北海道牛乳蛋糕

日日係旺角返工放lunch食飯差唔多每次都經過，但今次真係先第一次買咗件伯爵茶撻嚟試吓（因見到有7折😂）以19蚊嚟講都算OK，個Cream唔算油，配合底個件檸檬撻同玫瑰花都幾match，但個伯爵茶味再突出啲會更好。原價可能要諗諗其他，未必會再試。…Read More

去了旺角食一間人氣米線店， 食完行過一間叫北海道牛乳蛋糕的蛋糕店， 被牛乳這兩個字吸引了😆😆不加思索就買了個牛乳原味蛋糕回家（$100）。我自己覺得同普通古早蛋糕的質感差不多感覺這個牛乳原味蛋糕和那些普通古早蛋糕店賣的原味古早蛋糕很接近如果大家真心好想試， 建議買其他口味～…Read More

體驗非常差員工非常冇專業服務態度態、當我係大陸人、我住附近經常來買蛋、剛剛買一個蛋糕有半價1分鐘後就話冇半價、員工話佢鍾意做半價就半價乜你公司咁冇規矩嘅咩？、態度極差黑口黑面、做生意都唔係咁嘅，你同我講優惠完咗咪得囉、…Read More

Bookmarked for soooo long and finally after years, I decided to give it ago seeing their speciality, hojicha pistachio cake.Visually, pretty appetising and appealing. Covering with loaded pistachio nibs while cake itself was in light brown colour. Look fluffy with its promising height. Trying without heating up, pistachio nibs gave so much crunch from this fluffy cake. Personally prefer to get those with crunchy toppings otherwise feeling a bit bland with a boring texture. Hojicha flavour wasnt as strong as I hope for. Decided to warm it up with microwave as recommended written on the cake box. Hojicha flavour indeed tasted stronger but still on a mild side. Very moist and light. Not on a sweet side and not much egg flavour like some other Japanese cakes tasted. Pairing with the pistachio nibs, it was a very light dessert. Not bad.…Read More

食完飯滿心歡喜，去買個甜品食🤠成日見到呢間嘢都好想試吓🤓佢有好多種口味，見到佢啲撻皮咁淺色🤨心諗，可能真係北海道嘅味道🤨點知買咗返屋企時，之後發現無敵難食🤢🤢🤢唔知點解所有既撻都要有芝士蛋糕底😵‍💫啲味道係完全唔match，有種好似食垃圾嘅味道🤮真係咁多年都未食過啲咁難食嘅甜品撻☠️味道唔夾不但止😑撻皮又唔脆又唔硬😮‍💨仲要林既，啲cream係好似食牛油咁🫠🫠🫠🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢…Read More