滿地可 - 黃埔地鐵站新開的港式麵包店 🇭🇰 自從黃埔地鐵站開了麵包店 - 滿地可，我竟然成了忠粉！！ 店舖小小的，但種類齊全，傳承港式麵包的製作工藝，用料實在，價格親民。- -- 傳統瑞士卷我竟然一星期買了兩次！ 瑞士卷蛋糕鬆軟，內餡香濃，甜度適中，是經典的味道！ 麻薯波波有芝士和原味黑芝麻兩種口味。原味有芝麻香，芝士波波味道鹹香，麻薯Q彈，好食。
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蛋白蛋撻撻皮酥脆，蛋白嫩滑，甜度不膩。 不過個人還是最愛傳統蛋撻 傳統蛋撻撻皮酥香，蛋撻心濃厚。
另外也十分推薦肉鬆麵包， 麵包鬆軟，肉鬆鹹香，做早餐或下午茶棒棒的。
傳統粵式餅食也有得賣， 蛋黃酥外皮酥鬆，內餡香甜，蛋黃沙沙，很愛很愛。 老婆餅也做得不錯，外皮酥鬆，內餡香甜，冬瓜餡軟糯，必吃！
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古早蛋糕也很可以， 蛋糕口感綿密，芝士味濃郁，簡單好食。

滿地可
紅磡民兆街2-20號黃埔新村地下N1號舖. 

#滿地可 #黃埔 #麵包 #港式 

Unforgettable Flavors of Thailand at BKK Thai Street Food Transport your taste buds to the bustling streets of Bangkok with an authentic Thai feast at BKK Thai Street Food in PMQ, Central. 🇹🇭- From the moment I stepped into the restaurant, I was transported to the bustling streets of Bangkok, thanks to the vibrant décor and tantalizing aromas wafting from the kitchen.- - Thai Beef Salad: 
The star of the show was undoubtedly the Thai Beef Salad.  The chargrilled Australian striploin was cooked to perfection, retaining its juicy tenderness and smoky flavor.  Each bite was an explosion of sweet, sour, spicy, and salty notes, perfectly complemented by the refreshing lime dressing. ️
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Stir Fried Thai Garlic Prawn:  The Stir Fried Thai Garlic Prawn was another crowd-pleaser . The plump prawns were tossed in a fragrant blend of garlic, chili, and white pepper, creating a symphony of flavors that danced on my palate. ️ -
Steamed Whole Local Red Snapper with Pandan & Lemongrass:  For those seeking a lighter option, the Steamed Whole Local Red Snapper with Pandan & Lemongrass is a must-try.  The delicate flesh of the snapper was infused with the subtle aromas of pandan and lemongrass, resulting in a truly exquisite dish. - Calamansi Lemonade and Mango and Passionfruit Slushie: 
To quench our thirst, we savored the refreshing Calamansi Lemonade and the tropical Mango and Passionfruit Slushie.  These beverages perfectly complemented our spicy feast, cleansing our palates and leaving us feeling invigorated.

Mango Sticky Rice The classic combination! Mango and coconut are the perfect match.-
BKK Thai Street Food is a true gem in PMQ.   Their commitment to using fresh, locally sourced ingredients and their passion for authentic Thai cooking techniques shine through in every dish.
 Highly recommend! #BKKThaiStreetFood #PMQCentral #ThaiFood #HongKong #Foodie #Foodstagram #Delicious #Authentic #MustTry

Unforgettable Tapas & Paella at La Paloma 🇪🇸 Had the most incredible Spanish feast at La Paloma in Sai Ying Pun!  - - The restaurant itself is a total vibe - fun and colorful decor with a really chill atmosphere.  Perfect for a night out with friends.

We opted for the special "Sexy Chef Menu" by Chef Alex Fargas (I am loving the name), and it did NOT disappoint!  Tapas Time! Iberico Ham: Melt-in-your-mouth cured ham with the perfect balance of salty and savory.  A perfect start for the dinner. -
Smoked Salmon TNT: This one surprised us! The smokiness of the salmon paired beautifully with a touch of heat.  A unique and delicious twist on a classic. -
Beef Tartar:  Highly recommend this tapas! Fresh, high-quality beef with a perfect balance of seasonings.  -
Fresh Octopus with Potato:  Perfectly tender octopus with potato.  A simple dish done incredibly well.
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Spanish Beef Mini Burgers:  Mini in size, but HUGE in flavor! Juicy, flavorful patties on burger buns.-
Tomato Toast I really love the cripsy toast with fresh tomato. Simple but divine~
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Paella Perfection!
The main course was a showstopper - a giant pan of Spanish seafood paella.   Chock-full of fresh mussels, shrimp, calms and perfectly cooked rice.  =  It was seasoned to perfection and absolutely delicious! Sweet Endings! We finished off the feast with a classic - warm, fluffy churros dipped in rich chocolate sauce and vanina icecream.  The perfect ending to a perfect meal! -


