Tori Mama

Personally, a fan of this place. The place is super clean and the atmosphere is super nice. I came before the lunch hour rush so there was no queue. Ordered 2 items from here, paitan ramen with chicken breast karaage / the grilled chicken and i am surprised at how good the chicken was. They are tender, flavorful and quite juicy. The paitan ramen is very smooth and creamy, not diluted at all and it coats the ramen very nicely. The yuzu paste that was given on the side adds a very nice contrast of flavor, it's pretty strong and i wish they give more of the paste because i would happily douse it in my soup! I have nothing much to complain about the egg, it was cooked perfectly and i think the whole meal is very fairly priced as well given the portion.If you come during lunch, it also comes with complimentary drink which is a very nice touch to the meal. If you come around 12:30 it might be super crowded with office workers / student so try to avoid those hours if you are not really into queuing for your meal.…查看更多

今日同家人去西环揾嘢食，行吓行吓…….谂起以前喺条后街食过嘅鸡白汤拉面唔错，即刻行去睇吓有冇位。行到入条后街，发现之前食过果间”彩面”啲师傅唔同咗，门口啲相又唔系我哋之前食过果啲，正犹疑之际，发现佢对面又有另一间新嘅鸡白汤拉面。过去新店睇吓门口啲相，系同我哋之前食过果啲一样，问佢攞个menu睇吓，系同之前果张一样。望望入面，认倒个女㕑就系之前”彩面”果位。入去试咗，系同以前个味道一样。一问之下，原来系之前果间已拆伙，总厨自己出嚟开嘅店，唔怪之得啲味道同种类keep倒一样水准。好味，支持小店，我哋会再返嚟…查看更多

我住响附近几十年，石塘咀一向系美食沙漠。今日冇咩做，又唔想去咁远，咪睇下OpenRice 附近有咩新嘢未食过。不过石塘咀真系有好多所谓「隐世」拉面店，就响条巷入面，𠮶个范围叫「火井」，今日就俾我响OpenRice 发现呢间。其实我一向唔系咁钟意入呢条巷，但因为有几间拉面店，所以谂唔到食咩都会入一入去，因为条巷真系好臭，臭足几十年，亦唔会因为多咗食店而有改善。我今日怀着勇气去试下呢间店，总括而言有啲好基本嘅地方要改善：1. 楼面太生手，执张枱好耐，跟单又耐，又送错枱。星期六1点都多人，差唔多坐满8成，但得一个生手楼面。虽然有个着厨师服嘅女人（估计系老板或揸fit人）帮手上菜，但冇咩礼貌。比起隔离舖楼面真系要大大改善。出去埋单又要报上枱号。搞到埋张单都好耐。2. 配菜太生。我叫咗猪叉烧鸡拉面，有只溏心蛋。除咗面系正常之外，其他都系好生。叉烧有啲出血，鸡肉都好生（虽然我觉得佢慢煮想件肉嫩啲，但都系偏向生），溏心蛋连蛋白都未凝固，个蛋黄系液态，汤又不是太热，但算厚身（唯一要赞嘅地方）。食完有啲担忧肠胃炎。3. 冷气机滴水。我个位对上嘅冷气滴水，滴响我嘅背脊，我快快食完就走。所以总括而言，除咗食物，楼面同服务态度对一间新店嚟讲真系好重要。…查看更多

我唔算系个ramen控,但偶尔都会好想食,今日收工未谂到食咩就喺屋企附近兜咗入条巷仔发现咗间新开鸡白汤拉面就直接入座。有d出奇间店应该系10月头先开,但都keep住坐满9成,店主忙中依然好亲切咁为我哋介绍食物。点咗2份拉面同4个小食🙈😂海鲜鸡白汤底意外地同蚬肉同蚝非常夹,搭配起嚟感觉好鲜甜😋炸蚝唔只价钱亲民,亦冇因而粗制滥造,一口皮薄松脆,oi shi~不过个人更偏好「唐扬鸡胸 猪叉烧鸡白汤」,唐扬鸡胸炸皮不厚不薄,望落金金黄黄,炸得恰到好处不过火,而鸡肉依然保持嫩滑;白鸡汤底亦甚为浓稠,一饮嘅时候会谂起「妈妈落重料煲嘅汤」咁张住个嘴😍店主推介嘅海盐柚子梳打水喺平常心下一试发觉原来海盐同柚子味好匹配,梳打水上再摆上一块青叶顿时提升清新感☘️鸡翼我哋点哂两只味,两只都烤得好香口,再配埋带出鸡香嘅调味令味道升华,虽然店主介绍返细只嘅「彩鸡」系mix嘅BB,不过我哋都觉得「阿波鸡」肉质结实好食d~好食嘅拉面店,得闲要再去食下🤭…查看更多