鳥世一

今日去咗中环呢间隐世烧鸟店「鸟世一」，真系有惊喜！店舖细细只有10几个座位，围住开放式炭火烤炉吧枱坐，可以近距离睇住师傅用备长炭烧串烧，气氛一流又唔会成身油烟味！〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️Omakase厨师发办($880起) 绝对系必试之选！由拥有30几年经验嘅日籍厨师森分秀树主理，每道菜都见到师傅功架😗特别推荐佢哋嘅鸡肾千层，烧到薄脆嘅鸡皮包住鸡肉、鸡肾同韭菜，一啖咬落去层次丰富到爆，肉汁同香味瞬间爆发！仲有免治鸡肉棒烧得恰到好处，鲜甜肉汁丰富。烧鸟部位选择多到吓亲人😆除咗基本嘅鸡翼、鸡腿，仲有刁钻部位如鸡横隔膜、鸡食道、鸡提灯、鸡掌肉等等。师傅选用本地新鲜三黄鸡🐓，鸡味浓郁肉质嫩滑，用备长炭烧到外脆内嫩，炭香十足！🫧🫧🫧🫧🫧🫧🫧🫧🫧如果想试平少少，午市有串烧6品定食 $340包齐前菜、串烧、御饭同甜品，性价比都几高！…查看更多

这间日式明火串烧餐厅,从一进店就被浓郁的日式氛围包围,彷佛瞬间置身于日本。大厨现场操刀,即叫即烧,在明火燃烧下展现出独特的烧烤风味。起初尝到了厚实多汁的厚烧牛舌,肉质鲜嫩可口,咬劲十足。接著品尝了宫崎和牛串,脂肪分布恰到好处,入口即溶,肉香四溢。网烧牛肉表面微焦,内里粉嫩鲜美,毫无一丝干涩,足见大厨的火候掌控功夫。银鳕鱼更是惊艳,鱼皮香脆可口,鱼肉细腻鲜嫩。除了各式烧物,餐厅的杂锦天妇罗、清新爽口的沙律,以及外表微脆内里Q弹的烧饭团,也为整个用餐体验增添了层次感。无疑这家餐厅成为了我在中环享受地道日式风味的最佳选择…查看更多

Dinner for 4. Was here for lunch when it first opened; experience wasn’t great (they put sugar instead of salt in the chicken broth). Heard there was new chef, so willing to give it a second chance. Counter was half occupied by a rowdy crowd, so asked to be seated at the table furthest away.A lot of rare parts and specials. Here’s what we had.2 types of 阿波尾鸡翼 鸡颈肉免治鸡肉 葱鸡腿 鸡提灯 鸡肝鸡血管 内肝鸡腿肉 掌心鸡食道- loved it横膈膜 +柚子鸡脚筋 鸡下巴 鸡肩肉鸡冠 膝中皮 鸡蚝 葱鸭胸 厚烧牛脷 烧饭团- was looking forward to it but a bit disappointed. Firstly, it came from the kitchen and not the open flames. Secondly it was very thick, so the center was too moist. The exterior was crunchy but a bit burnt in places. Someone said they added soy sauce too early. 特色咖喱鸡饭 亲子丼稻庭鸟冬 Too full, so gave up on the veggies altogether.In summary: authentic yakitori restaurant with cozy atmosphere and friendly staff boasting an impressive selection of skewers. All chicken pieces were skillfully seasoned and grilled.…查看更多

平时工作日上班的时候总会去中环偷个闲！还会闻到很香的一阵串烧味！正巧周末的时候放假，寻着味道就过来啦！店面不大但是布置得很精致，氛围很好，一进去就能看到🇯🇵师傅在烤串，仿佛一秒冲穿越到日本街头～推荐菜品👇👇👇🎈鸡颈皮外皮烧得好脆，油香十足的！🎈鸡颈肉肉质非常爽滑，吃起来咸香咸香的！真的很好吃！🎈鸡尾比鸡颈肉更加脸滑，肉质爽弹🎈鸡提灯一定要吃的一道烧鸟！一口咬下去，在嘴里爆汁！蛋黄入口即化，朋友超钟意～🎈京葱鸡肉串烤得非常香 连葱都好好吃！！香香脆脆的鸡肉一点也不柴！细嫩多汁的～一口一串真的没问题！这时候再来一杯清酒🍶，那真的是美滋滋！…查看更多

想食咗串烧一段时间了，朋友借我生日嘅名义带我嚟试备长炭串烧，佢已经嚟过几次了。串烧的首轮下单店员会一次过把食材盛好，主要是展示他们新鲜的食材，其次是让你拍照强烈推介提灯，好好食！！店员提议全部一次过入口进食，卵巢唔会太瘦有口感，蛋蛋完全流质，「啵」一声爆开，蛋黄嘅香味一涌而出，夸张。鸡皮、鸡肝也是值得推介，表面不会太干太硬，充份保留食材嘅质感！基本上所有嘢食都很不错，相比之下烧海鳝有点逊色了，食起来有一点草青味道，可能是和清酒不现配（？）记得要订位，佢会send link绑信用卡每位$200 deposit，反正唔飞机佢就唔会扣数～…查看更多