈牙，又有紫菜嘅香味，我覺得唔洗點醬都好食 。佢配個黑蒜醬，點埋一齊食就將個味道再昇華🤩見佢用饅頭整包，以為個口感會好實好飽咁，點知食落又幾夾，唔會好實 。招牌豬腩包($98)塊豬腩超Juicy，個醬汁係少少甜同夾係中間嘅沙律一啖咬落去，口感豐富🥳好幸福呀～～😌炸三黃雞包（$108），雖然係炸雞，但都仲鎖到啲汁，唔會乾噌噌，同黑醋醬一齊食，唔會覺得好膩，啲炸粉又啱啱好，唔會好厚 。❣️提提大家：餐廳座位比較少&全部都係高椅❣️Joyfoodstop心動值：💓💓💓💓/5小包包(香港)地址: 香港中環善慶街1-3號地舖（港鐵上環站A2出口，步行約6分鐘）電話: +852 28181280#joyfoodstop#central#hongkong#bao#littlebao#international…查看更多

放工約了友人食飯，友人推介小包包，主打fusion漢堡，中西合壁有特色，呢間之前聽過但未食過，趁今次試下先，平日大約19:00去到，唔太多人，但越夜就越多人。門面個LOGO好得意，小小的店子，裝潢骨致帶點型格，暖色燈光感覺好WARM，店員態度親切笑容可掬，主動介紹主打食物等。餐牌，揀了人氣之選。SEAWEED POPPERS 紫菜炸墨魚脆脆，$98，面層炸紫菜香脆惹味，手打墨魚丸大粒，口感彈牙有鮮味，配上黑蒜醬食更美味。PORK BELLY BAO 招牌豬腩包，$98。份量十足，刈包微熱軟熟，微甜，豬腩肉大件肥厚，肉質軟腍香口，配上大蔥紫蘇葉沙律、芝麻醬及茄汁更惹味，十分豐富。GREEN TEA ICE-CREAM BAO 綠茶雪糕包，$48，小小的一個，個包不論味道及口感都好似炸饅頭，外脆內軟，綠茶雪糕，綠茶味濃郁，味道不俗。SALTED ICE-CREAM BAO 鹽味雪糕包，$48，友人的。食物味道不俗，有創意，服務態度值得一讚!價格略貴了少許，下次有機再戰。…查看更多

之前一直聽朋友講有間舖的包一定要試試，今日過海順路盲去試試這間餐廳真的好好味，佢地們的包超級多汁，望到其他食客拎住，真係令人口水都流埋。。。薯條又酥又脆！！老麥係無得比。。超超超酥脆！！服務態度也非常好，推薦大家去試試！…查看更多

嘩，今日來到呢間餐廳，真係一個意外嘅驚喜😍！一坐低就忍唔住要點嗰個四小食加兩個主角包包再加兩個甜包嘅套餐，份量啱啱好，非常啱我呢啲唔鐘意浪費嘅人！第一啖咬落去嗰個叉燒包，哇，那個肉嫩得滑唔溜手，叉燒味道又濃郁得嚟，度得好啊！外面脆卜卜嘅麵包同肉嘅腍合，真係絕配！配上小小酸酸甜甜嘅菜泡，咪講咗，舌頭跳起舞嚟喇🤤！仲有呢，甜品包真係厲害得滯，跟Messina合作出嚟嘅味道，重口味簡直係咩嘢來一百下都唔厭！整體嚟講，氣氛到服務都一流，我保證你黎食過之後，會令你夜晚瞓唔著覺，諗住聽日點樣再食返一次🌟！Pretty awesome嘅食物體驗呀！…查看更多

近日，我來到了一間富有特色的餐廳，這裡巧妙地將中國傳統饅頭與漢堡相结合，創造出獨特的美食。首先是照燒炸雞煲，這款菜品確實令人眼前一亮。饅頭代替了漢堡的面包，咬下口，外脆內軟，口感十分獨特。炸雞經過精心烹飪，外皮酥脆，肉質嫩滑，配上照燒汁的香甜，令人回味無窮。饅頭和炸雞的搭配十分巧妙，既保留了中式饅頭的風味，又融入了西式漢堡的口感，創造出令人驚喜的美味。除了照燒炸雞煲，這間餐廳還有許多令人垂涎的菜品。煎餃子外皮金黃酥脆，內餡肉汁充盈，吃起來口口生津。墨魚脆脆口感新穎，香脆可口，是一道美味的開胃菜。黑松露薯條則是將高級食材黑松露與普通薯條相結合，散發出令人陶醉的香味。不過，這間餐廳也有一些可以改進的地方。例如，上菜速度可以再快一些，以確保顧客的用餐體驗更加完美，特別是上環店基本只有午市，來吃飯基本都要趕時間回公司。…查看更多

呢間餐廳比較有心思，包包都是比較有特色，咬落去汁到多，我覺得個包都幾豐富入面有很多料，咬個陣要小心成個手都係，仲有會爆開，個口要好大，可以的話用刀叉食就比較優雅…查看更多

