和風炊飯專門店

營業中

休息中

I was tasked to arrange takeout lunches for an event and my friend recommended this newly open Japanese bento shop that opens Mon-Fri. Their rice boxes were reasonably priced and most importantly, they serve Japanese style steamed rice with a variety of toppings, such as slow cooked chicken rolls/ pork belly/ beef. Sides were some delicious veggies like green beans and very sweet, carrots and tender braised turnip. Portion size was just right, not too small, and not too big- you know it’s very s

和風炊飯專門店Japanese Style Seasoned Rice今次食左1️⃣鹽燒厚切牛脷炊飯🐮2️⃣炙燒慢煮雞卷炊飯🐔牛脷厚身 軟熟 有牛香邊位都唔會變乾慢煮雞卷配炊飯汁 味道適中份量比想像中大飯質軟硬適中炊飯調味偏淡飯入邊有菇🍄‍🟫紅蘿蔔🥕支豆🫛白蘿蔔同紅蘿蔔都十分入味同餸一齊食 味道就啱啱好係中環lunchtime 唔係太餓 想食清啲 可以一試 吃完無眼訓🤣舖面細細 都幾多外賣下次可以再試其他款式！

和風炊飯專門店🍚📍 香港中環士丹利街50號信誠廣場地下A號舖（港鐵香港站C出口，步行約5分鐘）⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉返工唔知食乜好？不如就跟小編搵食啦😎～今次介紹既呢間，係一間日式外賣店🥡，主要賣日式炊飯，而炊飯係日本既料理之一，用米同埋食材一齊烹調，味道都唔錯😌，有唔同單點炊飯或套餐，大家有機會可以試下啦。🌟 定食A：和風三文魚炊飯套餐 $80🔺 和風三文魚炊飯🔺 關東煮🔺 蜆汁味增湯個飯都幾好食，其實都食過兩次啦，米飯係濕濕地咁，有汁既。而三文魚都好大塊，關東煮都唔錯，不過個湯就一般般。整體推介指數：❤️❤️❤️🤍🤍🧸如果鐘意小編既介紹，請即Follow IG: @foodlog2021 😘。之後再㩒下右上角個🔔, 小編定期會為你送上最新資訊☺️謝謝支持。⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉⚉

今日係度同同事見到有呢間新開嘅和風炊飯，都好似幾正。於是我地今次就order左佢個🐟和風三文魚炊飯。外賣自取加埋平台費 total $61.9，仲平過大家樂嘅三文魚飯。但佢份量比較小，大食少少應該會唔夠飽。佢有一舊半三文魚(薄薄地），一舊白蘿蔔同紅蘿蔔，仲有少少菜。佢飯嘅份量都算少，不過個飯係有調味過嘅，同日本食d炊飯差唔多味道。係好味嘅，不過如果可以大份返dd會好d！🤣🤣🤣

最近試咗新開嘅“和風炊飯專門店”，叫咗鹽燒厚切牛脷炊飯同關東煮，整體體驗幾好，不過亦有改善空間。先講鹽燒厚切牛脷炊飯，牛脷質地非常嫩滑，鹽燒嘅處理令牛脷味道更加突出，有煙韌嘅口感，食落好滿足。炊飯本身嘅味道亦相當不錯，每口都有濃郁嘅和風味道，不過對我嚟講飯量稍為過多，如果可以少一點飯就更加理想。關東煮方面就比較普通，味道唔算特別突出，同其他地方相比平平無奇。可能係湯底唔夠濃郁嘅關係，部分餸食落感覺有啲單調。總括嚟講，新開嘅"和風炊飯專門店"喺鹽燒厚切牛脷炊飯方面表現相當出色，牛脷嫩滑多汁，味道濃郁。不過，關東煮方面仲有進步空間。如果你鐘意食牛脷，呢間新店都算係一個唔錯嘅選擇。