星期日下午三点去观塘揾食，周围都人山人海，走过这家'Call Me Chef， 见座位较容易轻松便入去试试。点了两个lunch set,和两杯咖啡，咖啡说好是后上的。食物质数好一般，不过也不贵，人均消费是$100，所以不能有太高指望。两个食物只能说可果腹，算是合格有50分。但点了的两杯咖啡，一杯是鲜奶咖啡，一杯是烘培咖啡，但上来都是一样味道的微暖咖啡色水，两杯一样是冷却了而没有味道、颜色似咖啡水不知所谓的液体。好难说是饮品，我们饮了两口已不能再饮了，立刻离场算了。…Read More
Call Me Chef
Call Me Chef
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alex0929
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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嗌咗肉燥鸡扒饭，上台只碗热到辣手，系一摸到热只手吓到即刻缩开的程度。唔明点解店员明知只碗咁热，而用刀切鸡扒好易郁动只碗，食客好大机会会用手掂碗，都完全不提醒！饭同肉燥都热。但鸡扒是冻的？！切开更见到肉质粉红色。极差！唔好食！唔好食！唔好食！ 😰😰😰😰😰😰😰😰😰😰😰😰😰😰😰lunch 咁嘅素质仲要收加一服务费？！😰😰😰😰😰😰😰…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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前排屋企人生日食饭庆祝🎊，所以就谂住订一个靓靓嘅蛋糕同佢庆祝生日。因为屋企人最后book咗观塘嘅餐厅食饭🍴，所以我就search下观塘附近有冇高质好食嘅蛋糕🎂网上见到呢间Call Me Chef 系由一位90后蓝带厨师主理👩🏻🍳，而且订造蛋糕嘅款式亦都有好多款，所以就决定系Call Me Chef度订蛋糕🎂我订左个双层蛋糕 （上戚风五寸下千层七寸），上层嘅戚风蛋糕拣咗伯爵茶味加麻薯，而下层嘅千层蛋糕就拣咗玫瑰草莓红桑子味✨呢个双层蛋糕真系好正！上面嘅戚风蛋糕，口感好fluffy☁️，有浓郁嘅伯爵茶香味，而啲麻薯都好Q弹，咬落去好有层次感🤪下面嘅千层蛋糕，玫瑰草莓红桑子嘅味道好清新🌱，甜而不腻，而且啲千层皮亦都好够薄👍🏻我原以为个蛋糕可能会食唔哂，因为都真系几大🤣，点知大家都好like呢个cake 🎂，最后清晒🙌🏻haha！…Read More
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呢间人气蛋糕店由蓝带厨师主理 由网店变成实体店 劲呀👩🏻🍳千层蛋糕口味竟然有成25款咁多 价钱唔贵 忍唔住试试佢‼️.📌Oreo千层蛋糕 5” $220忌廉比例太高 戟皮冇乜存在感 好难数 大约二十层啦 层次唔够分明🥺不过都食到少少戟皮烟韧弹性口感🥞忌廉质地较厚身 唔够轻盈 即使拣左小甜 都系偏腻 oreo味都唔出 得啲oreo饼碎 相对偏重奶味 似原味咁🥛蛋糕面嘅鲜果唔多 食落口感好单一 似斋食cream咁🙈生日牌(+$10)系好普通𠮶啲糖膏朱古力 啲字就咁用色素笔写 卖相差啲 整体嚟讲都几失望🙍🏻♀️…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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