(*˘︶˘*).。.Carbs Pizza & Pasta.:*♡Craving some comfort food and decided to try out Carbs Pizza & Pasta in Central. They're known for their deep dish pizzas, but I opted for something a little lighter - "The Italian Job" pizza.This pizza is topped with parma ham, fresh mozzarella, rocket, and tomato sauce. It was the perfect balance of salty and savory, and the crust was perfectly crispy on the outside and chewy on the inside.
-
For dessert, I couldn't resist their Skillet Cookie. It's a warm chocolate chip cookie topped with vanilla ice cream, caramel sauce, and chocolate sauce. It was absolutely decadent!I also tried their homemade lemonade, which was refreshing and the perfect way to cut through all the richness of the pizza and cookie.Overall, I had a great meal at Carbs Pizza & Pasta. The food was delicious, and the service was friendly. I'll definitely be back to try their deep dish pizza next time!Carbs Pizza & Pasta
45 Pottinger Street Shop 3, G/F, High Block, H Code, Central

#carbspizzandpasta #central #hkfoodie #pizzalover #pastafan #comfortfood #italianfood #dessertporn #homemadelemonade

棋子燒鵝金馬倫道店
出糧了！終於有機會食棋子燒鵝！ 終於等到食原隻鵝髀😚😚
-
很喜歡金馬倫道店環境寬敞，坐得舒服。
-
我叫了的原隻燒鵝髀飯（免切）， 燒鵝皮脆肉嫩，油脂豐盈，分布均勻，
成隻免切揸住食好過癮， 鵝油香入口即化。
蘸上店家特製的酸梅醬，酸甜可口，更能帶出燒鵝的鮮味。 飯也煮得粒粒分明，一流！ 另外，鵝脾飯當然要跟埋例湯同油菜。 眉豆雞腳湯湯頭清甜，眉豆軟糯，雞腳煮得淋； 油菜正常清甜，是送飯的好選擇。
-
總體而言，我覺得棋子燒鵝金馬倫道店的食物質素和服務都很好，值得！ #棋子燒鵝 #尖沙咀 #金馬倫道 #燒鵝 #燒鵝髀飯 #眉豆雞腳湯 #油菜 #香港美食 #foodie

中環餃掂松茸飄香，滋補養顏 龍鳳松茸餃是必點!! 這款餃子以白松露和黑松露為餡料，松露香氣濃郁，搭配鮮嫩多汁的豬肉，口感層次豐富， 個人超愛白松露的說!!。 跟餃的狀元九鼎湯是餃掂的招牌湯，
以粉葛、順德活鯪魚、香山活鯽魚等十多種食材熬製而成，湯頭濃郁，滋補養顏, 有家的味道。
除了招牌的松茸餃，韮菜豬肉湯餃和元貝豬肉湯餃也非常值得一試。 湯餃皮薄餡多，湯汁鮮美，一口咬下去，鮮甜的湯汁在口中爆發，- 另外小食大推蔥味酸辣雲耳,  雲耳口感爽脆, 清爽開胃，酸辣的味道刺激味蕾。
餐後再來一杯自家製山楂雪梨水，酸甜解渴， 餃掂的菜品用料新鮮，製作精良，味道出眾，會再回訪~

#香港 #中環 #餃掂 #美食 #廣東菜 #湯餃 #小吃 

快樂順景 銅鑼灣的懷舊冰室「快樂順景」，前身是開業40年的「快樂餅店」和「順景茶餐廳」，
-
今次食試咗幾樣招牌菜，果然係香港人最愛嘅舊日「快樂名物」：
 * 叉燒蝦仁滑蛋飯 ($68)： 滑溜嘅蛋、肥瘦均勻嘅叉燒同爽口嘅蝦仁，配埋香噴噴嘅飯，真係comfort food無誤！-      * 特濃蕃茄薯仔湯牛肉通 ($60)： 蕃茄湯底濃郁，牛肉軟腍入味，仲有薯仔粒添口感，好正！- 仲有埋煎蛋火腿同菠蘿包, 滿足~~-
仲有唔少懷舊包點，例如：  * 橙皮提子包 ($10)：鬆軟嘅包入面有橙皮同提子，酸甜滋味好夾！      * 蛋撻 ($9)：酥皮夠鬆脆，蛋餡夠滑，仲有牛油香！      * 豬仔包 ($10)：外香內軟！      * 合桃蛋糕 ($38)：蛋糕鬆軟，合桃粒口感十足！     整體嚟講，食物質素唔錯，價錢亦合理，係銅鑼灣嘅抵食之選！
#快樂順景 #銅鑼灣 #冰室 #懷舊 #香港 #comfortfood #叉燒蝦仁滑蛋飯 #特濃蕃茄薯仔湯牛肉通 #橙皮提子包 #蛋撻 #豬仔包 #合桃蛋糕

