LPM Restaurant & Bar

營業中

休息中

-{中環fine dining✨}Restaurant week dinner set ($588)🤤Snails with garlic butter🤤 好香牛油味 蝸牛肉好爽彈浸住牛油同蒜粒超香🥰👖褲評: 8.5/10🤤Sea-bass Carpaccio🤤酸酸地嘅盧魚刺身😋好fresh!👖褲評: 7.5/10🤤 Homemade Pappardelle with Beef Ragout and Mushroom🤤 手工寬麵質感硬啲 個炖牛肉好腍😚一絲絲牛沾滿成個麵☺️👖褲評: 8/10🤤 Marinated Baby Chicken🤤 Baby chicken肉嫩又夠多汁🥰配上嘅醬酸酸地 後勁又有陣herbs味😝食落都拆曬骨🤩👖褲評: 9/10🤤 Vanilla Crème Brûlée 🤤 好香甜嘅vanilla味！而面嘅脆皮都幾厚下😂一整碗嘅份量2人share都覺得多😂👖褲評: 8.3/10Side dish嘅mash potato好香幾推介~依個係restaurant week booking嘅價錢😋fine dining而言都幾抵食🥰性價比: 8/10服

特別推薦大家✅Crispy Squids with Paprika and Green Chilli ✅Tuna Tartare ✅Yellowtail Carpaccio with Guacamole and Citrus Dressing✅Snails with Garlic Butter and Parsley✅Grilled Chilean Bass with Chilli and Lemon Confit✅Grilled Rib Eye Steak 400gr✅Potato Gratin✅French Toast with Spice Ice Cream✅Vanilla Crème Brulée 《Crispy Squids with Paprika and Green Chilli 》好香脆嘅魷魚🦑，好爽口、鮮甜，係bite size👄，可以一啖一舊，個炸粉好薄唔會𠝹口，香口又唔油膩，食到就唔想停😋💰$148《Tuna Tartare》好正❗️呢個tartare係撈埋d蛋黃🥚同埋魚子醬⚫️一齊食，食落滑得嚟又充滿鮮味，好有鹹香👍🏻👍🏻，上面又鋪滿好多脆脆，撈埋d tart

呢間餐廳自己其實bookmarked 左好耐，幾年前見過有youtuber係度食creme brûlée 之後就好留意呢間餐廳(果陣叫Le Petit Masion)。最近要揾餐廳慶祝生日，見有啲budget就試下呢間。睇呢度大家嘅食評同食物嘅賣相，我其實已經有好高嘅期望。一到餐廳，見到個open kitchen 同bar枱好搶眼，再見到被安排到坐圓枱，而唔係兩張枱拍埋湊六人枱，覺得坐得好comfy，唔錯。當時燈光的確係比一般法國菜餐廳較光，但原來係配合大家睇menu同合照，之後開餐後會調返暗，都幾有情調。前菜:自製沙律（蕃茄檸檬）😳看似冇咩特別，但勝在夠新鮮多汁又甜，幾好Octopus slices 必試程度:4/5入口軟糯，調味好適中Snails 必試程度: 5/5好耐冇食到正宗法國蝸牛，個汁一定要淋落個包度食，一流！主菜:Sea Bream必試程度: 2/5其實質素好好，好軟滑，但成個dinner佢相比其他食物就冇咁outstanding. Pork Belly必試程度:4/5叫左medium well, 但之後覺得medium應該更好，油脂分佈好好，好juciy，就算唔係叫厚身

Wheeee (｡･ω･｡)ﾉ٩(˃̶͈̀௰˂̶͈́)و【中環法國菜　好食想一再】好似開咗咁耐都未試過講啲貴啲嘅餐廳，今日同大家介紹呢間係位於中環嘅一間法式餐廳🇫🇷。有趣嘅係，佢喺你嗌好嘢食後會俾一舊蕃茄同檸檬，仲有法包同橄欖油你自製沙律🍅🍋。雖然٩(˃̶͈̀௰˂̶͈́)و唔鍾意蕃茄，但(｡･ω･｡)ﾉ就覺得個蕃茄幾好食啦。以前菜嚟講都算好驚喜下😋。再加上佢嘅背景音樂，真係別有風味。～我是Menu～Thinly Sliced Octopus in Lemon Oil $218打算作為前菜嗌嘅嘢食，佢嘅八爪魚切得好薄而又不失鮮味🐙，再加上酸甜嘅檸檬汁，非常開胃。一開頭已經俾到我哋一種好驚艷嘅感覺！Grilled Lamb Cutlets with Smoked Aubergine $458鍾意食羊🐑嘅我哋當然要嗌隻羊試吓啦。我哋嗌咗Medium Rare，而少有地呢間餐廳亦都做得到。而隻羊有羊味但唔羶，係值得一讚🤓。仲有佢啲醬同香料配得超好食，真係好好食desu🤩。Potatoes Gratin $88本身無打算過嗌的傻仔🥔，不過喺店員介紹下決定一試。估唔到呢個價錢可以食到咁好食嘅焗薯。喺佢好靚嘅賣相同時，一