As one friend came all the way from Indonesia and was craving spicy food, another friend and I selected this Sichuan resto to enjoy spicy food with her. .We shared an Earthern Pot Dry Pot, where we selected six items, namely Pork Belly Slices, Marinated Beef Tongue, Yunnan Cauliflower, Chicken Cartilage, Fish Fillet and Octopus Tentacles. We chose the Numbing Spicy Sauce with medium spiciness. The pot was served piping hot, with the intense spicy aroma filling the air. The portion size was generous. Each ingredient subtly absorbed the savoury sauce, esp the Beef Tongue and Chicken Cartilage, resulting in a delectable mix of flavours. .It's so sad that all branches of this resto have been closed down... It takes some time to search for another dry hot pot that can be as good as this one. .P.S. Thanks my friend a lot for offering us this meal!…查看更多
