麺家金鰭

市面上好多白鸡汤拉面鲷鱼汤比较少，非常好吃。好多时候佢都会有一啲特别嘅期间限定我都会尝试。 其他小食例如西班牙饺子炸鸡，甚至系手卷都好好食。啬会同朋友再过来吃拉面…查看更多

Visited this ramen resto in Elements with my friend after watching the Mughals Exhibition at the Palace Museum. .I ordered the Black Squid Ink & Pork Bone Ramen. Its dark appearance might seem a little intimidating, yet the broth was quite savoury and rich, with the squid ink blending smoothly into the tonkotsu soup base. The garlic slices on top added extra aroma. The pork charsiu was thinly sliced and I thought the portion was a bit small. My sakura wood smoked Japanese egg had a nice runny yolk. My friend ordered the Rich Sea Bream Fish Ramen. It came with torched sea bream, braised pork belly charsiu, slow-cooked pork shoulder charsiu, sakura wood smoked Japanese eggs, purple onions, mitsuba Japanese parsley, bamboo shoots and colourful arare glutinous rice pieces. Her egg seemed slightly overcooked to me. .The ramen resto itself is not very big. It offers rice bowl too. The price of the food is on the higher side. The waitress was nice and offered me an apron as she reminded me that the squid ink broth might stain my clothes. .If one uploads four-star review on OpenRice or Google Maps, they can enjoy a free drink. …查看更多

我叫左碗浓厚鲷白汤ラーメン，好味，个汤真系浓厚，汤入边仲有啲鱼肉粒，似系灸烧过嘅鱼粒放入去汤底，食落好香，但鱼粒唔多又好细粒，要揾出嚟食，但整体真心好味。下次过嚟试下其他野先。…查看更多

在Elements呢个场「面家金鳍」绝对系唔错选择，日式拉面店装修，座位不多，选择不多，但绝对可以满足味蕾✨🍜浓厚鲷白汤拉面🍜$138: 汤头浓稠，厚厚嘅汤底张住个口，净饮个汤都无问题，可以饮到见底😋，不过有点咸；拉面嘅软硬度适中，唔会过腍；虽然蛋唔够流心，但都好食；叉烧正常水平，不过个汤实在太抢口、吸住条舌头，整体是可以的👍🏻✨🥢炸蚝定食$158: 首先想讲讲布菜效果，一碟碟咁拿出来，系咪可以等埋成set好好地咁一盘上呢🤔？ 店家拿得辛苦，客人看得唔舒服。讲番啲蚝系炸得松脆，炸酱唔厚，蚝也够湿润，唔会死实，合格的。…查看更多

除咗拉面，佢个「鸡皮饺子」都系必叫之选。平时食饺子都系粉皮，呢度用鸡皮包住，炸到外皮超级金黄香脆，咬落去入面仲系充满肉汁，外脆内嫩嘅口感真系无得输，系其他地方好难食到嘅独特风味，强烈推介大家试试！另外值得一赞嘅系上菜速度好快，唔使等好耐就有得食。拉面上面嘅肉经过炙烧处理，带有浓郁嘅火燎焦香味，肉质依然保持嫩滑，入口即溶。成餐饭无论系味道定系体验都满分，神级拉面店揾到未啊？未去过嘅快啲去试啦！9棉密嘅泡泡汤底，佢最出名就系呢个鲷鱼白底汤非常之出色…查看更多