(*˘︶˘*).。.Blossoms for Mum | La Famille.:*♡ 記得聖誕節開家族Party 時La Famille Cake的蛋糕讓人留下深刻印象，
趁著母親節到，又有藉口去買限定版蛋糕慰勞母親。 今年La Famille 母親節特別呈獻限定版的日本白桃烏龍戚風蛋糕 「Blossoms for Mom」
個人超喜歡蛋糕表面的純白朱古力玫瑰,
簡單而美麗， 底下的酸甜的白桃紅桑莓果醬也酸香開胃。 切開蛋糕體是La Famille一貫出色的戚風蛋糕，
而且限定版更是烏龍茶蛋糕， 再夾著抹上烏龍茶吉士醬，
入口滿滿濃郁茶香而不過甜。 下層白桃忌廉融合了清甜的日本白桃粒粒，
蛋糕味道層層有變化，設計很有心思！
味道有驚喜亦美味！
這款蛋糕外型優雅高貴， 內裡有烏龍茶茶葉的甘香和白桃的清甜,
正好與秀外惠中的母親好匹配❤️❤️
相信母親肯定會喜歡這窩心的蛋糕🥰

**Sunset drinks and waterfront views never disappoint! ** Had a fantastic happy hour at Flames by the Quayside in Kwun Tong with friends.  We sipped on their signature lychee loving and Flames Jungle Juice cocktails while taking in the stunning views of the Victoria Harbour. For food, we shared a selection of delicious dishes that were perfect for passing around the table.  The black truffle pizza was a definite crowd-pleaser, with its rich and decadent flavor.  - The pan-seared Hokkaido scallops were cooked to perfection, prefect matched with the fresh green salad.   Highly recommended the crab meat penne, it was bursting with fresh seafood flavor.- We couldn't resist ending the night on a high note with a side of truffle fries.  The fries were crispy on the outside and fluffy on the inside, and the truffle added the perfect touch of luxury.
-
Overall, Flames by the Quayside provided a perfect setting for a relaxed and enjoyable evening with fantastic food, drinks, and company.  #KwunTong #WaterfrontDining #FlamesHK #HappyHour

🇯🇵 長沙灣洋食商店：沉浸式昭和時代懷舊體驗 🇯🇵- 之前同好朋友去洋食商店，
一進餐廳兩秒瞬間由長沙灣轉移到昭和時代
一整個超好玩又好影
各式昭和時期的懷舊元素，
特色廣告海報、汽水機，又有街霸扭蛋機等，
就好似昭和年代的日本街頭。
每個角落都充滿打卡位！
-
餐廳主打的招牌菜
頂級美國極黑牛頸脊壽喜燒燉飯， - 用上頂級美國極黑牛頸脊肉， 食落肉質軟嫩，鮮味十足。 再用以壽喜燒湯底燉煮蔬菜，豆腐和菇菌， 最後用上蔬菜汁燉黑松露忌廉飯，
一鍋三食超滿足。

另外串燒拼盤也多款式， 海蝦、腩肉、秋葵、冬菇、菠蘿等等 小食選了薯條和魷魚- - - 一路食一路同Friend飲番兩杯好爽哈哈！ 想打卡的十分推薦招牌牛奶妹抹茶珍寶芭菲，- 牛奶妹朱古力、抹茶雪糕、小丸子、馬卡龍同脆脆等配料製成， 口感豐富，打卡十分一流！

啊對了，水果烏龍茶和爆打雙檸都好爽！

洋食商店
長沙灣福榮街538號2號舖喜遇地下

(*˘︶˘*).。.ODELICE:*♡早前與朋友扮一日貴婦！
ODELICE的出品一如以往出色全新的PICNIC IN PARIS二人下午茶high tea set，-由餐廳門口到High Tea Set的巴黎鐵塔擺設都已經好吸睛，
那種濃濃浪漫的氣氛，打卡一流！

