天外天

Above & Beyond
214
71
17
港鐵尖沙咀/尖東站 P2 出口, 港鐵紅磡站 D1 出口 繼續閱讀
電話號碼
34001318
開飯介紹
設於酒店頂層的中菜廳,餐廳環境設計有如私人會所,放置不少書籍、工藝品及中式藝術品擺設,落地玻璃設計可飽覽維港景觀,設三間私人包廂。 繼續閱讀
特色
同客食飯
營業時間
今日營業
11:30 - 15:00
18:00 - 23:00
星期一至日
11:30 - 15:00
18:00 - 23:00
*最後落單時間: 關門前30分鐘
付款方式
Visa Master 現金 AE 銀聯 JCB
座位數目
100
其他資料
網上訂座
酒精飲品
VIP房
賞訂座積分
加一服務費
海景景觀
前往餐廳網站
https://www.hotel-icon.com/zh-tw/dining/above-beyond
以上資料只供參考, 請與餐廳確認詳情
有關餐廳
Hotel ICON 唯港薈 28/F頂層 - 天外天中菜廳
型格中菜廳「天外天」,位於尖沙咀東部心臟地帶的時尚酒店唯港薈28樓頂層,呈獻由天外天行政總廚精心主理的粵式美饌。「天外天」由蜚聲國際的Conran & Partners匠心設計,裝潢簡約精緻,坐擁壯麗維港景致,並設有三間優雅的私人包廂及酒窖,適合大小私人宴會。

餐廳更屢獲殊榮,包括榮獲2024年《米芝蓮指南香港澳門》評為「推薦餐廳」、連續第三年榮獲Wine Luxe雜誌評選為香港十大葡萄酒配對餐廳及國際權威旅遊雜誌Condé Nast Traveller UK的最佳新餐廳之一。可見「天外天」出色的品酒室格局和侍酒師的專業表現已被多番讚揚。

酒店提供代客泊車服務,收費為每小時港幣 70 元。午餐時段消費滿港幣 600 元可享兩小時免費泊車。晚餐時段消費滿港幣 1,000 元可享三小時免費泊車。
有關獎賞計劃
食評 (366)
等級1 2025-04-05
0 瀏覽
靚海景 第一次黎食 店員介紹20:00可以欣賞 燈光show 同介紹左我地食小米鴨 印象最深刻經理Danny 介紹櫻桃白蘭地做個火焰表演比我地同介紹左支紅酒配食物 而我朋友就點左杯中國風cocktail 好特別 用嘉應子做配襯 起初我朋友驚會似飲中藥 好彩真係好perfect match 真係增添唔少風味 我同朋友全晚都好享受 一定會再番黎 試多啲菜式。 店員話每三個月會轉一次Menu 期待新菜式 新cocktail every staff is very nice and good smile 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2025-02-22
1267 瀏覽
劣食報告、 hotel icon 天外天 片皮鴨二人餐仲有2樣野食唔記得影相所有野味道十分麻麻、片皮鴨冇鴨味,個包皮太甜同彈牙、搶哂d鴨味、個醬都唔好味(係我食過最差既片皮鴨),蝦球冇蝦味唔新鮮、仲有個和牛炒飯都冇乜味、好似食緊空氣咁、越食越喊、去茶記整個楊洲炒飯都好過佢、甜品都十分普通。成餐飯冇樣好食已black list,埋單成為$2000蚊 完全唔值呢個價、免費請我都唔食、去m記食個將軍漢堡好過!救得一個得一個 。唔信可以自己去挑戰下 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2025-01-09
3514 瀏覽
Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Restroom Cleanliness | Easy Access | Wheelchair | Easy Parking🙂 Price😠 Pet Friendly | Corkage Fee | Cake Cutting FeeThis is a hotel restaurant located in the top floor of Hotel ICON. It serves Chinese cuisine with dim sum at lunch and stir-fry dishes or set menu for dinner. They have valet parking for a spending limit. The other way of transport is to take MTR getting off at Tsim Sha Tsui station exit P2 or East Tsim Sha Tsui MTR station or even Hung Hom MTR station exit D1. The lift goes all the way to the top floor, so wheelchair is ok. This is a descent restaurant with a fantastic sea view with windows around the restaurant. You definitely have to ask for a window seat. Dim sum there is descent as well, not like the traditional dim sum, they have nice presentation for each dish and with many different ingredients. Menu is short, not too many varieties. But the food quality is excellent and they serve fresh & hot. Service is good, restroom is clean. The price is relatively high but worth to try especially with visitors coming to HK. Nice view, nice food and nice ambience. They do charge corkage fee & cake cutting fees. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
餐廳嘅裝潢時尚高級,燈光較昏暗,挺有情調,最驚喜嘅係我哋訂位冇註明都有私人包廂🤩 超大間房 私隱度極高,唔會聽到隔籬房服務好好 侍應好有禮貌❛ 片皮鴨 ($768)鴨皮香脆,鴨肉肉質軟腍亦較厚身餅皮以蒸籠保溫,口感偏厚身不夠薄份量剛剛好❛ 二食 – 炒鴨崧生菜包 ($258)份量幾多,鴨肉軟腍,調味到位炒到好香,但食完都覺得有啲油膩❛ 錦鹵素雲吞 ($118)好少酒樓有 呢度竟然有🥹 啱啱炸起熱辣辣好酥脆,沾滿甜酸醬好好食😮‍💨❛ 黑松露茶燻蛋 兩隻 ($98)好多黑松露😯 煙燻味香濃❛ 腐皮素卷 ($98)❛ 一品金蒜醬燒鱔 ($368)❛ 豉油王煎龍躉球 ($268)厚實有嚼頭,外皮煎得好香口,裏面肉質嫩滑,配搭豉油香味好好食❛ 桂花梨伴黑醋豬柳 ($288)其中一碟招牌菜✨剛剛炸起好香口惹味,但肥肉都較多,食食下覺得幾甜❛ 京蔥醬爆澳洲羊柳 ($298)汁好夠濃好香,羊肉軟腍唔韌❛ 蟹肉扒時蔬 ($328)超多蟹肉🤩 蓋過晒啲菜 蟹肉鮮甜👍🏻❛ 金瑤銀芽豚肉脆麵 ($248)有水準!麵炸到脆但係又唔會太油膩,醬汁足料好大碗,豚肉絲軟腍唔韌—ʜᴋᴅ $350-400 𝗉𝗉𝙧𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨: yes𝙧𝙚𝙫𝙞𝙨𝙞𝙩? maybe for special occasions 𝙤𝙫𝙚𝙧𝙖𝙡𝙡: 7.5/10—📍 天外天 Above & Beyond尖沙咀科學館道17號唯港薈28樓28/F, Hotel ICON, 17 Science Museum Road, Tsim Sha Tsui 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2024-12-17
4179 瀏覽
booked saturday lunch ,place were clean and seats were roomy beside the window with nice viewstired assorted of dimsums , some to mention of- the deepfried squid legs were lite not oily so crispy , the traditional steamed inner soup dumpling just delicately made , the quail egg siumai very fulfilling ,deepfried fish cakes were crunchy outer ,also with glass of rosé sparkling very helpful services and soft inner along with its clam sauce good ,had glass of rose sparkling enjoyed 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)