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夜晚收工已经9点几10点，唔想啃老麦，于是行吓公司附近有啲咩嘢食。见到呢间小店里面冇乜人，以为就嚟收工，点知老细走出嚟问我系咪食嘢，佢哋有排都未收，至少去到12点几！于是乎走入佢试吓，见到门口同menu都推介花胶米粉，就点咗个，跟餐点多个葱油广岛蚝。花胶都算大块，米粉份量只可以话啱女士，如果正常男士晚餐就略嫌少，大胃口人士就更加觉得少。汤底OK，唔系死咸𠮶种，可以俾个like。葱油广岛蚝就冇乜特别。我冇叫跟餐饮品，因为见到样样都系甜，不过老板系咁叫我试吓啦，免费㗎，低糖㗎，🧐，咁热情，叫咗竹蔗茅根，OK，唔系好甜。总结系建议米粉份量可以加多啲，应该唔会好影响成本。小店经营困难，可以支持。
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It was my last day in Quarry Bay, my long old friend came to take a casual, yet meaningful lunch break with me. This eatery serves simple basic chicken/ fish maw rice noodles in soups. Mine was the slow cooked chicken breast with soup noodles, it’s the homey comforting taste of simplicity. The broth was soothing and lightly seasoned with the authentic essence from the bones & flesh. I drank all the soup. Her was a bowl of fish maw noodles, and her favourite was the add-on honey & ginseng drink.
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之前试过旺角站不过已经执左系心心念念嘅花胶捞米粉好大块花胶扒好入味 食落系成口都feel到啲骨胶原 花胶汁用黎配捞米粉好match!!! 米粉系用台湾嘅新竹米粉 另外跟个汤都好好饮👍🏻
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平时食开，食物质素keep得好好好啱想食一啲暖胃嘅嘢，又唔想食得太饱嘅时候食最钟意系广岛蚝汤米粉，啲蚝又新鲜又饱满，米粉滑，汤纯无负担醉鸡翼非常入味鸡油烫娃娃菜又香又嫩
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无特色，完全唔值呢个价。上餐又耐，食完唔知食左乜，不知所谓。食嘅野完全无潮州特色，好多食品都无供应，呢个价钱，呢个质素真系无回头，如果想减肥，想食完好似无食过野的话，可以一试，但如果系一个正常人，真系不了。同一条街有其他餐厅更值得，从未食过一间餐厅嘅CP值咁低。午市所谓嘅套餐，加埋碗粉80蚊起跳，相信唔系因为其他餐厅排哂长龙，都唔会有人拣呢间野，仲未执真系要多谢太古坊班人顶住个午市个人流，唔信嘅，自己去食下...
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