Looking for a delicious and authentic Spanish dining experience in Hong Kong? Look no further than La Paloma! #lapalomahk #saiyingpun #spanishfood #tapas #paella #seafoodpaella #churros #hongkongfoodie #instafood #delicious #foodphotography

(*˘︶˘*).。.金大班:*♡ 因為地點方便份量大便宜大方，
竹園南金大班冬菇亭早已經家人經常開飯的地方- 典型嘅港式茶餐廳，街坊格局，坐位也算多。
特別喜歡金牌港式快餐， 叉燒米線、牛油多士火腿奄列
叉燒米線份量十足，米線爽滑。 牛油多士烘得脆，火腿奄列香口又軟綿滑嫩，火腿份量都多。
另外order的福建炒飯。炒飯用料豐富， 有蝦仁、雞蛋、叉燒、火腿同三色豆， 粒粒分明，鑊氣十足，下午茶食性價比真的高。

金大班茶餐廳
黃大仙竹園南邨第1-4號熟食亭

#金大班茶餐廳 #竹園邨 #港式茶餐廳 #金牌快餐 #福建炒飯

想不到小店出品也讓人驚豔！
早前和朋友在通菜街Sun Haru食個便飯 店面裝潢簡約舒適，二人套餐也份量十足，整體感覺很不錯。
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前菜是泡菜和木耳，泡菜酸辣夠味，木耳爽脆可口。- - 主菜招牌亞之媽炸雞（蜂蜜芥末味）， 炸雞外酥內嫩，蜂蜜芥末醬酸甜可口，- 質素也很有保證。
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炒粉絲和紫菜包飯也是做得不錯。 炒粉絲用料豐富，牛肉份量也多；- 紫菜包飯包著香蘿蔔、蛋絲、雞肉等餡料，口感豐富。 飯卷上的芝麻絕對是點睛！ 如果麻油香再重一點就更加棒了！！哈哈！
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Sun Haru
旺角通菜街1A-1L號威達商業大廈地下E及F號舖

#SunHaru #韓國料理 #旺角美食 #二人套餐 #炸雞 #炒粉絲 #紫菜包飯 #忌廉鮮奶

(*˘︶˘*).。.一緒一番酒場Best Together Bar & Grill:*♡ 第一次來到士丹利街Stanley 11 的一緒一番酒場Best Together Bar & Grill， 一開Lift門著實被眼前景色吸引，
居高臨下的景色實在十分美好，
有種大地在我腳下的feel❤️❤️
他們高質的午市丼飯套餐也讓人很驚豔 清新爽脆的沙律，滑嫩的茶碗蒸和暖心暖胃的麵豉湯，前菜簡單，卻喚醒了味蕾。- 主菜點的北海丼，以新鮮的北海道海鮮為主打。
丼飯盛滿了鰤魚、帆立貝、馬糞海膽和魚鬆，
食材和份量也是棒棒的。 鰤魚肉質鮮嫩，油脂豐富； 帆立貝爽甜彈牙；馬糞海膽甘甜濃郁； 師傅還特地撒上魚鬆增加咸香感。 即使米飯也煮得軟糯，每一口都讓人回味無窮。
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一緒一番酒場Best Together Bar & Grill 中環士丹利街11號Stanley 11 26樓

#一起一番酒場 #午市丼飯 #北海丼 #鰤魚 #帆立貝 #馬糞海膽 #魚鬆 #中環美食 #香港美食

 Indulgent Dinner at 'The Mussels'

