今次冇叫到以前成日食嘅芝心蝦多士,大家如果有機會嘅都一定要試吓!🤪
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@devietson is probably one of my favourite pho places in hk! back then everytime i thought about pho i would think about this place 😆 didnt order my favourite cheese shrimp toast this time🦐 overall, really love the tomato soup base here but the meat to noodle ratio was a bit low today 😔 the meat quality is soso but the noodles are definitely enough to fill you up 😋
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《越式窩蛋生牛肉牛骨湯河粉》$60 😋😋
加咗$5轉做番茄湯,亦都係我每次必叫嘅番茄湯🤩特別鍾意佢呢度嘅湯底,酸酸甜甜特別開胃!有濃郁嘅蕃茄味之餘又會隱隱約約飲到少少洋蔥嘅味道~美中不足嘅係今次粉同肉嘅比例唔太啱,太少肉啦!而且生牛肉肉質普通,不過金邊粉份量足夠,好飽肚同埋好入味😍!
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《海南雞撈檬》😋
第一次食呢度嘅海南雞,有少少失望。雞肉唔夠嫩滑,有少少鞋。平時食海南雞係預左會有薑蓉嗰啲,但可能因為今次揀咗撈檬粉,俾左魚露我哋撈,而且偏甜,同平時食開嘅味道好唔同~
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《酸辣無骨鳳爪》$27 (跟餐) 😋😋😋
反而呢個小食有驚喜!驚喜在於醬汁,同撈檬個個好唔同,無咁甜之餘又酸酸地咁,好開胃~
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越男仔 @devietson
📍#BELLYwongs_MK #BELLYwongs_shatin #BELLYwongs_yaumatei
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#BELLYwongs_viet #BELLYwongs_noodles





