常年上榜的港岛老字号海鲜怎么能不尝尝,吃了那么多家避风塘炒蟹,还属这家最惊艳⬇️✨招牌桥底炒辣蟹越南肉蟹巨钳拳头大,酥炸后裹满秘制避风塘料——金蒜用鹅油炸到半融,混着干贝丝和辣椒碎脆过薯片。辣度可选,微微辣小孩也适合🌶️✨豉汁炒蚬蚬肉胀卜卜撑开壳,豉汁用大地鱼+虾头油熬成琥珀色,吱吱亲测一盘只有三只没开口✨干炒牛河河粉根根分明裹着焦糖色,牛肉逆纹切得豪迈大块✨蒜蓉炒田园时蔬镬气锁住菜心青翠碧色,好久没在🇭🇰吃到这么有锅气的小炒✨芝麻糊石磨芝麻香气四溢,热乎着吃喉头滑过丝绸,不输米其林糖水铺~⚠️血泪避坑帖✔️ 2-3人选一只🦀刚刚好‼️ 自备湿纸巾!店里有提供免费一次性手套‼️ 服务费10%但阿姐阿叔超细心:换碟3次➕拆蟹钳服务人均💰:300➕…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
讲起港岛区最正、最多人食嘅海鲜酒家,小妹觉得一定系呢间桥底辣蟹🦀️前几日同朋友过去个时都未够夜晚七点,就已经接近座无虚席,真系好庆幸自己梨得够早🤣唔系讲笑,呢度啲炒蟹真系坚正,食到小妹心心眼😍我地食左:⬇️⬇️✨避风塘炒蟹 ✨嚟得呢度,唔使讲一定要试佢地最出名既招牌炒蟹🦀️‼️蟹既辣度🔥系可以拣既,我地唔系太食得辣就拣左少辣🔥用左蒜头、葱段、豆豉、辣椒炒出嚟既避风塘脆而不糊,恰到好处既蒜香、辣味同豉味浓而不呛,醒神刺激,同蟹既鲜甜好夹👍🏻👍🏻只🦀️都切得几细,方使易食‼️结实既肉质-食就知新鲜👍🏻👍🏻👍🏻唔怪得枱枱过嚟都有叫啦🤣✨豉油王炒蛏子 ✨蛏子鲜味Q弹又厚肉,用豉油王炒过之后咸咸香香,好地道🫰🏻✨豉汁炒蚬✨唔会壳多过肉,食落鲜甜惹味香喷喷,劲有风味‼️✨蒜蓉炒芥兰✨爽脆清甜冇涩味‼️有埋蒜蓉既加持更加香🤞🏻✨干炒牛河✨碟牛河干身得梨好有镬气,唔会话好油同黐立立,食哂成碟都唔会觉得好罪恶😛入面既牛肉仲要份量唔少,够哂足料‼️🛑桥底辣蟹📍铜锣湾骆克道391号金禧大厦地舖及1楼港铁铜锣湾站C出口,步行约5分钟…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.