家上海 (形點 I)

即晚食完即刻要寫評語。今晚收工遲咗，成個商場其他餐廳都已經last order，唯有搵其喺餐廳，最後入咗該餐廳食飯，職員表示距離last order仲有半個鐘，啱啱坐低啲侍應好似趕收工咁催落單。我同男朋友叫咗一籠小籠包、一碗酸辣湯、一碟韭黃鱔糊、一碟淋子雞、一碟桂花拉糕。小籠包算正常，起碼上枱係熱。韭黃鱔糊，鱔好瘦，但點解要加生蒜同蔥喺表面？第一次食韭黃鱔糊會係咁，個人覺得古怪嘅味道。酸辣湯飲咗，係凍嘅，上另一道菜嘅時候我哋即刻同個男侍應講，佢嘅回應話一鍋同一碗嘅分別，原來係喺其中一鍋”不”出嚟嘅鍋度分一碗出嚟，所以難免會係凍，仲話我哋唔即刻反映，廚房可以整翻熱。當時好唔理解每一檯落單嘅客人叫嘅中式菜送上枱唔係應該係熱的嗎？哪怕我哋只係叫一碗湯。以上已經未足夠失望，後續就係淋子雞，食到一半發現其中一件淋子雞喺雞皮位置跌咗一條蟲出嚟😱立刻叫侍應過嚟睇，女侍應話叫經理過嚟處理。最後該餐廳經理嘅解決方法係免咗淋子雞同桂花糕喺張單度，但見狀已經唔會再食桂花拉糕🤮啦啦聲埋單走！返到屋企我哋已經要爭廁所用。…Read More

今天为了慶祝重要人物生日，特別選了元朗最高級的商場內進餐，由於其一人下班比較晩，需要9點才到，所以選了一家精品上海菜館，晩10點半才完用餐時間，一切十分美好，食品好，服務好，價錢略高一點，也可接受！4人用餐整一千元消費🙏誰知10點食飽了，去洗手間解手，竟然商埸管理員將洗手間鎖上，我還說了句，我單還未埋，就不能用洗手間。。。。😶😶😶難怪港人北上消費，無可口非。我以後盡量也不會來這高級商場消費，實在令在下十分失望😭…Read More

There is so many Chinese style restaurants in hong kong, often choice one is not easy, choice good one is difficult. Yoho mall I nice mall many choice but my favourite is “shangai modern”. What beautiful entrance!! You can watch the chef prepare the siulombao and other food: amazing!! I do believe they make the best soup in hk. I was there for dinner and as usually u need to line up to get the table. After waiting we got the table. The menu is huge but I go easy for “half” the”braised chicken & pork dumpling in chicken consommé and fried siulombao (forgive the wrote).The soup: its not easy describe since is absolutely fantastic. The perfect fusion of all ingredients dumpling chicken vegetables is fantastic. U cant stop to drink smooth taste and the incredible perfect cooke time of dumpling and vegetables with touch of ham and obviously chicken. In this soup u can find vegetables chicken and soup almost the complete meal. What impressed me more the consistency of this soup: every-time is the same wonderful taste. Suggestion to avoid waste for 3 person its enough half portion since its already huge. Fried siulombao: normally i use to eat steam but after i try one time fried i cant stop to ear it. Its so good serve in small fried pawn and well cooked and prepared as u can watch in main entrance.The staff despite they are always busy are super gentle and manager is so good person.Congrats and for sure will back again.…Read More

parents’ default shanghainese spot when ‘we dk where to go’. decent food, not the cheapest, but cozy seats and the same order every time lol通常唔知食咩嘅時候都會來呢度，OK好食啦but其實唔算平，不過坐得舒服。我哋每次都叫呢幾樣哈哈🍝shanghainese stir-fried noodles 上海粗炒🍲wontons in supreme chicken broth 砂鍋雲吞雞🥟pan fried pork dumplings 鮮肉鍋貼🥖steamed silver thread bun 精銀絲卷🥢xiaolongbao 招牌小籠包🥣black sesame tofu pudding 黑芝麻豆腐花price: $200-300 pp rating: 7.5/10revisit? yesss…Read More

我們於4/7（五）約下午兩點十五分左右到達餐廳🕝，人流適中，但比較嘈，背景音樂就隱約聽到啲。叫了2個下午茶set套餐$78/ 1位，可配一款主食及一款開味前菜或 一款巧手點心①主食❶薺菜肉絲炒年糕：應該唔係薺菜，因為冇乜薺菜味，反而應該係紫菜碎，有少少肉絲，但不多，好清淡❷滬式醬油新牛鬆炒飯：味道比較濃，新牛鬆第一次食，又有蛋絲，蔥粒等，幾豐富，唔錯❷②巧手點心❶金牌小籠包：有4粒，因為已經擺了一些時間，所以已經放涼了，但味夠薄，包掛汁❷蘿蔔絲酥餅：酥餅不夠酥，但勝在夠大隻，內餡有蘿蔔絲，仲有少少香菜不過我們區的女侍應就唔算「幫得手」/醒目，沒有比洗碗的膠碗，我們要主動問，之後佢就不了了之，要問另一位女侍應。之後見到其他客人（不止一枱客）一樣要問佢拎膠碗，不過佢似乎不太明白/比較呆，要客人形容🤫埋單要加一…Read More