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开饭介绍
装潢以鲜明绿色为主调，走文青风格，自家制作多款特色酱料，以供应一系列惹味的怀旧新加坡菜，可舒适地跟朋友聚餐。
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营业时间
今日营业
12:00 - 21:30
星期一至四
12:00 - 21:30
星期五至日
12:00 - 22:00
*截单时间: 21:00
以上资料只供参考，请与餐厅确认详情
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Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Easy Access | Restroom Cleanliness | Easy Parking 🙂 😠 Pet Friendly | Corkage Fee | Cake Cutting Fee | WheelchairThis restaurant has 2 branches in Hong Kong, one in Wanchai and the other in Sheung Wan. The one I went to is Sheung Wan branch. JOM is a modern Singaporean restaurant serving local favourites. In Malay, Jom means “Come, let’s go!” It serves Singaporean and Malaysian food while the chef is a Malaysian. You can get there by bus, minibus, tram or MTR. It is just 1min walk from Exit A2 Sheung Wan MTR station. If you drive, there are lots of meter parking in 苏杭街. They have 2 levels in Sheung Wan and need to take a few stair steps at the entrance and also to the 2nd level. So wheelchair is not that convenient. There are not too many tables in the restaurant and I found that the table is too small to put the dishes. For a 2 person table, say if you order a set menu for 2, the table cannot fit them all, it‘s a bit tight & not comfortable. Overall the ambience is good, tidy & clean. The food is very good. They are not too spicy and the flavor is very special. They have lunch set menu in weekdays for just HK$98. Afternoon tea set is available too in weekdays from $56 - $88. Of course, they serve A La Carte too. In weekends, they have a set menu for 2 at a price of $528. We ordered this set… Wow, there are many dishes to choose from in the menu. They are pretty good! Such as the snack platter, we ordered the salted egg lotus roots, prawn past chicken wings & chili crab bun. Tasty & Yummy! For main course, they have so-called coffee pork ribs which is special, cereal tiger prawns. The cereal tiger prawns are tasty but a bit sweet. Prawns are fresh and jumbo in size. There is a surprise for the Laksa Yong Tofu. Originally, I thought it’s just Tofu in the Laksa sauce but in fact, there are many things inside the Laksa. All are stuffed with minced pork such as Egg plant, Tofu, Okra, Chilli etc … It‘s very nice! Too bad that they do charge for corkage and cake. Their restroom is inside the restaurant at the back. It’s clean and tidy. Overall the service is excellent! One thing they need to improve is the drinks. The Barley water I ordered has very little barley flavor and with just a little barley at the bottom. The calamansi juice is very sour too, maybe more ice is better to dilute the sour taste.
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—🥪 咖椰吐司•🍲 海鲜滑蛋河🍲 炒贵刁☕️ KOPI咖啡—海鲜滑蛋河很不错 味道挺正宗 很像我之前在马拉餐厅吃过的😻但炒贵刁同佢好似 就好似一个湿炒一个干炒咁😹好想吃滑蛋河的话会再访😇
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喺上环区路过同朋友入嚟试吓，店员态度非常友善亦幽灵好玩，本身已经加分食物质素平均中上，店员推荐嘅黄金莲藕、咖啡骨同埋蟹肉馒头都非常出色比起嚟个炒贵叼就相对无咁出色价钱系贵少少，但系食得开心又满足都物超所值
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今日真系有口福，食到啲正宗嘅「家乡马来炒饭」。一上菜，已经畀卖相吸引住。睇落去色彩丰富，好有食欲。煎蛋系灵魂所在，蛋白嫩滑，蛋黄流心，一戳破，金黄嘅蛋液慢慢流出，同埋炒饭一齐食，香滑到唔得。肉串外皮焦香，内里鲜嫩，马来风味嘅香料腌得超入味，每一口都满嘴香。薯片脆卜卜，青瓜片又清新爽口，中和咗炒饭嘅油腻感。炒饭本身都唔简单，米饭粒粒分明，夹埋其他配料一齐食，口感丰富。再配埋罐Sprite，气泡刺激，解渴又夹味。食住呢盘家乡马来炒饭，满满都系家乡情怀，正呀！
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早前终于去咗上环Jom试新加坡菜，成个体验好有惊喜！先叫咗咸蛋炸莲藕片，薄切又酥脆，咸香开胃，连朋友都停唔到口；之后必食嘅炒贵刁河粉条条分明，炒得超有镬气，虾好爽口，食落有旧时食街边档𠮶种地道味。主菜点咗麦皮大虾，同喺新加坡食一样咁好食😋😋最惊喜系咖啡骨，肉质嫩滑，酱好有层次感，带少少焦糖味但唔会太甜。整体来讲，感觉Jom食物有心思，环境都好舒服，会好想再约埋朋友嚟share多啲招牌菜。整体我会比90分💙
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