Little Bao 上環一間主打中式漢堡及創意美食的餐廳，位於善慶街鄰近歌賦街，於2014年創立至今。主廚周小姐曾在廚魔梁師傅的餐廳工作，亦在2017年榮獲該屆亞洲女廚神的榮譽。招牌豬腩包：好食的，腩肉當天有點不夠肥。本身未食前想像應該類似刈包，需要靠腩肉的醬汁與肉汁，但佢與刈包又唔同，佢有漢堡的沙律醬。紫菜炸墨魚脆脆：外層脆口帶有淡淡的紫菜香味，內層墨魚丸彈牙，配上黑蒜醬，個人覺得必點菜品🤤。香橙日式炸雞：作為十週年的限定回歸菜式之一，佢同焗芝士腸粉、泰式牛坑腩包都係我想試之一。炸雞外皮有咸蛋黃醬與橙皮、小荳蔻、蜜糖製作而成。咬開有啖啖橙味及咸蛋香味幾開胃🤤。…查看更多

Tempura Soft Shell Crab Bun:Encased in a fluffy, freshly baked bun, the star of the show - the crispy tempura soft shell crab - offered an enticing crunch with each bite. The crab was impeccably fried, retaining its natural sweetness and briny essence. The accompanying slaw added a refreshing contrast, with its zesty and slightly tangy notes. The blend of textures and flavors was harmonious, making this bun a true delight. Teriyaki Fried Three Yellow Chicken Bun,:The succulent, perfectly cooked chicken was generously coated in a luscious teriyaki glaze that struck a balance between sweet and savory. The buns, with their slight crustiness on the outside and pillowy softness inside, created a harmonious contrast with the flavorful chicken. The trio of buns ensured that every bite was as satisfying as the last, leaving me craving for more. Ginger Fries:These golden-brown fries were dusted with a delicate ginger seasoning that instantly intrigued the senses. The fragrance of ginger was unmistakable yet not overpowering, enhancing the overall taste experience. The fries themselves were perfectly crisp on the outside and tender on the inside, making them an addictive accompaniment to the meal.…查看更多

新品 越式烤牛肉包 超級美味！牛肉優質、juicy且份量十足！超推薦週三晚臨時決定前往，竟然遇到了創始人May Chow，她很帥氣！有好笑容，談話friendly但當晚個女侍應服務態度麻麻地，無笑容，好似我地不受歡迎且給她添麻煩 未預定進店，她一開始安排我們坐在最裡面四人位，落單上了水之後進了幾位同樣未預定的新客，她上來要求我地換到吧台，我都好配合，係吧台落座後只係好奇睇下鄰座空座的預定menu，她都要拿拿聲衝過來阻止給人一路比人驅趕d感覺…查看更多

开放式的厨房可以看到制作中式汉堡十分疗愈，用馒头制作的汉堡包十分有特色，还有很多小吃适合与三五知己分享。一开始是被雪糕汉堡包吸引，炸到酥脆的馒头，搭配香甜的香草或者抹茶雪糕，冰火两重天的口感，真的一试难忘！…查看更多

我最近到了位於中上環的Little Bao，這是一家提供創新亞洲美食的餐廳。在這裡，我非常推薦大家品嚐他們的招牌雪糕，這是一道以雲尼嗱為主要材料的甜點。雪糕口感濃郁、香甜，非常適合作為結束一餐美食的完美選擇。另外，如果你想要嚐到正宗的中式美食，三黃鷄飯是一道非常值得一試的菜品。這道菜用三種不同的黃酒燜煮雞肉製成，口感鮮美、多汁。此外，沙律也是一道非常清爽的菜品，其中混合了蔬菜、水果和堅果，味道清新、健康，非常適合作為主菜或配菜。總之，Little Bao是一家非常值得一試的餐廳，他們的菜單豐富多樣，口感美味，環境也非常舒適。如果你想要品嚐創新的亞洲美食，或是享受一道美味的甜點，Little Bao是一個非常好的選擇。…查看更多

一直都想試呢間中西fusion既Little Bao小包包呢日放工去左中環既分店 呢間座位唔多 只係得Bar檯 不過可能平日同早去 都唔多人炸三黃雞包🐔呢間既包都係用中式既饅頭包代替西式既漢堡包 饅頭包好軟熟 好食👍🏻👍🏻中間夾住好脆既炸雞 少少辣 啖啖肉 肉質都嫩滑有肉汁 加埋洋蔥同沙律醬 好滋味😋另外叫左杯好清新既Yuzu Maple Soda甜品係迷你既雪糕包包VIETNAMESE ICED COFFEE GELATO BAO呢度每隔一段時間都有新推出既甜品口味呢個月既Special限定係咖啡味加埋煉奶 夾係新鮮即點即炸既脆包 正😋😋食落少少鹹少少甜加埋咖啡味🤪…查看更多