金鷺湖

食物美味高质又特别😋😋仲有湖景相伴🏞️令人愉悦既一天1. 酸辣海蜇头 🤩🤩💰168waitress 话可以转陈醋，但既然有酸辣咁特别就梗系试下啦。上菜个卖相不错似鱿鱼花，一啖咬落去，酸辣适中超开胃，再配以爽爽既口感，为呢一个午餐带来美好既开始2. 松露酱葱香素鹅 💰$78初时以为同出面餐厅一样系斋腐皮既素鹅😍，上菜时成碟腐皮卷咁有d 失望。。点知食落有惊喜，咬落去外皮够脆，里面既馅料菇味超香，有d 木耳令口感更爽脆，好好味🤤唯独黑松露酱太少，只有面头2件先有，下次一定会再点👍🏻👍🏻3. 玫瑰金虾饺 💰$78卖相好贴题，金金红红，与别不同😂， 鲜虾够爽口，外皮又够薄，不过下次会试下特别d 既点心4. 酸菜鳕鱼春卷 💰$78因我钟意食酸菜鱼，酸菜鱼平时都系汤上，湿立立又点搭配春卷?🤔见到呢个点心咁特别，即刻点黎试下。外表同一般春卷系一样既😆点之一咪咬落去，好多甜酸菜同鱼肉😍配埋外面脆脆既春卷皮，真系不得了，无谂酸菜鱼可以咁干身😆食完一件你会忍唔住食晒成碟😋😋必食推介🥳5. 鲟鱼子烧卖 💰$78外表比一般黄色既烧卖深色， 鲟鱼子响面搭配将味道升华咗，足料同好大粒👍🏻👍🏻不过同虾饺一样，下次会试其他款式6.脆脆鲜虾红米肠 💰$78恋粹见隔离枱食又叫黎试下。。果然不错，脆脆同爽既鲜虾再配以肠粉皮既黏糯，口感超丰富，好食👍🏻👍🏻🤩7. 金牌炸酿蟹盖🤩🤩🤩 💰$178果然系金牌同signature 👍🏻卖相已经一流， 食落蟹肉超多，面又带d 脆炸感，朋友连个蟹盖壳都唔放过😆😆8. 生磨蛋白杏仁茶 💰$62 见好多叫杨枝甘露同芝麻卷，但已好饱。。。所以㨂个简单d 既甜品。结果。。。又系超好食🤤🤤咁普通既杏仁茶，佢里面有超多蛋白，无yroi过杏仁茶都有咁丰富既口感😆下次都系必食既推介👍🏻👍🏻P.S :适合驾驶既朋友，无揸车既都可以响大埔墟火车站搭free 既shuttle bus …查看更多

环境几靓，本身谂紧会唔会得个靓字，但野食唔好食，点知都几有惊喜。流心鹌鹑蛋烧卖 好有惊喜，端上嚟嘅时候外貌同普通烧卖一样，但系点知原来里面有鹌鹑蛋，鹌鹑蛋，仲要超级流心，虾味都好重，好好食口水鸡口水鸡都好惹味，上面有麻酱，食落唔算太辣，整体口感好平衡，好食海皇汤泡饭海鲜味好足够，有脆米另上，将脆米加入，吸晒海鲜汤汁，好好食上菜速度都几快，星期日冇book位Walk in好彩有位，有停车场可以供给泊车。如果想要一间靓靓中菜餐厅，几推荐呢间！…查看更多