鹹點 * Terrine a l'Ancienne w. Duck Toasts 法國鄉村凍肉醬多士：口感綿密，鴨肝醬香氣濃郁。 * Tuna Tar-Tartelettes 吞拿魚他他送你撻：吞拿魚鮮甜可口，撻底酥脆。 * Smoked Salmon Dip 煙三文魚蔥醬：煙三文魚味道濃濃的豐富，簡單用餅乾條dip好好食。
 * Truffle Mushroom Croquettes 個人很喜歡這粒香口的黑松露蘑菇球，外酥內軟，黑松露香氣四溢。
 * Serrano Ham 西班牙白毛豬火腿：入口滿滿油香。
 -
甜點方面也十分出色
 * Speculoos Cheesecake 焦糖餅乾口味芝士蛋糕：芝士蛋糕口感幼滑，焦糖餅乾增添香脆口感。

 * Strawberry Tartelettes士多啤梨迷你撻：撻皮酥脆，士多啤梨酸甜可口。 * Raspberry Macarons紅桑子馬卡龍：
個人最喜歡這款，外殼酥脆，內餡軟糯，酸酸甜甜。 * Nutella Tartelettes榛子朱古力迷你撻：榛子朱古力醬香濃甜蜜。下次來hightea我一定會選鬼佬beer!
-
 ODELICE
尖沙咀彌敦道100號The ONE 4樓L407號舖

#odelice #afternoontea #tsimshatsui #theone

(*˘︶˘*).。龍味館DRAGON ACADEMY.:*♡久違的粵式龍蝦盛宴🙌🙌
這次與朋友短聚選了中上環新開的粵菜專家龍味館，--
要數最特別還是餐廳專長多烹調各款以龍蝦入饌的菜式，龍蝦蝦餃果然一吃就愛上，
即叫即蒸一開蓋的蒸氣，入口龍蝦肉那種爽彈口感不能用言語形容啊！如果可以，我絕對會推薦一人吃一籠。
-

另外個人也十分欣賞龍蝦湯海鮮泡飯
用料十足，以原隻波士頓龍蝦入饌，夠晒吸睛
波士頓入口鮮甜彈牙，啖啖肉，加上鮮鮑魚，青口和大蝦很是無敵，-啖啖龍蝦湯拌飯的滋味，實在好吃。-
除了龍蝦菜色，這裡的自家燒味也是棒棒的
馳名芝麻吊燒雞，雖然望著有種起雞皮的感覺，哈哈，但一入口就知師傅功架十足，
淋上滾油的芝麻雞外皮酥脆鮮香，內裏雞肉滑嫩多汁，即使胸位也不覺柴柴的，很惹味呢～
-
#龍味館 #中環美食

龍味館DRAGON ACADEMY
中環德輔道中173號南豐大廈2樓3-5號舖

Had the most delightful dinner at Gaylord Indian in Tsim Sha Tsui last weekend! ✨ The ambiance was seriously on point - think chill vibes with a touch of high-class elegance. -Perfect for a sophisticated date night or a catch-up with friends.We started with the  Crab Meat Taco - that was surprisingly delicious. The Sarson Ka Saag and Makki Roti  is another  must-try for veggie lovers.  The mustard greens were perfectly spiced, and the corn & gram flour roti was the ideal accompaniment. - For the mains, we shared the Tandoori Mixed Grill - a feast for the eyes and the stomach! This platter was a dream come true for any meat lover. Succulent tandoori chicken, king prawns, fish tikka, lamb seekh kebabs, and melt-in-your-mouth Malai chicken - Each protein was cooked to perfection, bursting with flavor. --
Of course, no Indian food experience is complete without a Chicken Tikka Masala!  Theirs was cooked to perfection in a rich and creamy sauce. - The Garlic Naan was the perfect accompaniment for scooping up all that deliciousness'-

Highly recommand Gaylord's signature cocktails as well.  The Gaylord's G&T with its home-infused gin and dry rose petal was a refreshing twist on a classic. And the Aam-Tini with Alphonso puree and a sprinkle of Chaat Masala was a delightful explosion of sweet and savory flavors!
-
Overall, it is an incredible dining experience at Gaylord . Highly recommend checking it out if you're looking for 
delicious food, stunning cocktails, and a stylish atmosphere in Tsim Sha Tsui! #GaylordIndian #TsimShaTsui #IndianFood #Foodie #Drinks #HKFoodie #DateNight