進來吃

晚饭又不是很肚饿，疫情时间没上深圳消费，很久没有吃地道川式烧烤，突然有冲动想吃串烧，附近刚有一间串烧店开了大半年也没帮衬过，便和太太便去试试看。街坊小店，入门左面是烧烤厨房，二边摆放了大约十桌二人或四人枱，简单装饰，也明亮整洁。一位年轻女待应，招呼也很勤快。这里是手机下单，方便快捷，先点瓶啤酒，才慢慢点菜。茄子不太油，香口软滑。韮菜切去尾段老叶，显得细心。鸡皮烤得香脆。一夜干黄花，咸鲜香，差不多连鱼骨也清掉。猪腩片，入口有油香，好吃。羊肉，香嫩。牛肉，稍微食粉腌过了些，下次试吃一口牛好了。豆皮，香口有头。牛舌心，厚厚三大片，不靱好吃。鸡肾，有点干身。吃了十样食品，水准达标，可以再光顾。…查看更多

Jon仔学🎨的画廊，位于超多小店的慈云山双凤街一带。地区有点老旧，但不乏隐世好店。今晚这家名叫「进来吃」。Jon仔👦🏻笑说：不进来都不知道是卖串烧，不进来都不知道是好好吃！✨价位很亲民，全部即叫即烧；✨用APP点餐，方便逐件下单，趁热吃；✨串烧全部可选小辣、中辣、大辣，或者不辣； ✨除了串烧，还有饭面，大人小孩都一定喜欢⋯⋯Jon仔👦🏻推介：（排名绝对分先后）1️⃣烧绵花糖 $102️⃣鸡软骨 $20两串3️⃣锡纸花蛤 $58一份Jon妈👩🏻之选：（要选三项太难，太好吃）1️⃣烧蚝 $15一只2️⃣羊肉 $203️⃣烧冬菇 $144️⃣烟肉露笋卷 $24罐装汽水 $8，很合理的价位，啤酒好像也不昂贵。（我们不喝的，没太注意😆）用料中上，调味不算太重，全店都是串烧的香气，令人不经不觉愈吃愈多⋯⋯Jon仔捧著小肚腩回家，说要踢⚽️减肥！🅿️附近有不少咪表，也有街市停车场…查看更多

今晚途经黄大仙银鳯街，闻到好香嘅烧烤味，行前望望，有间「进来吃」小店，门外嘅豪迈壁画又好特别，不自觉地入内光顾😅😅小店除烧烤主打之外，原来还有鸡煲及碟头饭面供应，一家大小都有选择👍👍「进来吃」滋味鸡煲小辣半只$138 跟绍菜一份平时食完鸡煲都觉得好口渴，但今日个鸡煲味道适中，少少麻，鸡件嫩滑，滚住食好滋味👍👍招牌猪扒（件）$28香茅腌料好入味，大大件，外脆内软，肉质鲜嫩多汁😋😋黄花一夜干 $68黄花鱼以盐水浸泡然后再风干，令到鱼肉变得更扎实，肉质软嫩，点烧都好好味，加入少许柠檬汁，更加鲜香😘😘烧生蚝🦪 （3只）$45生蚝细细但好鲜嫩，配上蒜蓉牛油烧，好惹味😍😍烧牛舌心（串）$20 羊肉串 $20鲜鸡肝（串）$20 台湾花枝丸 $20烧壹口甜薯（串）$16厚切牛舌、鸡肝，大大嚿，食其原味道，用孜然粉烧烤羊肉串冇臊味得嚟好惹味，花枝丸够大粒，烧得外皮香脆，一口甜薯，又香又甜😋😋…查看更多

It has been a long while since I last met up with my secondary mate and he suggested to meet up for dinner tonight. He proposed to have grilled skewers and suggested 进来吃. It was located at Ngan Fung Street, Wong Tai Sin, near the street market. Even though the shop was not that big, their menu was very comprehensive. It offered chicken hotpot, as well as a wide range of BBQ skewers and rice and noodles etc. We ordered a plate of fried vermicelli to share and it came with a can of soft drink as well. It was fried till chewy and flavourful, not overly dry. The chef was generous with the serving of ham and char siu, with strong flavour of curry powder too. Baby cabbage was served in aluminum foil, thus retaining the heat in it. It was cooked till soft and juicy, sweet as well. Their signature pork chop was fried till crispy and chewy, not overly dry in texture. We ordered an assorted meat such as fish, pork, chicken and beef. Ox tongue, Angus beef cube, beef cube and fresh beef were grilled till tender and juicy, spicy as well. Grilled eel was chewy and fresh in taste, with the skin grilled till soft and crispy. Grilled lamb was tender and chewy too, with no after taste. Pork neck and chicken cartilage were chewy too.    Grilled pineapple was juicy and sweet in taste and grilled octopus was chewy as well. Grilled marshmallow was sweet and soft, smooth in texture. …查看更多

XXG来到多小店嘅银凰街觅食 发现十几蚊串嘅串烧店 企系门口都闻到好香🥲 就咁比佢吸引咗😶▪️8/10▫️<< 海鲜 >> 蒜蓉烧生蚝 $30/3只 ｜ 盐烧海虾 $45/4只 ｜ 生蚝🦪有惊喜‼️掌心咁大只 口感滑溜 大量蒜同惹味辣粉🥰 偏油 海虾🦐烧到连虾壳都脆口 面层大量椒盐同辣粉 肉质鲜甜 ▪️8.5/10▫️<< 鸡 >> 烧鸡皮 $18/串 ｜ 鸡软骨 $20/2串 ｜ 烧鸡肝 $20/串 鸡皮超香口 脆卜卜 重鸡油味🤤 鸡软骨偏大粒 薄皮 好有咬口😙 鸡肝厚身 冇腥味 口感结实～▪️8.5/10▫️<< 烧茄子 >> $32 大推‼️ 面层淋上酱油、大量生辣椒、蒜蓉同孜然辣粉 口感棉滑软身 用匙羹刮嚟食 香到不行🤯😱 ▪️8/10▫️<< 烧猪腩肉 >> $15 够晒肥😍 脂香同油香重 肉质嫩滑 啖啖肉🍖 洒上孜然粉 好邪恶😈▪️8/10▫️<< 招牌葱油猪扒双蛋饭 >> $56 选用梅头 大大块 外皮涂上蜜糖 香茅味重 香口脆边💯 自制葱油捞饭 好𩠌得🍚▪️8/10▫️<< 牛 >> 烧牛舌心$20/串｜烧安格斯牛粒$30/串 牛舌心手指咁粗☝🏻质地结实 唔会韧到咬唔烂 安格斯牛粒嫩滑 意外Juicy💦 盐烧牛味特别浓🐂 🌿店舖不大 环境光猛 茶餐厅风格 一赞店员服务态度好 时不时帮手清理枱上面嘅垃圾❤️🐽总括嚟讲 串烧街坊价 选择多 即叫即烧 可以过串烧瘾‼️ 真心推荐 可能系黄大仙最好食嘅串烧 烧嘅时间拿捏得好 重点用孜然辣粉调味😍 重口味嘅朋友啱晒 回头率99%🙈😚 …查看更多