Located in Tai Po, Le Vow delights with Cantonese fare served alongside a visually appealing European-style restaurant setting. Combining tradition and creativity, it satisfies visually and gastronomically with creative dim sum and delicacies enjoyed with lakefront scenery.➤ 虾浓汤花枝酿辽参, $288/pc (8/10)𝙎𝙩𝙪𝙛𝙛𝙚𝙙 𝙨𝙚𝙖 𝙘𝙪𝙘𝙪𝙢𝙗𝙚𝙧 𝙬/ 𝙘𝙪𝙩𝙩𝙡𝙚𝙛𝙞𝙨𝙝 𝙢𝙤𝙪𝙨𝙨𝙚 𝙞𝙣 𝙥𝙧𝙖𝙬𝙣 𝙟𝙪𝙨The stuffed sea cucumber, generously sized, reveals a tender interior containing cuttlefish mousse of delicate meatiness. Encased in prawn jus that achieved a perfect balance, bringing out each premium ingredient's character through enhancement without overpowering the whole.➤ 松露酱爆花尾趸球, $328 (7.5/10)𝙒𝙤𝙠-𝙛𝙧𝙞𝙚𝙙 𝙜𝙧𝙤𝙪𝙥𝙚𝙧 𝙛𝙞𝙡𝙡𝙚𝙩 𝙬/ 𝙩𝙧𝙪𝙛𝙛𝙡𝙚 𝙨𝙖𝙪𝙘𝙚The dish presents delicate flaky fillets of fresh fish, accompanied by tender asparagus and broccoli, all basking in an earthy and unctuous truffle sauce. Each bite brings the distinct flavors together in perfect balance, highlighting the sea and earth.➤ 京葱孜然五香小羊肉, $268 (7/10)𝙎𝙩𝙞𝙧-𝙛𝙧𝙞𝙚𝙙 𝙨𝙥𝙞𝙘𝙚𝙙 𝙡𝙖𝙢𝙗 𝙬/ 𝙘𝙪𝙢𝙞𝙣 𝙖𝙣𝙙 𝙨𝙘𝙖𝙡𝙡𝙞𝙤𝙣The stir-fried lamb bursts with flavor, spiced with hearty cumin and crisp scallion, tender morsels envelope the palate in a deep, lingering heat that excites the appetite. While intensely flavored on its own, the robust meat truly comes into its own when enjoyed alongside rice.➤ 琥珀合桃松露百合芦笋灵芝菇, $228 (7.5/10)𝙎𝙖𝙪𝙩𝙚́𝙚𝙙 𝙘𝙖𝙧𝙖𝙢𝙚𝙡𝙞𝙯𝙚𝙙 𝙬𝙖𝙡𝙣𝙪𝙩, 𝙖𝙨𝙥𝙖𝙧𝙖𝙜𝙪𝙨, 𝙡𝙞𝙡𝙮 𝙗𝙪𝙡𝙗, 𝙢𝙖𝙧𝙢𝙤𝙧𝙚𝙖𝙡 𝙢𝙪𝙨𝙝𝙧𝙤𝙤𝙢 𝙬/ 𝙩𝙧𝙪𝙛𝙛𝙡𝙚 𝙨𝙖𝙪𝙘𝙚The medley presents earthy caramelized flavors blended into harmony with a light truffle sauce. A delicate blend of textures and tastes that elevates seasonal vegetables into a symphony for both eyes and palate.…查看更多

假日想松一松，去咗大埔白鹭湖互动中心 𝐿𝐴𝐾𝐸𝐻𝑂𝑈𝑆𝐸~全白色欧陆建筑好有异国风情黄昏仲系中菜馆餐厅金鹭湖食，餐厅装修以白金色调为主，尽显贵气✨而且楼底极高，空间、舒适度同光线都非常足够！最正嘅当然就系可以一路叹住美食，一路欣赏湖边景色，偶然有火车经过，真系好似去咗欧陆小镇一样金牌炸酿蟹盖🦀$𝟭𝟰𝟴/只 (🌟𝟵/𝟭𝟬)必叫特色招牌菜！面层炸到金黄，而里面就塞满晒新鲜拆嘅花蟹肉，以牛奶忌廉拌炒，味道口感有层次当红脆皮鸡🍗$𝟮𝟯𝟴/半只 (🌟𝟵/𝟭𝟬)另一招牌菜之一，名副其实鸡皮卜卜脆！鸡肉就同外皮恰好相反，唔干身之余仲保持嫩滑，即使鸡胸位置都唔算好嚡！菜远韮王斑球🐟$𝟯𝟮𝟴 (🌟𝟵/𝟭𝟬)姜葱炒令鱼块更香，同时食到鱼嘅天然甜味，啖啖肉又有口感！煎嘅时间都啱啱好唔过火！鲜竹番茄鱼汤浸菜苗🍅🌱$𝟭𝟯𝟴 (🌟𝟴/𝟭𝟬)拣咗菠菜苗，好翠绿同嫩，有齐枝竹、冬菇、番茄，啱晒送饭又健康，可以平衡返头先嘅油腻隔离仲有间西餐，下次等秋天无咁热再黎先…查看更多

风和日丽的一天太座兴致到这位于湖光山色中的浪漫食肆潮一下，大埔火车站旁有免费专线小巴直达，十分方便👏典雅时尚布置，看到是专为宴会安排，高楼底加上天窗，堂座宽敞开扬😙侍应殷切带座，先来了一壶龙井茶，三款点心:玫瑰金虾饺(三件)流心鹌鹑蛋烧卖(三件)黑椒安格斯牛肉肠虾饺皮薄馅靓，馅料干身爽口，质量卖相到位，味道中和😋鹌鹑蛋烧卖，蛋黄技巧地做到有流心，好味又有心思😋安格斯牛肉肠，中规中矩，用料合心意😋意犹未尽，追加了:中式煎牛柳， 看看厨房技术，牛柳肉质有咬感， 腌料入味， 酱汁啱口味😋主食来了一锅鱼汤鲜虾水饺稻庭面，份量足四成人用， 稻庭面热腾腾兼弹性够，鱼汤味啱啱好😋饱餐美食，再叹龙井茶，又有湖光山色可赏，乐事👏…查看更多