K11 Musea, Tsim Sha Tsui

Had a delightful dinner at 'The Mussels' tonight, savoring their delectable seafood dishes amidst a charming ambiance. 
The restaurant boasts stunning harbor views, adding a touch of elegance to the dining experience.
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AppetizersSmoke Simon Salad: A refreshing start to the meal, featuring smoked salmon, potatoes, quail eggs, lemon oil, radish, and dill. The harmonious blend of flavors and textures was a true delight.
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Iberico Meatball: These succulent meatballs, crafted from Iberico pork and coated in a rich tomato sauce, were a burst of flavor. The Parmesan cheese added a touch of umami, making each bite a savory treat.
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Main CourseTraditional Style White Wine Mussels: 
The star of the show, these classic mussels were cooked to perfection in a fragrant white wine broth infused with shallots, thyme, and garlic. Each mussel was plump, juicy, and bursting with briny goodness. I highly recommend this dish!-
Seafood Paella: A vibrant and flavorful paella, packed with mussels, prawns, squid, bell peppers, tomatoes, onions, and garlic. The rice was perfectly cooked, absorbing the rich flavors of the seafood and vegetables.--

Overall, 'The Mussels' is a must-visit for seafood lovers seeking a refined dining experience with breathtaking views. 
Their passion for quality ingredients and culinary expertise shines through in every dish.

Shop No.034, MUSE EDITION, Level 0 K11 MUSEA, Victoria Dockside, 18 Salisbury Rd, Tsim Sha Tsui

#HongKongFoodie #SeafoodDelight #TheMussels #K11Musea #HarborViews #IndulgentDinner

Weekend brunch goals achieved at Mano 🇮🇹
Had the most delightful brunch at Mano this past weekend!  This hidden gem in Kwun Tong is serving up seriously delicious Modern Italian cuisine. The restaurant itself is stunning - think classic European vibes with a touch of modern chic . Perfect for capturing those Insta-worthy moments.
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For brunch, I couldn't resist their famous Parma ham pizza -  the combination of fresh mozzarella, juicy cherry tomatoes, and rocket was pure perfection.-
But the real star of the show was the New Zealand Rib Eye Steak   The red wine beef jus was an absolute revelation -  rich, flavorful, and the perfect dipping sauce for the perfectly cooked steak.  Fries were on point too! Highly recommend checking out Mano if you're looking for a delicious and stylish brunch spot in Kwun Tong. #HKfoodie #brunchgoals #modernitalian #manohk

今天終於有機會去食尖沙咀亞士厘道新開的拉麵店鬼金棒牛骨麻辣拉麵！
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餐廳的裝修風格簡約時尚，落地玻璃令店內光猛闊落，環境舒適。
- 新店主打牛骨湯拉麵麻辣拉麵。牛骨湯底用上40kg牛腿骨，煲出奶白色嘅牛骨湯，再混合特製嘅黑色拉麵汁，濃郁醇厚。
麻辣湯底則以多種香料和辣椒熬製而成，建議揀小辣小麻，不會蓋過牛骨湯但又不至於過於嗆辣。- 招牌牛骨拉麵 牛叉燒選用美國安格斯西冷部位慢煮後蘸上秘製醬汁，再四面煎至焦香，入口外香內嫩； 另外配上骨膠原豐富嘅慢煮安格斯牛筋、洋蔥粒、粟米仔，拉麵口感同味道都昇華。 -
和味玉辣麻牛骨拉麵 (溏心蛋、牛叉燒牛筋腩)。 超喜歡他們的麵條，香港麵廠製作，口感彈牙易掛汁。溏心蛋的蛋黃軟糯， 不得不提自家製「牛油喳」，將安格斯牛筋同牛脂炸至酥脆！鹹鮮牛味滿入口恰到好處 -
唔夠飽仲叫埋餃子，外微脆內裡豬肉也很juicy,好食❤️❤️

(*˘︶˘*).。.:大勝燒鵝.*♡ 超喜歡屋企附近新開的燒鵝小店大勝燒鵝， 沒有名過其實的名聲， 食落啖啖卻是即燒燒鵝的味道。
怪不得我老豆一星期總去兩、三次。
- 小店主打燒鵝，每天新鮮在店內廚房燒製。 燒鵝皮脆肉嫩，油脂分布均勻，入口即化， 撈飯超！好！食！
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除了燒鵝之外，店裡的其他燒味也都很不錯， 乳豬豉油雞飯乳豬皮脆肉香，豉油雞也非常入味。 雞肉鮮嫩多汁，豉油的鹹香味道也剛剛好。 叉燒肥瘦相宜，肉質軟嫩，甜度也適中。- 蜜汁味道真的很香，大推！
啊對了！
下次再來食燒鵝脾飯我一定會叫原隻免斬！

大勝燒鵝
竹園鳯德道29號消防局對面

#大勝燒鵝 #黃大仙 #燒鵝 #乳豬 #豉油雞 #叉燒 #香港美食 #新店推薦 #黃大仙美食