PECORINO

呢间韩国人主理嘅意大利Cafe 主打手工意粉 用窑炉即焗嘅拿玻里薄饼🍕餐厅环境真系唔错🥂白色简约风格 高楼底设计 有置身韩国Cafe𠮶种精致又空间感大嘅感觉✨Bar枱仲可以望晒成个烹饪过程🥂 氛围感满分 绝对会为此再黎🌟之前新开张系要排队 当日平日午餐完全唔使排！——— ———————————————————餐前附送嘅Focaccia薄脆柔软橄榄油香气满分 可以！🍝 Truffle White Ragu ($150)手工意粉质地烟韧弹牙芝士嘅咸香同埋松露嘅香气混合配埋牛猪肉酱 的确浓香整体浓稠挂汁 推荐！🐰耳仔飞起指数：9/10🍕Margarita ($188)胀卜卜嘅批边真系好靓质地松软绵绵 弹性烟靭 不错但面粉香冇乜 纯食批边会冇乜味茄底似纯蕃茄打成蓉 感觉天然几raw 清新微酸涩 带一丝罗勒香气 0油感系中规中矩 健康天然嘅Margarita🐰耳仔飞起指数：5/10🍰 Tiramisu ($70)三粒字 非常甜 甜到遮盖咗咖啡味佢唔似用手指饼 似湿啲嘅磅蛋糕质感密度偏高 口感偏粗嚡感觉同Cream分离 唔系走传统路线 食几啖就停咗口🐰耳仔飞起指数：0/10——————————————————————…查看更多

之前排哂长龙，而家终于唔驶排队 。但要上网book位，就算下昼walk in 同佢讲book今晚，佢地都系坚持要网上订枱 。3人用餐🍴点咗：🍅Burrata Tomato Salad 好fresh，好快上菜，呢样野好难唔好食😛🌟Ricotta Ravioli意大利云吞，呢个真系要打星星💫咬到一半入面芝士超丰富🧀只汁系精粹，一啲都唔漏，加埋d nuts口感升华整体入面我最钟意呢碟，有6只 。🍝Truffle White Ragu份量算ok，唔会好少，几好食肉碎用左和牛+猪肉，唔错🍕SalsicciaChef recommends 见隔离枱都系食呢个饼底好松软，口感唔错，有啲似naan bread 略嫌㶶左少少，但友人超喜欢烟熏味所以味道呢家野真系好主观🌚🍸Drink: Gin & Tonic & Cheese cheese Gin & tonic 唔驶介绍啦，Cheese cheese 应该系新嘅用咗Baileys 做底，易入口，好岩女仔饮🍮Dessert: Tiramisu & Cream Brulee 份量比pasta 更大/多，Tiramisu 无乜酒味，重咖啡味，唔错 ；Cream Brulee 上面个焦糖系脆嘅，略甜咗少少🤏 整体食物方面唔错，环境空间感好大，但枱与枱之间超近，3人坐2人枱所以感觉好迫好局促，倾偈就倾得唔太舒服，出面其实好多位，又无人book，但唔开放🤷🏻‍♀️今晚booking全部迫哂坐玻璃个边，呢点有啲扣分 。另外如果想系到庆祝生日要自备蜡烛佢地可以帮手点火😗…查看更多

呢间黑白大厨后好多人朝圣既餐厅，平日下午茶时间冇乜人，可以黎试试oppa 既手势🍽️点完餐会自动送上Appetizer：🔽 Focaccia包控既我都好满意佢，内软而烟韧、温暖、外皮有啲脆 。点埋橄榄油觉得有阵好香既味道☺️系麦香？烘焙香味？系好食既👍🏻可惜size 细细一个正方形 🔽 点左个食评中最多人赞既意粉Truffle White Ragu手工意粉扁状偏幼，软硬度适中 。出色位系佢既牛肉粒有啲肉干香，口感微干而咸香、配上芝士碎更令肉酱香气发挥出黎，意粉肉酱干湿度适中、味道惹味香浓，虽然Truffle 味唔出 ，但整体好味，都会比个👍🏻👍🏻 佢 。餐厅高楼底、落地玻璃，外观文青舒服 。如果餐厅可以整多种餐品变化（下午茶、甜品、饮品）而且更善用空间，配置WiFi, 叉电插头，令更多人可以好好利用佢既空间，我相信会吸引更多人黎💪🏻…查看更多

This restaurant is hiding in Sheung Wan and is very good. We ordered wagyu pasta, risotto, chicken and chuck flag tail steak.Pasta has the homemade texture and mixed with cheese and minced wagyu, texture and taste are both good.Risotto has rich taste and smell from truffle, topped with small sliced ham, risotto is merged with cheese. The whole is very balanced and rich. It is very filling.Chicken is soaked in olive oil but it is not oily. The skin and meat felt like KFC but in much better quality, meat is soft, skin is crispy.The chuck flag tail steak is another highlight of the night, the steak is well cooked with red/pink inside, it is sliced, the beef has good meat taste, soft inside and crusty outside.Tiramisu and crème brûlée are good too to finish a very nice dinner. Less than $300 per head for this quality is a very good deal.…查看更多

终于唔使去排队都试到呢一间人气韩式Cafe🥰✨Cafe风格以白色为主。入边楼底高，枱与枱中间唔会夹得太近，所以亦都坐落几舒服🍞Order完之后，佢会比一份餐前面包俾你点橄榄油食，面包亦都几松软☕️至于咖啡就不过不失，正常发挥🍝松露手工意粉亦都与OpenRice其他食评所讲系推荐嘅，送到上黎嘅时候亦都闻到浓浓嘅黑松露味🍕 Margarita Pizza见到都推荐，所以都特登去试一下。送到上枱嘅时候的确系几香，亦都欣赏佢嘅Pizza饼皮好薄，能够保持面包嘅湿润感。但唯一失望嘅系蕃茄酱同芝士似乎太过水🫠一攞起块pizza就已经跌晒d馅，toppings底下嘅饼皮基本上就好似湿左嘅面包咁，就唔系我想像中嘅口感🧐所以建议如果真系试嘅话，食意粉都系一个唔错嘅选择✨想乘着热潮的话，可以一试呢一间Cafe🫶🏻不过平心而言，呢个价钱可以去食其他更好嘅Cafe👌🏻…查看更多